61093 tenderloin beet apple caraway salsa Recipes

beets , scrubbed,root ends and 1 inch of stems left intact (3/4 lb), walnuts, watercress or 1 bunch arugula, trimmed (about 5 cups), apple, quartered,cored and thinly sliced, stalk celery, thinly sliced, raisins, apple cider, cider vinegar, chopped shallots, curry powder , preferably madras, dijon mustard, granulated sugar, salt , plus more to taste, black pepper, walnut oil

red beets, apple cider vinegar, beet juice, granulated sugar, salt, cinnamon sticks

boneless skinless chicken breasts, marinated, beets, white wine vinegar, honey, dijon mustard, salt, pepper, olive oil, walnut oil, heads belgian endive, head radicchio, granny smith apple, crumbled blue cheese

beet, pureed, apple, shredded with skin, egg, buttermilk, canola oil, honey, whole wheat flour, cornmeal, baking powder, baking soda, salt

fresh lime juice (about 8 limes), black pepper, dried oregano, ground cumin, salt, garlic cloves, crushed, pork tenderloin, olive oil, coarsely chopped fresh cilantro, chopped green onions, grilled-pineapple salsa

beets, red onions, unpeeled, balsamic vinegar or red wine vinegar, vegetable oil, kosher salt, black pepper, granny smith apples (1 1/2 lb.), fresh lemon juice, sour cream, curly red lettuce leaves, rinsed and dried, crumbled blue cheese or goat cheese, toasted pecan halves

olive oil, pork tenderloin, cut in half, salt and pepper to taste, riesling wine, apples - peeled, cored and chopped, chicken stock, apple cider vinegar, ground cinnamon, ground nutmeg, brown sugar, cornstarch dissolved in, water

pork tenderloin (about 8 oz), trimmed, salt and black pepper, chopped fresh thyme, olive oil, green apples , each cut crosswise, or horizontally, into 3 rounds, barley, white wine or apple cider

pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper

beets, trimmed, coarse grain mustard, fresh lemon juice, fresh dill, chopped, shallot, trimmed, thinly sliced, salt and pepper

honey, dijon mustard, cider vinegar, lemon juice, garlic clove, minced, beets, peeled and sliced, fennel bulbs, trimmed and thinly sliced, apples, cored and cut in 1-inch wedges, olive oil, divided, coarse salt, divided, ground black pepper , to taste

beets , roasted and chopped, granny smith apple, chopped, clementines or 1 mandarin orange, chopped, feta cheese, olive oil, balsamic vinegar, dijon mustard, salt and pepper

beet, steamed, apple, cubed, grapefruit, juiced, orange juice, ice cubes

beets (about 1 lb), vegetable oil, white wine vinegar, orange zest, orange juice, sliced green onion, snipped mint, honey, romaine lettuce , torn, tart green apple, diced, fresh mint for garnish

beets (about 1 lb), vegetable oil, white wine vinegar, orange zest, orange juice, sliced green onion, snipped mint, honey, romaine lettuce , torn, tart green apple, diced, fresh mint for garnish

dried cascabel chiles (about 1/2 oz), water, fresh lime juice, salt, garlic, peeled, pork tenderloin, vegetable cooking spray, flour tortillas, fresh cilantro sprigs (optional)

apple butter, apple cider vinegar, garlic, minced, cinnamon, pork tenderloin (chops 10201), olive oil, divided, fresh thyme, chopped, almonds

pork tenderloin, salt & pepper, pork seasoning, flour , to coat, oil, fat or 1 tbsp butter, sauerkraut, onion soup mix , 1/2 packet, applesauce or 2 apples, brown sugar, ginger, apple juice, separated in half