Salmon Teriyaki With Garlic Noodles Recipe

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Salmon Teriyaki With Garlic Noodles
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Ingredients:

Directions:

  1. Mix the teriyaki ingredients (soy sauce, mirin and sugar) in a small pan. Bring to the boil to dissolve the sugar, then bubble for about 3 mins till thickened.
  2. Cook the noodles and drain. Preheat the broiler and put a steamer on. Lay the salmon, skin-side down, on an oiled baking sheet, brush with olive oil, season with pepper and grill for 3 minutes Meanwhile, steam the pak choi for 3-4 minutes.
  3. Heat both the oils for the noodles in a wok, tip in the garlic and stir-fry for 1 minute
  4. Add the noodles and stir-fry for 1 minute Keep the noodles and pak choi warm.
  5. Turn the salmon over, brush with teriyaki sauce, and grill for 1 minute Brush again to glaze. Serve with noodles and pak choi, top with scallions, ginger and sesame seeds, and drizzle with remaining sauce.
  6. GIVE IT A FANCY FINISH:.
  7. Cut shreds of scallion and fresh root ginger, and leave in water in the fridge to crisp and curl. Scatter over the salmon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 752.57 Kcal (3151 kJ)
Calories from fat 155.48 Kcal
% Daily Value*
Total Fat 17.28g 27%
Cholesterol 200.86mg 67%
Sodium 3072.65mg 128%
Potassium 2991.2mg 64%
Total Carbs 69.41g 23%
Sugars 11.97g 48%
Dietary Fiber 9.86g 39%
Protein 82.14g 164%
Vitamin C 378.9mg 631%
Iron 12mg 67%
Calcium 1047.9mg 105%
Amount Per 100 g
Calories 63.03 Kcal (264 kJ)
Calories from fat 13.02 Kcal
% Daily Value*
Total Fat 1.45g 27%
Cholesterol 16.82mg 67%
Sodium 257.33mg 128%
Potassium 250.51mg 64%
Total Carbs 5.81g 23%
Sugars 1g 48%
Dietary Fiber 0.83g 39%
Protein 6.88g 164%
Vitamin C 31.7mg 631%
Iron 1mg 67%
Calcium 87.8mg 105%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 19
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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