20 tempeh sandwiches Recipes

  • Tempeh Sandwiches
    sesame oil, tempeh, sliced into thin strips and
    8 More
    sesame oil, tempeh, sliced into thin strips, liquid amino acid supplement, sesame oil, onion, thinly sliced, green bell pepper, thinly sliced, jalapeno pepper, sliced, pita breads, cut in half, soy mayonnaise, swiss cheese
    30 min, 10 ingredients
  • Tempeh Salad Sandwich
    tempeh, carrot, grated, stalks celery, diced and
    7 More
    tempeh, carrot, grated, stalks celery, diced, red onion, diced, lemon juice, curry powder, vegetarian bouillon powder, celery seed (optional), reduced-fat mayonnaise (they recommend nayonnaise), black pepper
    25 min, 10 ingredients
  • Barbeque Tempeh Sandwiches
    barbecue sauce, your choice, tempeh, crumbled and
    5 More
    barbecue sauce, your choice, tempeh, crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, kaiser rolls, split and toasted
    25 min, 7 ingredients
  • Barbeque Tempeh Sandwiches
    barbecue sauce, your choice, tempeh, crumbled and
    5 More
    barbecue sauce, your choice, tempeh, crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, whole wheat hamburger bun
    7 ingredients
  • The Good Friday Sandwich
    focaccia bread (enough for 2 sandwiches) and
    6 More
    focaccia bread (enough for 2 sandwiches), vegan mayonnaise , for spreading, tempeh bacon , strips (store bought such as lifelight brand fakin bacon or homemade ( smoky ), sliced red bell pepper (in lieu of tomatoes which taste terrible this time of year. use *fresh toms* when they are in season), loose leaf lettuce , of choice (we tried mixed spring greens and some micro greens), fresh cilantro, minced, cracked black pepper , to taste
    5 min, 7 ingredients
  • Grilled Tempeh Sandwiches from Dr. Weil Grilled Tempeh Sandwiches from Dr. Weil
    red wine, olive oil, garlic cloves, mashed and
    6 More
    red wine, olive oil, garlic cloves, mashed, coriander seeds, crushed or 1 tsp ground coriander, salt, tempeh, sandwich bread, lettuce, tomatoes
    11 min, 9 ingredients
  • Tempeh Sandwich Spread Tempeh Sandwich Spread
    tempeh, celery ribs, with leaves,finely chopped and
    8 More
    tempeh, celery ribs, with leaves,finely chopped, green onions, with tops,finely chopped, carrot, grated, green bell pepper, seeded and finely chopped, tofu mayonnaise, soy sauce, dijon mustard, celery seed, fine sea salt
    30 min, 10 ingredients
  • Open-Faced Sloppy Tempeh Sandwich Open-Faced Sloppy Tempeh Sandwich
    crumbled dried tempeh, onion, chopped and
    6 More
    crumbled dried tempeh, onion, chopped, green pepper, chopped, barbecue sauce (i use a low carb brand), thick bread (whole grain or low carb), mustard, reduced-fat cheese (optional), prepared coleslaw (i also use a reduced calorie version of coleslaw coleslaw)
    15 min, 8 ingredients
  • Grilled Chili Lime Tempeh Sandwiches Grilled Chili Lime Tempeh Sandwiches
    fresh lime juice, peanut oil or 2 tbsp sesame oil and
    10 More
    fresh lime juice, peanut oil or 2 tbsp sesame oil, soy sauce, garlic cloves, minced, red pepper flakes, tempeh , cut crosswise into 12 slices, cilantro leaf, chopped, thai peanut sauce, asparagus, trimmed and cut into 4-inch lengths, oil , if needed, whole wheat pita breads , each cut into 2 pockets, vegetable oil or cooking spray
    20 min, 12 ingredients
  • Barbecued Tempeh Sandwiches Smothered with Peppers and Onions Barbecued Tempeh Sandwiches Smothered with Peppers and Onions
    ketchup, brown sugar, vegetable oil, cider vinegar and
    11 More
    ketchup, brown sugar, vegetable oil, cider vinegar, dijon mustard, chili powder, low-sodium soy sauce, hot sauce, garlic clove, minced, tempeh, red bell pepper, cut in half, yellow bell pepper, cut in half, red onion , cut into 1/2-inch-thick slices, hamburger buns
    15 ingredients
  • North Carolina Style Tempeh Barbecue North Carolina Style Tempeh Barbecue
    tempeh, sliced diagonally, about 1/3 inch thick and
    11 More
    tempeh, sliced diagonally, about 1/3 inch thick, vegetable oil, onion, chopped, chipotle pepper, cider vinegar, tomato paste (i used tomato sauce here), barley malt syrup (*see note at top of recipe ) or 2 tbsp molasses (*see note at top of recipe), dijon-style mustard, vegetable stock, brewed coffee (or roasted grain substitute *see note at top of recipe), salt & freshly ground black pepper, whole grain sandwich rolls, toasted
    55 min, 12 ingredients
  • PETA's Vegan BBQ Tempeh & Coleslaw Sandwiches PETA's Vegan BBQ Tempeh & Coleslaw Sandwiches
    tempeh, soy sauce, apple cider vinegar, maple syrup and
    13 More
    tempeh, soy sauce, apple cider vinegar, maple syrup, olive oil, dried chipotle powder, dried thyme, sweet paprika, cumin, shredded green cabbage, shredded red cabbage, diced onion, vegan mayonnaise, apple cider vinegar, celery salt, salt and pepper, to taste, kaiser rolls, sliced in half
    20 min, 17 ingredients
  • Disneyland's Blue Bayou Monte Cristo Sandwich II (Vegetarian) Disneyland's Blue Bayou Monte Cristo Sandwich II (Vegetarian)
    red currant jelly, water, half-and-half, red currant jelly and
    15 More
    red currant jelly, water, half-and-half, red currant jelly, peaches (or your choice of canned fruit. i like ), water, egg, salt, white pepper, all-purpose flour, baking powder, white bread, roasted vegetarian turkey pieces or 4 cooked vegetarian chicken pieces, cut in half to 1/4-inch thickness, tillamook swiss cheese (1 oz each sandwich), tempeh bacon, cooked (or your favorite veggie bacon, such as morningstar farms, etc.), vegetable oil, for frying, sugar , for dusting, fruit , compote, currant jelly , sauce
    35 min, 19 ingredients
  • Vegetarian Reuben Sandwich(Virgin Reuben) Vegetarian Reuben Sandwich(Virgin Reuben)
    extra virgin olive oil, onion, thinly sliced and
    21 More
    extra virgin olive oil, onion, thinly sliced, garlic clove, thinly sliced, sauerkraut, drained and rinsed, sweet apple, peeled, and grated (optional), generous pinch allspice, salt, fresh ground black pepper, mayonnaise, chili sauce (or ketchup or try thai for a kick), hot sauce, fresh chives, minced, fresh dill, minced (optional), capers, chopped, fresh lemon juice, extra virgin olive oil (optional), tempeh bacon (you can leave this out or use veggie bacon, tofu bacon, seitan or wham=vegetarian ham), unsalted butter, softened, rye bread (or pumpernickel bread), dill pickles, grated swiss cheese (8 oz), kosher salt, fresh ground black pepper
    50 min, 23 ingredients
  • Special Reserve Peanut Butter and Bacon Sandwich Special Reserve Peanut Butter and Bacon Sandwich
    peanut butter (creamy or crunchy) and
    5 More
    peanut butter (creamy or crunchy), tempeh bacon (crisply cooked and drained) or 6 slices regular bacon (crisply cooked and drained), whole wheat bread (toasted or untoasted-or any similar bread), granny smith apple, cored and sliced thinly, lemon juice, red onions (my addition)
    25 min, 6 ingredients
  • Vegetarian Reuben Sandwich (Food Network Kitchens) Vegetarian Reuben Sandwich (Food Network Kitchens)
    extra-virgin olive oil, onion, thinly sliced and
    18 More
    extra-virgin olive oil, onion, thinly sliced, garlic, thinly sliced, sauerkraut, drained and rinsed, sweet apple, peeled, and grated, generous pinch allspice, salt and freshly ground black pepper, mayonnaise, chili sauce or ketchup, hot sauce, minced fresh chives and/or fresh dill, capers, chopped, freshly squeezed lemon juice, extra-virgin olive oil , optional, tempeh bacon , optional, unsalted butter, room temperature, rye bread, dill pickle, grated swiss cheese (8 oz), kosher salt and freshly ground black pepper
    50 min, 20 ingredients
  • Zesty Tofu and Roasted Vidalia Sandwich W/ Spicy Sunshine Spread Zesty Tofu and Roasted Vidalia Sandwich W/ Spicy Sunshine Spread
    tofu (can be leftovers from the night before) or 3 oz tem... and
    11 More
    tofu (can be leftovers from the night before) or 3 oz tempeh (can be leftovers from the night before), light soy sauce, spicy brown mustard (scant), vidalia onion, sliced into rings, black pepper, curry powder, divided (2 tsp, then rest), cayenne pepper, divided (2 tsp. then rest), baby carrots, steamed, mashed, fresh orange juice or 1/2-1 tbsp lemon juice or 1/2-1 tbsp lime juice, spinach leaves, alfalfa sprout (optional), crusty bread
    1 hour 30 min, 12 ingredients
  • Spicy BBQ Tempeh Sandwich with Sweet Potato Wedges and Asian Slaw Spicy BBQ Tempeh Sandwich with Sweet Potato Wedges and Asian Slaw
    shredded green cabbage, shredded red cabbage and
    14 More
    shredded green cabbage, shredded red cabbage, shredded carrots, rice wine vinegar, sugar, fresh lime, juiced, ground ginger, salt, sweet potatoes, canola oil, plus more for sauteing, tempeh cakes, water, lite soy sauce, barbecue sauce, onion, thinly sliced, brown sugar
    40 min, 16 ingredients




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