168442 tasty mex mashed potato bake Recipes

molasses, butter, cold mashed potatoes, flour, salt, baking powder, baking soda, cinnamon, nutmeg, chopped walnuts

active dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, all-purpose flour, oil for deep-fat frying, ground cinnamon

active dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, king arthur unbleached all-purpose flour, oil for deep-fat frying, ground cinnamon

green onion, chopped fine, red pepper, chopped fine (optional), canola oil, mashed potatoes (prepared with milk & butter, leftovers are fine), cheddar cheese, shredded (divided 1/2 cup and 1/2 c), bacon, cooked crispy and crumbled (turkey bacon works fine), salt, pepper

all-purpose flour, unsweetened cocoa, baking powder, cinnamon, salt, butter or 1 cup margarine, softened, sugar, mashed potatoes, egg yolks, slightly beaten, egg whites, coarsely chopped pecans, raisins, maraschino cherry, drained and coarsely chopped, butter, brown sugar , packed, milk, sugar, vanilla extract, pecan halves

leftover mashed potatoes (i use butter, milk, sour cream and cream cheese), leftover gravy, grated cheese

pie crust, baked lightly, milk, sugar, juice and zest of 1 lemon, leftover mashed potatoes, egg yolks, butter, melted, salt, egg whites, beaten to firm peak stage, nutmeg

water, milk, butter, potatoes buds instant mashed potatoes (dry ), salt (or make your favorite mashed potatoes), sour cream, basil pesto, chopped drained roasted red peppers , from 7 oz jar, sliced ripe olives, chili beans , in sauce undrained, salsa-style diced tomatoes with green chilies, undrained, shredded colby-monterey jack cheese (2-oz), green onions, sliced (2 tbsp)

mashed potatoes (we use left over mash potatoes), onion, diced

all-purpose flour (i used about 3/4 to 1 cup more of flour to get a workable dough), brown sugar, baking powder, baking soda, salt, leftover mashed potatoes , no butter, no milk added, buttermilk, butter, melted, honey

all-bran cereal, buttermilk, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, baking soda, salt, butter, softened, brown sugar, egg, beaten, leftover mashed potatoes, raisins

flour, yellow cornmeal, baking powder, salt, eggs, simply potatoes traditional mashed potatoes, unsalted butter, melted, goat cheese, softened, milk, canned corn niblet, well drained, bacon bits, not imitation, green onions, thinly sliced, ground black pepper, cayenne pepper, garnishes -- butter or cream cheese to spread on warm muffins

simply potatoes traditional mashed potatoes or 5 (24 oz) bags, butter (room temperature ), half-and-half cream (warm in small pot), swiss cheese, cream cheese with chives

hot mashed potatoes, fresh ground black pepper (or to taste), salt (or to taste), cream cheese, softened, half-and-half or 1/4 cup milk, egg, butter, french-fried onions, divided, broccoli, cooked and drained, shredded cheddar cheese

red bell pepper, chopped fine, green bell pepper, chopped fine, chopped onion, sliced mushrooms, olive oil, eggs, cooked mashed potatoes, freshly grated parmesan cheese, chopped fresh parsley, salt and pepper

sugar, mashed potatoes, eggs, vegetable oil, milk, flour, baking powder

butter or margarine, softened, brown sugar, eggs, mashed potatoes, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, milk, semisweet chocolate, melted, chopped pecans

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, blue cheese, crumbled, bacon, cooked and crumbled