280 tenderloin sauce honey Recipes

whole grain mustard, dijon mustard, garlic cloves, finely chopped, white wine vinegar, low sodium soy sauce, honey, chopped fresh rosemary leaf, spanish paprika, kosher salt, fresh ground black pepper, beef tenderloin, wooden skewers , soaked in cold water for 30 minutes

pork tenderloin (1 lb.), green onions (3 oz. total ), soy sauce, honey, garlic, peeled and pressed or chopped, pepper, grain white rice, orange marmalade, rice vinegar, green- or red-leaf lettuce leaves (3 oz. total), rinsed and crisped

pork tenderloin, trimmed , cut into 1 1/2x1/4-inch strips, soy sauce, honey, garlic cloves, minced, dried crushed red pepper, green beans, trimmed, cut into 1 1/2-inch lengths, matchstick-size strips peeled carrots (about 2 medium), canola oil, red bell pepper , cut into 1 1/2x1/4-inch strips, minced peeled fresh ginger, green onions, thinly sliced, chopped lightly salted dry-roasted peanuts

chicken breast , cut into strips, italian dressing, fresh lime juice, honey, soy sauce

pork tenderloins - ask the butcher to trim them up for you, extra-virgin olive oil, lemon zest, fresh chopped thyme leaves, butter, gala , honey crisp or golden delicious apples, quartered, cored and sliced, salt, all-purpose flour, lemon juice, sugar

honey, soy sauce, grated zest of 1 lime, lime juice, chili powder, crushed red pepper, pork tenderloins, about 12 oz. each, trimmed , cut into 1 1/2-inch pieces, ripe but firm mangoes, peeled, pitted, cut into 1 1/2-inch cubes, red bell peppers, stemmed, seeded, cut into 1 1/2-inch squares, salt and pepper

reduced-sodium soy sauce, dry red wine or chicken broth, brown sugar, honey, ground cinnamon, pork tenderloins (3/4 lb each), dijon mustard, honey, prepared horseradish, sesame seeds, toasted

teriyaki sauce, balsamic vinegar, sesame oil, honey, sriracha asian hot chili sauce or 1 teaspoon hot pepper sauce, pork tenderloin, cut into 1-inch cubes, onion, quartered, sweet red pepper , cut into 2-inch pieces

teriyaki sauce, balsamic vinegar, sesame oil, honey, sriracha asian hot chili sauce or 1 tsp hot pepper sauce, pork tenderloin, cut into 1-inch cubes, onion, quartered, sweet red pepper , cut into 2-inch pieces

garlic cloves, minced, hoisin sauce, dijon mustard, ketchup, light soy sauce, divided, honey, divided, pork tenderloin, vegetable oil cooking spray, rice wine vinegar, sesame oil, chili-garlic sauce, chopped green onions, chopped fresh cilantro

garlic cloves, minced, hoisin sauce, dijon mustard, ketchup, lite soy sauce, divided, honey, divided, pork tenderloin, vegetable cooking spray, rice vinegar, sesame oil, chili garlic sauce, chopped green onions, chopped fresh cilantro, garnish: fresh cilantro sprigs

gorgonzola, heavy cream, fresh parsley, salt, pepper, boneless pork loin (you could use 2 pork tenderloins instead), white wine, kosher salt, ground black pepper, vegetable to rub on the pork, vegetable oil to saute the pork, butter to saute the pork, cranberry juice (i just used ocean spray), honey, sherry wine, soy sauce, red wine vinegar, grated shallots, minced garlic, ground ginger (1 tbsp fresh if you have it is preferred), chinese five spice powder (you can substitute ground cloves, but it isn tsp quite the same, but close), cornstarch, chopped walnuts (garnish )

fresh rosemary, finely chopped, coriander seed, toasted, garlic cloves, crushed, venison tenderloins, olive oil, sea salt, fresh ground black pepper, cornstarch, low sodium beef broth or 2 cups chicken broth, dry red wine, dried tart cherries, grated ginger, grated orange zest, honey

corn flakes, finely crushed, seasoned bread crumbs, onion powder, garlic powder, salt, cayenne pepper, chicken tenderloins, milk, egg, vegetable oil (for frying ), dijon mustard, mayonnaise, yellow mustard, prepared horseradish, honey

unsalted butter, olive oil , plus, olive oil, garlic cloves, minced, coriander seed , smashed in small chunks, sweet hungarian paprika, cumin seed, baguette , halved lengthwise, apricot jam, cider vinegar, water, honey, light brown sugar, whole pork tenderloin

pork tenderloin or 2 lean pork chops, cut in small cubes, sherry wine, salt, egg, beaten, flour, egg, beaten, flour, water, salt, garlic clove, minced, oil, vegetables, see below, sugar (or use less ) or 1/2 cup honey (or use less), white vinegar, chicken stock, soy sauce, cornstarch, water, oil, for deep-frying, carrot, diced, onion , wedges, bamboo shoot, green bell pepper, diced, pineapple chunk, celery, diced, mushroom, whole (halved if larger), baby corn

water, white rice, scallions, finely chopped, canola oil, hot sauce, lime , juice of, honey, tamari soy sauce , soy sauce, rice wine vinegar, tomato sauce, cornstarch, pork tenderloin , trimmed of silver skin and cut into 1-inch dice, garlic cloves, grated, ginger, peeled and grated, green bell peppers, seeded and cut into 1-inch pieces, onion , cut into 1-inch pieces, fresh pineapple, drained and cut into 1-inch pieces, ground black pepper

reduced sodium soy sauce, dry red wine or 2 tbsp chicken broth, brown sugar, honey, ground cinnamon, pork tenderloin (3/4 lb each), dijon mustard, honey, prepared horseradish, sesame seeds, toasted