71 tavern salmagundi Recipes

grain rice, water, unsalted butter, salt, powdered saffron, fresh ground black pepper

frozen corn kernels, whipping cream or 8 oz heavy cream, homogenized milk, salt, sugar , to taste, white pepper, melted butter, flour

boneless skinless chicken breast , sliced into stir-fry strips, diced tomatoes with juice, canned, sliced mushrooms, fresh spinach, black olives, sliced, garlic cloves, minced, olive oil, red pepper flakes, whole wheat pasta

all-purpose flour, cornmeal, sugar, baking powder, salt, butter, melted (1 stick), eggs, milk, honey, maple syrup

zucchini, yellow squash (coin cut), red peppers (1-inch x2-inch), shiitake mushrooms, broccoli florets, olive oil, chopped garlic, bulgur wheat, buckwheat groats, white rice, herb oil, diced tomatoes, chopped garlic, basil pesto, roasted peppers (to taste), black pepper, salt

butter, garlic, carrot, onion, fresh thyme, shoulder beef, flour, beef base, celery, diced tomatoes, burgundy wine

sugar, cinnamon sticks, lemon slices, water, pineapple juice, orange juice, lemon juice, dry red wine, dry sherry, lemon slice (to garnish )

fresh fettuccine, shredded locatelli cheese, extra sharp vermont cheddar cheese, grated parmesan cheese, smoked bacon, diced tavern ham, chopped fresh parsley, sea salt, fresh black pepper

butter, flour, ale, heavy cream, worcestershire sauce, dry mustard, cheddar cheese, shredded, stilton cheese, baguette , thinly sliced on the bias and toasted

vegetable oil, vegetable oil, divided, diced onions, carrots, peeled and cut in half lengthwise and then across into 1-inch chunks, fresh celery, chopped (about 1 1/2 cups), garlic cloves, minced, beef chuck roast, trimmed and cut into 1-inch pieces, salt and pepper, to taste, white wine, divided, canned low sodium chicken broth, divided, worcestershire sauce, fresh thyme, minced and divided, fresh rosemary, minced and divided, cornstarch, russet potatoes, unpeeled and scrubbed, butter (1/2 stick), garlic cloves, minced, salt and pepper, to taste

cranberry juice, apple juice, raspberry sherbet, fresh mint (to garnish )

beer, divided, tabasco sauce or 1 dash cayenne pepper, cornstarch, mixed with, beer, dry mustard, butter, salt, grated sharp cheddar cheese, worcestershire sauce

cooked elbow macaroni, shredded vermont extra-sharp cheddar cheese, monterey jack cheese, shredded, heavy cream, garlic powder, black pepper, sea salt, diced tavern ham

lemon sherbet, frozen lemonade concentrate, thawed, warm water, ice cube, lemon slice

sliced ham , pitt or tavern (16 slices), gruyere cheese, sliced (8 slices), baguette, 1/3-inch thick, dijon-style mustard, butter, at room temperature

all-purpose flour , for dusting, prepared pizza dough, egg whites , whipped, mozzarella, tavern ham, sliced thin, capicola ham, sliced thin, pepperoni, sliced thin, marinara or tomato sauce, minced fresh parsley, fresh basil leaves

sherry vinegar, capers with juice, heaping tbsp spicy mustard, shallots, olive oil, chopped radicchio, chopped watercress, chopped fresh mint leaves, chopped cucumbers, diced tomatoes, crumbled feta cheese, pitted and chopped kalamata olives, chopped scallions