1818 tator pops Recipes

popped popcorn, pecan halves, almonds, sugar, butter, light corn syrup, vanilla extract, cream of tartar, baking soda

ground beef, salt, pepper, onion chopped (can be frozen), frozen vegetable - corn , beans, or mixed (can be 1 can/drained), mushrooms drained, cream of chicken soup, tator tots, cheddar cheese shredded (optional)

kellogg strawberry pop tarts, prepared vanilla pudding, carton frozen strawberries , defrosted, fresh strawberries, to garnish, cream, to garnish

popped corn, cereal (i use rice krispies), salted peanuts, almond bark, peanut butter

simply potatoes traditional mashed potatoes, cornbread stuffing mix, water, butter or 1/4 cup margarine, eggs, shredded cheddar cheese, prepared salsa , sauce, corn, black beans, drained and rinsed, fresh cilantro, cumin, cream cheese, sour cream

tator tots frozen, green beans drained - reserve 1/2 cup of liquid, hamburger browned, cream of mushroom soup, kraft singles or velveta cheese

popping candy chocolate, biscuits, chocolate, butter, syrup, sultanas, cherries, marshmallows

ground beef, onion, cream chicken soup, cream nushroom soup, tator tots .

beef ground, cream of mushroom, green beans, milk, american cheese, tator tots frozen, corn

popped corn , slightly salted, butter, sugar, molasses, baking soda

soda pop (can should be empty, cleaned and dried), sheet of white construction paper (printer or copier paper works too), full sheet newspaper, masking tape, nontoxic glue

brown sugar , packed, butter, maple syrup, pop tarts toaster pastries , frosted brown sugar cinnamon flavor, raisins, pecans, chopped, eggs, half-and-half , recipe suggests fat-free, vanilla, sugar

unsalted popped popcorn, marshmallow (1 package), butter or 1/4 cup margarine

popped popcorn, dried banana chips, peanut butter, vegetable oil, soy sauce, ground garlic, garlic powder, cayenne pepper

natural microwave popcorn, white baking chips, watermelon pop rocks candy, strawberry pop rocks candy

cake flour, baking powder, salt, butter, sugar, extra-large whole eggs, egg yolks, vanilla extract, vegetable oil, buttermilk , shaken, popping candy buttercream , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted sweet cream butter, softened, vanilla extract, powdered sugar, well sifted, cream , as needed, popping candy, for garnish (recommended : pop rocks)