29835 tasty tasty venison pork Recipes

  • Tasty Brown Sugar Pork Chops
    pork chops, brown sugar, margarine, soy sauce
    1 hour 5 min, 4 ingredients
  • Tasty Pork Roast
    pork loin roast, onions, chopped, garlic cloves, crushed and
    8 More
    pork loin roast, onions, chopped, garlic cloves, crushed, carrots, halved, potatoes, halved, salt, pepper, tbslp dry onion soup mix, beef broth, parsley, thyme
    8 hour 30 min, 11 ingredients
  • Tasty Pork Chops
    pork chops, 3/4 thick, seasoned bread crumbs and
    5 More
    pork chops, 3/4 thick, seasoned bread crumbs, grated parmesan cheese, egg, oil, oleo, garlic salt
    15 min, 7 ingredients
  • Pork Chop Easy, Tasty Dinner in One Pan
    pork loin chops with bone , preferred. size really doesn ... and
    10 More
    pork loin chops with bone , preferred. size really doesn tsp matter. mine are about 3/4 in. thick, white wine, ketchup, lemon juice, water, garlic clove, minced, onions, sliced, green pepper, cut in 1-inch pieces, potatoes, peeled and sliced 1/4-inch thick, garlic salt, salt and pepper, to taste
    55 min, 11 ingredients
  • Venison Meatloaf with Blackberry BBQ Sauce and Buffalo Sweet Potato/Pumpkin Hash
    venison meatloaf, ground venison, hickory smoked bacon and
    19 More
    venison meatloaf, ground venison, hickory smoked bacon, egg, canned tomato sauce, onion finely chopped, dry bread crumbs, salt, pepper, buffalo sweet potato/pumpkin hash, tropical food s buffalo nuts, sweet potato diced, edible pumpkin diced, butter melted, salt and pepper to taste, blackberry bbq sauce, blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, red wine vinegar
    1 hour 30 min, 22 ingredients
  • Tasty Baked Chops (And Easy Too!)
    pork chops (3/4 in thick and rib cut works best), eggs and
    5 More
    pork chops (3/4 in thick and rib cut works best), eggs, barbecue sauce, italian breadcrumbs, garlic powder, fresh ground pepper, onion salt
    1 hour 5 min, 7 ingredients
  • Tasty Wilbur
    pork tenderloin, olive oil, malt vinegar, salt and
    7 More
    pork tenderloin, olive oil, malt vinegar, salt, black pepper, paprika, coriander, thyme, rosemary, cayenne, butter
    15 min, 11 ingredients
  • Venison Wraps
    venison tenderloin, zesty italian dressing, bacon and
    3 More
    venison tenderloin, zesty italian dressing, bacon, cream cheese, pickled jalapeno peppers, seasoning salt to taste
    35 min, 6 ingredients
  • Venison Stroganoff
    venison , cut into cubes, salt and pepper to taste and
    5 More
    venison , cut into cubes, salt and pepper to taste, garlic powder to taste, onion, chopped, condensed cream of mushroom soup, uncooked egg noodles, sour cream
    45 min, 7 ingredients
  • Venison Tenderloin
    venison tenderloin, red wine, apple cider vinegar and
    5 More
    venison tenderloin, red wine, apple cider vinegar, onion, chopped, garlic, crushed, bay leaves, fresh thyme, fresh rosemary
    1 hour 35 min, 8 ingredients
  • Venison Schnitzel
    venison tenderloin, vegetable oil, bacon drippings and
    8 More
    venison tenderloin, vegetable oil, bacon drippings, all-purpose flour, salt, freshly ground black pepper, egg, lightly beaten, milk, dry bread crumbs, crushed buttery round cracker crumbs, lemon juice
    55 min, 11 ingredients
  • Venison Rouladen Venison Rouladen
    venison tenderloins (1/2 inch thick ) or 6 cubed venison ... and
    12 More
    venison tenderloins (1/2 inch thick ) or 6 cubed venison steak, salt, pepper, bacon, dill pickles, halved or quarted (depending on size), vegetable oil, water, onion, chopped, minced fresh parsley, beef bouillon granules (optional), all-purpose flour, cold water, browning sauce (optional)
    1 hour 30 min, 13 ingredients
  • Pork Sausages With Zucchini Rosti Pork Sausages With Zucchini Rosti
    pork mince or 650 g just under 21 oz ground pork and
    19 More
    pork mince or 650 g just under 21 oz ground pork, green apple, peeled, cored and minced (i used a granny smith), onion, minced, garlic cloves, minced, lemon pepper, cumin, sea salt , to taste, dry breadcrumbs, olive oil, zucchini, minced and excess moisture removed (about 500g/16 oz), plain flour, grated tasty cheese, minced garlic (optional), lemon zest (optional), rosemary (optional), sage (optional), walnuts, chopped (optional), sea salt , to taste, fresh ground black pepper , to taste, tomato chutney or tzatziki, to serve
    45 min, 20 ingredients
  • Tasty Pork Tenderloin With Peach Salsa Tasty Pork Tenderloin With Peach Salsa
    pork tenderloin, olive oil, dried oregano, ground cumin and
    5 More
    pork tenderloin, olive oil, dried oregano, ground cumin, peaches (fresh or frozen ), lime juice, honey, cilantro, jalapeno pepper, seeded, minced
    35 min, 9 ingredients
  • Pork Fillet and Apple in Spicey Cream Sauce Pork Fillet and Apple in Spicey Cream Sauce
    pork fillets (no weight given), butter (for frying meat) and
    8 More
    pork fillets (no weight given), butter (for frying meat), apples, peeled and cut into 16 wedges each, cream (she uses a mixture sour and whipping ), thai curry paste (red and spicy ), tomato paste, sweet paprika (to taste), salt and pepper, tasty cheese (or more to taste), parmesan cheese
    1 hour , 10 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    3 hour , 55 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    4 hour 25 min, 55 ingredients
  • Tasty Glazed Sausages Tasty Glazed Sausages
    pork sausages, beef bouillon cube, coarse grain mustard and
    1 More
    pork sausages, beef bouillon cube, coarse grain mustard, honey
    40 min, 4 ingredients




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