141750 tender chicken seasoning clone Recipes

chicken tenderloins (1-2lbs or 1 package), barbecue sauce (reserve 1/2 cup separately for dipping), dry rub chicken seasoning or 2 -3 tbsp salt and pepper, olive oil or 2 -3 tbsp cooking spray

chicken seasoned with kosher salt, fresh ground black pepper, fresh minced garlic and parlsey, bake at 350* f. until done (1 1/2 hours for the size i had) - i drizzled the chickens with a bit of olive oil and plced a little water in the bottom of the roasting pan with a couple pats of butter; also rubbed a bit of butter on the chicken breast and legs before seasoning., peeled and diced potatoes - boiled until tender; drained, mashed with milk, butter, kosher salt and fresh ground black pepper., green peas in butter ; kosher salt and fresh ground black pepper., pan gravy from the roasting bits and juices.

king arthur unbleached all-purpose flour, boneless skinless chicken breast halves (6 oz each), olive oil, red potatoes, cut into wedges, fresh baby carrots , halved lengthwise, mushroom stems and pieces, drained, canned whole green chilies , cut into 1/2-inch slices, condensed cream of onion soup, undiluted, milk, chicken seasoning, salt, dried rosemary, crushed, pepper

sliced fresh mushrooms, green peppers, chopped, onions, chopped, olive oil, garlic cloves, minced, spaghetti sauce, water, chicken tenderloins , halved lengthwise, dried basil, chicken seasoning, uncooked manicotti shells, fully cooked andouille or italian sausage links, halved lengthwise and sliced, shredded part-skim mozzarella cheese, shredded cheddar cheese

chicken , cut into pieces, seasoning salt, ground black pepper, cayenne pepper, fresh lime juice, olive oil, garlic, minced, chopped fresh cilantro

chicken pieces, seasoning salt (or to taste, can use white salt), ground black pepper (to taste), garlic powder (optional), prepared pasta sauce, uncooked spaghetti (or use as much as desired), parmesan cheese (optional or to taste)

shredded cooked chicken, seasoned with, salt and pepper, vegetable oil, chopped onion, chopped green bell pepper, chili with beans (i use wolfe brand), pinto beans, drained, canned tomatoes and green chilies (i use rotel brand, either mild or hot), velveeta mexican cheese (mild or hot )

whole chicken, seasoned salt, onion (chopped ), frozen peas, celery (chopped ), carrots (chopped ), egg noodles

rhodes dinner rolls, thawed to room temperature, alfredo sauce, chopped cooked chicken, seasoned with garlic salt & fresh ground pepper, chopped green onions, grated gruyere cheese, red pepper , strips, fresh basil

chicken pieces, seasoned flour, butter, garlic cloves, crushed, chicken stock, tomato puree, vegetable oil, turnip, diced, carrots, diced, onions, bacon, trimmed and chopped, new baby potatoes, quartered, fresh ground black pepper, chopped fresh parsley

chicken wings, vinegar or 1 lime, salt, adobo chicken seasoning, hot pepper sauce, eggs 1/2 cup bread crumbs, flour, grated cheese

whole chicken, seasoned to taste, boiled and deboned (reserve broth), smoked sausage of your choice, cut into bite sized peices, onion, chopped, bell pepper, chopped, ribs celery, chopped, green onions, chopped, minced garlic, black pepper, salt, paprika, tomato sauce, rotel tomatoes (original), reserved chicken broth plus addition swanson chicken broth to equal 8-10 cups(depending on your taste), chopped okra ( i usually have to use frozen but fresh is best)

chicken breasts, alfredo sauce dont use the cheap stuff, chicken seasoning, cilantro, oregano

fettuccine, cream of mushroom soup, undiluted, cream cheese, cubed, sliced mushrooms, drained (or may use canned), whipping cream, margarine, garlic powder (to your taste ), grated parmesan cheese or 3/4 cup grated romano cheese, shredded mozzarella cheese, shredded swiss cheese (or may use equivalent of slices), cubed cooked chicken, seasoned bread crumbs, margarine, melted, grated parmesan cheese or 1 -2 tbsp grated romano cheese

vegetable oil, chicken pieces, seasoning salt (can use white salt), pepper, onion, chopped, minced fresh garlic (or to taste), dried thyme, dryed crushed red pepper flakes (optional), green bell pepper , cut into about 1-inch pieces, stewed tomatoes, undrained (preferable italian-style), russet potatoes, peeled and cut into about 3/4-inch cubes, canned corn niblets, drained, frozen lima beans, salt and pepper, grated parmesan cheese

chicken pieces, seasoned salt, celery salt, v- 8 juice, barbecue sauce

fresh tomatillos or 8 oz cherry tomatoes, husked and rinsed, fresh serrano chilies, white onion, chopped, fresh cilantro leaves, lime , juice of, salt, flour tortillas (12-inch wide ), shredded cooked chicken, seasoned to taste, shredded cheddar cheese, canola oil, for oiling pan, sour cream (optional), guacamole (optional)