Keeler Tavern's Mulled Cider Recipe

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Keeler Tavern's Mulled Cider
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Ingredients
4
Count
Nutrition
54
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Pour gallon of cider in a very large pot. Put spices in a cheesecloth and add to cider. Bring to a boil.
  2. Simmer uncovered for about 30 minutes.
  3. Let stand for 15 minutes with heat off. Remove spice bag.
  4. Chill until needed, then reheat.
  5. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.01 Kcal (226 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 12.9mg 1%
Potassium 188.09mg 4%
Total Carbs 2.72g 1%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 0.1mg 0%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 21.24 Kcal (89 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.07mg 1%
Potassium 73.97mg 4%
Total Carbs 1.07g 1%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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