299022 tenderloin fire tomato potato cheese galette Recipes

peeled and cubed potatoes, chopped onion, chopped celery, salt, water, half and half, margarine (or butter), shredded sharp cheddar cheese, garlic salt

diced celery, onion, thinly sliced, butter, cubed, sliced peeled uncooked potatoes, chicken broth, milk, room temperature, divided, half-and-half cream, shredded sharp cheddar cheese, dried thyme, worcestershire sauce, red sockeye salmon, drained, bones and skin removed, salt and pepper to taste, minced fresh parsley

chickpeas (garbanzo beans), drained, kraft 3 cheese mexicana finely shredded cheese, divided, philadelphia brick cream cheese, softened, sour cream, ground red pepper (cayenne), green onions, chopped, chopped tomato, christie wheat thins crackers

puff pastry, thawed, dijon mustard, fresh basil, italian tomatoes , cut into 1/2 inch slices, cheddar cheese, grated (canadian cheddar or any cheese you prefer), salt and pepper

uncooked ditalini, onion, chopped, garlic cloves, minced, olive oil, italian-style diced tomatoes, dried basil, dried oregano, sugar, pepper, shredded mozzarella cheese, grated parmesan cheese

milk, softened butter, dry yeast, warm water, sugar, prepared yellow mustard, salt, instant mashed potato granules, shredded cheddar cheese, flour, egg, slightly beaten, sesame or poppy seeds

egg yolks beaten, mashed potatoes, hot milk, grated cheddar cheese, salt, paprika, celery salt, minced onion, chopped green pepper, egg whites stiffly beaten, butter melted

big potatoes, hard cheese for examble, reggato, gratted, egg, egg yolks, oil, flour to fold the balls.

potatoes, cubed, chives, chopped, chopped celery, chopped parsley, chopped onion, paprika, celery seed, savory, salt, milk, flour, butter, grated cheddar cheese

butter, onion, garlic clove, russett potatoes peeled, thinly sliced, water, milk, cheddar cheese grated, salt and pepper to taste

active dry yeast, all-purpose flour (approximately ), salt, sugar, instant mashed potato granules, water, milk, butter, eggs, shredded sharp cheddar cheese, butter (optional)

tomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)

penne pasta, cooked and cooled to room temp, tomatoes or 2 cups grape , halved, fresh basil leaves, lightly packed or 4 tbsp dried basil, crumbled blue cheese, olive oil, white wine vinegar, salt and pepper

yukon gold potatoes, peeled and boiled, butter, sour cream, egg yolks, grated white cheddar, scallions minced, salt and pepper, butter, olive oil

tomatoes, cream cheese, softened, crumbled blue cheese, sour cream, chopped celery, chopped onion, chopped walnuts or 3/4 cup pecans

garlic cloves, fresh basil , firmly packed, parmesan cheese, freshly grated, olive oil, sunflower seeds (shelled kernels), cream cheese, room temperature, butter, room temperature (4 sticks), sun-dried tomato, drained