220382 tastira tunisian fried eggs Recipes
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prosciutto , each halved lengthwise and9 Moreprosciutto , each halved lengthwise, breadsticks (grissini), hearts of romaine , torn coarsely (about 16 cups), drained marinated oil-packed sun-dried tomatoes (from 8.5-oz jar), each halved, grated parmesan cheese plus more for sprinkling, olive oil, divided, fresh lemon juice, fish sauce (such as nam pla or nuoc nam) or 3/4 tsp anchovy paste, garlic clove, pressed, eggs15 min, 10 ingredients
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drained stewed tomatoes (from a 14-oz can) and8 Moredrained stewed tomatoes (from a 14-oz can), strong brewed coffee, chopped onion, garlic cloves, chopped, chopped canned chipotle chiles in adobo, vegetable oil, chopped bittersweet chocolate (not unsweetened ), eggs, sliced avocado20 min, 9 ingredients
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Fried Egg Sandwiches with Pancetta and Arugulathick slices 4x4-inch egg bread or sourdough bread, butter and4 Morethick slices 4x4-inch egg bread or sourdough bread, butter, sliced pancetta, eggs, arugula (2 cups lightly packed), parmesan cheese, shaved25 min, 6 ingredients
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Egg Foo Yong With Hot Soy Saucesafflower oil , to fry egg mixture in, eggs, well beaten and10 Moresafflower oil , to fry egg mixture in, eggs, well beaten, shredded cooked chicken (or shrimp), chopped onion, chopped celery, canned bean sprouts, drained, tamari or 5 tsp soy sauce, cornstarch, sugar or 2 tsp honey, vinegar, salt, cold water35 min, 12 ingredients
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Children's Party Cake (Phoney Fried Eggs)egg yolks, sugar, water, vanilla extract, cake flour and7 Moreegg yolks, sugar, water, vanilla extract, cake flour, egg whites, cream of tartar, salt, sugar, whipping cream, apricot preserves, canned apricots45 min, 12 ingredients
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Eggs, Rancher's Style: Huevos Rancheros (Aaron Sanchez)chopped tomatoes, mashed garlic, arbol chile and7 Morechopped tomatoes, mashed garlic, arbol chile, olive oil , plus 4 tablespoons, onion, sliced, salt, crushed mexican oregano leaves, corn tortillas, eggs, butter , for frying eggs35 min, 10 ingredients
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Onion Eye Eggeggs . (for me , that's 1 portion) and2 Moreeggs . (for me , that s 1 portion), onion. ( never too much onion ), butter , (or margarine) , slightly more than you would use for a regular fried egg.5 min, 3 ingredients
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Fried Eggs on Toast with Pepper Jack and Avocadobutter, room temperature, divided, eggs and4 Morebutter, room temperature, divided, eggs, hot pepper monterey jack cheese, thick slices country bread, toasted, ripe avocado, peeled, pitted, sliced, chopped fresh cilantro15 min, 6 ingredients
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Fried Eggs with New Potatoes, Bacon and Spinachred-skinned potatoes , scrubbed, cut into 1/2-inch pieces and5 Morered-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs45 min, 6 ingredients
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Fried Eggs, Prosciutto, and Arugula with Cheese Sauceunsalted butter, all-purpose flour, whole milk and9 Moreunsalted butter, all-purpose flour, whole milk, heavy cream, coarsely grated gruyere or swiss cheese (about 2 oz), a small pinch freshly grated nutmeg, english muffins, olive oil, trimmed arugula, prosciutto, unsalted butter, eggs12 ingredients
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Fried Eggs Over Warm Lentil Salad with Lardonslentils (preferably french green ) and9 Morelentils (preferably french green ), thick-cut bacon , cut crosswise into 1/4-inch-thick strips, leeks (white and pale green parts only), finely chopped, celery ribs, finely chopped, carrot, finely chopped, red-wine vinegar , or to taste, chopped fresh tarragon, olive oil, eggs, baby spinach45 min, 10 ingredients
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