298885 tenderloin fire tomato potato cheese Recipes

  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotle chiles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    2 hour 15 min, 24 ingredients
  • Tomatoes & Cottage Cheese
    tomatoes, cottage cheese, worcestershire sauce and
    2 More
    tomatoes, cottage cheese, worcestershire sauce, tabasco sauce, salt & pepper
    5 min, 5 ingredients
  • Tomato Grilled Cheese
    honey, basil, tomato, mozzarella cheese, margarine and
    1 More
    honey, basil, tomato, mozzarella cheese, margarine, whole grain bread
    6 ingredients
  • Pork Tenderloin with Tomato and Pepper Sauce
    butter, minced garlic and
    8 More
    butter, minced garlic, lean pork tenderloin , cut into thin strips, diced tomatoes and green chiles, dried basil, salt, freshly ground black pepper, water, sliced green bell pepper, onion, diced
    1 hour 30 min, 10 ingredients
  • Potato Cheese Casserole
    potatoes, butter, milk, cream cheese, softened and
    5 More
    potatoes, butter, milk, cream cheese, softened, shredded cheddar cheese, romano cheese or 1/2 cup parmesan cheese, grated, green pepper, chopped fine, onions, minced or 1/2 cup snipped chives, white pepper
    41 min, 9 ingredients
  • Potato Cheese Soup
    potatoes (prefer white rose), evaporated milk and
    4 More
    potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)
    21 min, 6 ingredients
  • Potato--cheese Logs
    potatoes, peeled, diced, heavy cream (whipping), butter and
    8 More
    potatoes, peeled, diced, heavy cream (whipping), butter, eggs, lightly beaten, salt, pepper, cayenne pepper, garlic cloves, minced, grated parmesan cheese or 1/3 cup romano cheese, chopped parsley, seasoned dry bread crumbs or 1 cup crushed corn flakes
    40 min, 11 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    30 min, 24 ingredients
  • Potato & Cheese Latkes With Apple-Pear Sauce Potato & Cheese Latkes With Apple-Pear Sauce
    potatoes and
    12 More
    potatoes, cheese (imho the farmer s is the best!) or 2/3 lb dry curd cottage (imho the farmer s is the best!) or 2/3 lb dry feta (imho the farmer s is the best!), eggs, matzo meal or 2 1/2 tbsp flour, baking powder, salt (eliminate if using feta cheese) or 1/4 tsp tamari (eliminate if using feta cheese), white pepper, garlic or 2 cloves, peanut oil, apples, pears, lemon rind, cinnamon (or to taste)
    55 min, 13 ingredients
  • Tomato Basil Cheese Logs Tomato Basil Cheese Logs
    dried tomatoes, cream cheese, softened and
    4 More
    dried tomatoes, cream cheese, softened, chopped fresh basil, freshly grated parmesan cheese, coarsely ground black pepper, pine nuts (pignoli), toasted and finely chopped
    6 ingredients
  • Cherry Tomatoes & Blue Cheese Poppers Cherry Tomatoes & Blue Cheese Poppers
    tomatoes, blue cheese, italian seasoned breadcrumbs and
    2 More
    tomatoes, blue cheese, italian seasoned breadcrumbs, olive oil, wooden toothpick (soaked in water for at least 30 min)
    20 min, 5 ingredients
  • Tomatoes stuffed with Potatoes & Cheese Tomatoes stuffed with Potatoes & Cheese
    tomatoes, mashed potatoes, cold, fresh chives, chopped and
    6 More
    tomatoes, mashed potatoes, cold, fresh chives, chopped, thyme, pepper, cheddar cheese, shredded (i like aged but your choice ), dried breadcrumbs, paprika (hungarian), salt
    30 min, 9 ingredients
  • Fire Baked Potatoes Fire Baked Potatoes
    potatoes, sea salt
    2 min, 2 ingredients
  • Tomato and Cheese Swiss Fondue Tomato and Cheese Swiss Fondue
    tomato juice, garlic cloves and
    12 More
    tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)
    40 min, 14 ingredients
  • Potato,Onion and Tomatoes, Italian Style Potato,Onion and Tomatoes, Italian Style
    potatoes, onions, thinly sliced, ripe tomato and
    6 More
    potatoes, onions, thinly sliced, ripe tomato, romano cheese, freshly grated, dried oregano, salt and pepper, olive oil, freshly chopped basil, water
    1 hour , 9 ingredients
  • Potatoes Provencal (Non-Vegan) Potatoes Provencal (Non-Vegan)
    potatoes , (2 1/2 large or 5 medium) peeled and sliced and
    11 More
    potatoes , (2 1/2 large or 5 medium) peeled and sliced, olive oil, onions, chopped, fresh rosemary, water, fresh thyme, black pepper, garlic clove, minced, black olives, sliced, soy sauce, tomatoes, sliced, cheese, grated
    12 ingredients
  • Tomato Vegetable Casserole Tomato Vegetable Casserole
    potato, peeled and cut into 1/2 inch pieces and
    12 More
    potato, peeled and cut into 1/2 inch pieces, peeeled and cut into 1/2 inch pieces, red bell pepper, seeded and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut into 1/4 inch pieces, salt, pepper, tomatoes , cut crosswise into 1/4 inch slices, parmesan cheese, grated, breadcrumbs, dried italian style, fresh basil (to garnish )
    55 min, 13 ingredients
  • Tomato & Potato Omelette ( Cyprus Dish ) Tomato & Potato Omelette ( Cyprus Dish )
    potatoes, peeled, tomatoes, chopped, eggs, beaten and
    2 More
    potatoes, peeled, tomatoes, chopped, eggs, beaten, salt and pepper, olive oil (for frying )
    20 min, 5 ingredients




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