1497 tarts milk Recipes

eagle brand sweetened condensed milk (regular or low-fat ), brown sugar, corn syrup, butter, softened, egg, cinnamon, raisins, prepared frozen tart shells, thawed

sugar, all-purpose flour, eggs, milk, sweetened flaked coconut, vanilla extract, frozen tart shells, sweetened whipped cream, coconut

cream cheese, softened, sweetened condensed milk (eagle brand), lemon juice, freshly squeezed, lemon rind, pure vanilla extract, almond extract, prepared tart shells, baked , your favourite, coconut, toasted, fresh strawberries, sliced, fresh pineapple chunks, fresh blackberries, crab apple jelly, melted

sweet tart crust, double cream, caster sugar, salt, baking chocolate , use a good quality as this determines the quality of the ganache.. (i used 80% cocoa and it had a very strong taste), unsalted butter, softened, milk

white sugar, cornstarch, cinnamon, ginger, nutmeg, salt, milk, egg yolks, marshmallows, cooked pumpkin or 1 cup canned pumpkin, tart shells, baked

king arthur unbleached all-purpose flour, sugar, salt, cold butter, egg yolk, cold water, sliced peeled tart apples (about 2 medium), fresh or frozen raspberries, sugar, cornstarch, ground cinnamon, milk, coarse decorating sugar

reduced-fat cream cheese, shredded reduced-fat cheddar cheese, white wine or fat-free milk, chopped cooked peeled shrimp, onion powder, salt, dried thyme, frozen miniature phyllo tart shells

king arthur unbleached all-purpose flour, baking powder, salt, sugar, cold butter, cubed, eggs, lightly beaten, milk, tart apples, peeled and cut into 1/4-inch slices, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, cold butter

flour, sugar, shortening, milk, vanilla, eggs, baking powder, salt, frozen tart shells, jam

sweetened condensed milk, cream cheese, lemon juice, vanilla, baked tart shells

orange juice, unflavored gelatin, milk, sugar, cream cheese, softened, fresh orange sections, seeded and well-drained, whipping cream, baked (4-inch) tart shells

free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur

sugar, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, butter or margarine, melted, pumpkin, molasses, eggs, evaporated milk, unbaked tart shell (2 inches deep ), brown sugar, butter or margarine, chopped pecans, whipping cream , whipped

sweetened condensed milk, frozen lemonade concentrate, thawed, frozen non-dairy topping, thawed, graham cracker pie crust (6 4-oz tarts per package), blueberry pie filling, chilled, lemon zest (to garnish )

whole milk (i ve used dried), granulated sugar, cornstarch, egg yolks, butter or 3 tbsp margarine, unsweetened baking chocolate, melted, vanilla extract, unflavored gelatin, cold water, baked sweet tart crust

condensed milk, tart shells (pre-made is best ), golden syrup, almonds (to serve )

unflavored gelatin, sugar, salt, egg yolks, milk, vanilla extract, flaked coconut, baked miniature tart shells, cream, fresh strawberries, halved (optional)

candied orange, cut into small dice, grand marnier, milk, vanilla bean, split, arborio rice, rinsed, salt, egg, beaten, heavy cream, tart shell- sweet crust, not cooked, just rolled out , and docked, melted unsalted butter, powdered sugar-optional garnish