10 tavern soup Recipes

hamburger, onion, chopped fine, chicken gumbo soup, tomato soup, salt and pepper

lean ground beef, browned, french onion soup, prepared to directions

russet potatoes, peeled and diced (about 2 lbs), water, celery, chopped, leek, chopped, chicken bouillon granules, cheddar cheese, shredded, milk, warm, beer or 1 cup water, room temperature, worcestershire sauce, salt, dry mustard, white pepper

unsalted butter, onion, finely chopped, celery rib, finely chopped, flour, chicken stock (i prefer to make my own), smooth peanut butter, light cream or half-and-half, chopped salted peanuts, for garnish

chicken broth, stalk broccoli, chopped, carrot, chopped, celery, chopped, onion, chopped, evaporated milk , fat free, cheddar, shredded

stalk celery, thinly sliced, carrot, peeled and thinly sliced, green pepper, finely chopped, onion, finely chopped, chicken broth, light beer, room temperature, salt, pepper, cornstarch, water, shredded sharp cheddar cheese

celery, chopped, carrots, peeled and chopped, green bell pepper, seeded and chopped, sweet onion, chopped, chicken stock or broth, butter, salt, ground black pepper, all-purpose flour, sharp cheddar cheese, shredded, beer, at room temperature, croutons , bacon bits, thinly sliced green onion for garnish (optional)

hamburger or 7 lbs pork, browned, ketchup, tomato soup, sugar, worcestershire sauce, oatmeal, chili powder, onion salt, pepper