170987 tea cake blueberry red Recipes

cake flour , sifted, baking powder, salt, eggs, vanilla extract, almond paste, at room temperature, sugar, unsalted butter, at room temperature, grated lemon zest, grated orange zest, fresh lemon juice, fresh orange juice, sugar

cream cheese, softened, sugar, sugar, prepared angel food cake (8 to 10 oz), blueberry pie filling

breadcrumbs, fresh blueberries, red wine vinegar, dijon mustard, worcestershire sauce, garlic cloves, minced, salt, pepper, ground beef

red bell pepper, reduced-fat mayonnaise, garlic clove, hot pepper sauce (such as tabasco), reduced-fat mayonnaise, minced red onion, minced red bell pepper, minced celery, fresh lemon juice, egg white, lightly beaten, lump crabmeat, shell pieces removed, panko (japanese breadcrumbs), divided, butter, divided, trimmed watercress (about 10 oz), lemon wedges (optional)

blueberry pie filling (can use two cans), cake mix (use yellow or white ), eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, softened, sugar (or to taste), instant pudding mix (use cream cheese or vanilla flavor), milk, cool whip frozen whipped topping, thawed (or use whipped cream), fresh blueberries (optional)

raspberries, grated zest of 1 orange, orange juice, kirsch, orange blossom honey, english tea cakes or blueberry bagels, cut in half horizontally, scoops vanilla - raspberry swirl ice -cream, to serve

cake, cake flour (sifted, then measured), unsweetened cocoa powder, baking powder, baking soda, salt, buttermilk, distilled white vinegar, vanilla extract, sugar, unsalted butter, room temperature, eggs, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, powdered sugar, baskets fresh raspberries, baskets fresh blueberries

boiling water, red tea bags (i use kalahari ) or 8 red zinger tea bags (i use kalahari ), cold water, sugar (splenda is best ) or 1/2 cup sugar, substitiute (splenda is best)

water, salt, agar agar-agar flakes, mint green tea bag, fresh blueberries, fresh raspberry, cantaloupe, cubed, watermelon, cubed

cake flour, baking powder, salt, unsalted butter, granulated sugar, eggs, lightly beaten, vanilla extract, milk, seedless raspberry jam, sugar , sifted, egg whites, milk, vanilla extract, as desired (pastel pink, lavender, green or yellow)

tea cake, milk, sugar, vanilla custard powder, apples, oranges, peeled,de-seeded and de-skinned, black grapes, pomegranate, bananas, chocolate bar, grated,to garnish, split grapes, to garnish

cake flour, baking soda, ground ginger, fine salt, canned pure pumpkin puree, reduced-fat buttermilk, pure vanilla extract, unsalted butter, at room temperature, light brown sugar, eggs, at room temperature, chopped crystallized ginger, sugar , optional

cake, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, chopped walnuts, grated rind of 1 lemon ., glaze, powdered sugar, juice of 1 lemon

angel food cake, blueberry pie filling, cool whip, vanilla instant pudding mix

cream cheese, softened, powdered sugar, prepared angel food cake, blueberry pie filling

sugar, brown sugar, flour, butter, room temperature, cinnamon, egg, half and half, sour cream, juice of two lemons, baking powder, salt, fresh blueberries, grated lemon zest

fresh or frozen blueberries, king arthur unbleached all-purpose flour, divided, butter, softened, sugar, eggs, baking powder, salt, milk, grated lemon peel, sugar, lemon juice

cake flour (sifted, then measured), unsweetened cocoa powder, baking powder, baking soda, salt, buttermilk, distilled white vinegar, vanilla extract, sugar, unsalted butter, room temperature, eggs, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, powdered sugar, baskets fresh raspberries, baskets fresh blueberries