8571 tebasaki japanese deep wings Recipes
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chicken wings (cut in half ), eggs, beaten, flour and10 Morechicken wings (cut in half ), eggs, beaten, flour, garlic powder (can omit), cayenne pepper (or to taste, use only if you like spicy !), butter, vegetable oil, soy sauce, water, sugar, white vinegar, accent seasoning (optional), salt30 min, 13 ingredients
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deep frying oil , canola or vegetable oil and5 Moredeep frying oil , canola or vegetable oil, white button mushrooms , as many as you would like, japanese panko breadcrumbs, egg, beaten with fork depending on amount of mushrooms, garlic powder or 2 -3 minced garlic cloves, chili powder25 min, 6 ingredients
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Japanese Chicken Wingschicken wings, eggs , beatn, flour, garlic, salt to taste and10 Morechicken wings, eggs , beatn, flour, garlic, salt to taste, butter for frying, sauce, soya sauce, water, white sugar, white vinegar, salt, ginger, sesame seeds1 hour , 15 ingredients
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Deb's Japanese Chicken Wingsflour, eggs, chicken wings , seperated at joints and7 Moreflour, eggs, chicken wings , seperated at joints, soya sauce, water, sugar, vinegar, salt, cornstarch, garlic powder1 hour , 10 ingredients
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Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Agejapanese rice, shrimp, peeled and deveined and7 Morejapanese rice, shrimp, peeled and deveined, seasoned flour , as needed, egg whites, lightly beaten, peanut oil , as needed, green bell peppers, washed, seeded and sliced into 1/2-inch wide strips, ajishio , as an accompaniment, lemons, sliced , as an accompaniment, sweet and sour sauce , as an accompaniment40 min, 9 ingredients
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