59255 tels sweet shortcrust pastry Recipes

sweet potato, rice flour (plus a few tbsp more for kneading or rolling), xanthan gum, baking powder, salt

shortcrust pastry, feta cheese, sweet potatoes, carrot, head of broccoli, garlic cloves, cumin, chili powder, lemon juice

cream cheese spread, caster sugar, dried apricot, chopped, sheets sweet puff pastry, thawed, oil (for frying ), caster sugar, extra, to serve

sugar 2 1/4 cups 450 g, water 1 1/2 cups 350 g, lemon 2 tsp 10 g, kadayif (shredded pastry) 500 g, butter 1 cup 200 g, white cheese 1 2/3 cups 375

sweet potatoes, cubed and boiled until fork tender, delicious dairy free unsweetened coconut milk, vegan butter, head roasted garlic, fresh thyme, chopped, salt and pepper to taste, delicious dairy free unsweetened coconut milk, olive oil, maple syrup, frozen puff pastry , thawed according to package instructions

sweet potatoes, butter, sweetened condensed milk, ground cinnamon, orange zest, vanilla extract, ground nutmeg, salt, egg, recipe pastry for a 9 inch single crust pie, egg, dark corn syrup, brown sugar , packed, butter, melted, maple flavored extract, chopped pecans

cold butter, caster sugar, plain flour, salt, juice and zest of orange optional

sweet potatoes, milk, brown sugar, salt, masa harina (instant corn tortilla mix)

unbleached all-purpose flour, powdered icing sugar, cold butter , cut into pieces, whole egg, vanilla extract

butter, softened, sugar, egg, gluten-free plain flour, gluten-free self-raising flour

ready made shortcrust pastry, eggs, beaten, lemons , juice and rind of, caster sugar (superfine), creme fraiche, rindless fresh goat s cheese, roughly chopped

butternut squash, peeled weight, cubed, shortcrust pastry, ground cinnamon, ground ginger, ground nutmeg, light brown sugar, eggs, cream, sugar , to dust

dried porcini mushrooms, boiling water, olive oil, onions, sliced thinly, garlic clove, crushed, dark muscovado sugar, flat mushrooms, sliced, dry sherry, dark soy sauce, vegetable stock, potato, diced, shortcrust pastry (frozen or hand made), egg, beaten, dried herbs, sea salt

sheets shortcrust pastry, caster sugar, maple syrup, eggs, cooked pumpkin, mashed, cinnamon, nutmeg

organic all-purpose flour, plus extra for dusting, icing sugar , sifted, good-quality cold butter, cut into small cubes, lemon , zested, free-range or organic eggs, beaten, splash milk, all-purpose flour , for dusting

fresh salmon, preserved gingerroot, currants, slightly salted butter, shortcrust pastry, egg , for glazing, shallots, butter, chopped fresh parsley, chopped fresh chervil, chopped fresh tarragon, flour, cream, french grainy mustard, egg yolk, lemon juice, salt and pepper

sheets shortcrust pastry (25% fat reduced or gluten free puff pastry thawed), egg white (from 50 g egg), caster sugar, vanilla yogurt (1 cup), strawberries (small, hulled and halved ), raspberries (fresh ), butterscotch schnapps, orange juice (freshly squeezed, strained ), icing sugar (or granulated sugar substitute)

cream cheese, egg yolks, sugar, orange flower water, frozen puff pastry, thawed but refrigerated, egg yolk beaten with 1 tsp cold water, for glazing, in a small mixing bowl, beat the cream cheese with an electric mixer until very smooth and creamy. add the egg yolks, 1/3 cup of the sugar and the orange flower water and beat until smooth and thoroughly combined, about 3 minutes. transfer the cream cheese mixture to the refrigerator and chill for at least 30 minutes., on a lightly floured surface roll each puff pastry sheet slightly so that they measure 12-inches square. using a pastry cutter or the rim of a small bowl or dish as a guide, use the tip of a sharp knife to cut out 4 (5 to 5 1/2-inch) circles from each sheet of puff pastry. using a dry pastry brush, lightly brush both sides of each pastry circle to remove any excess flour. transfer the 8 pastry circles to a baking sheet and refrigerate for 15 minutes.