566 tart with sugar crust Recipes

pie crust 9 (tart shell), pears, fresh , pilled, plain white flour , 1/4 cup, almonds, 1 cup, whole, granulated sugar , 0.5 cup (devided), unsalted butter , 4 tbsp., egg, fresh , 1 large, egg white, fresh , 2 large, rum , 2 + 1/2 tbsp. (or 1 tsp. almond/ vanilla extract), apricot jam , 1 tbsp.

dried currants, ruby port, all ready pie crusts (1 crust ), sugar, unsalted butter, room temperature, eggs, cream (optional)

almond paste, refrigerated pie crusts, 1 crust, plum, cut into 8 wedges each, sugar

coffee fat-free frozen yogurt, hazelnuts, chopped, hazelnut flavored liqueur (optional), graham cracker pie crust (6 crusts ), sugar-free fudge sauce

graham cracker crust, graham crackers -- broken into rough pieces, granulated sugar, unsalted butter -- melted and warm, berry filling, fresh raspberries -- (about 9 oz), fresh blackberries -- (about 11 oz), fresh blueberries -- (about 10 oz), granulated sugar -- (3 1/2 oz), cornstarch, table salt, lemon juice -- from 1 lemon, red currant jelly, cream, heavy cream -- (cold ), granulated sugar, vanilla extract

pie crusts, apricot preserves, cognac, all-purpose flour, sugar, eggs, half-and-half cream, pure vanilla extract, apple brandy, granny smith apples, sugar, unsalted butter, sugar, ground cinnamon

pie crust (either store bought or your own recipe), plums, quartered and pitted, raspberries (frozen are fine just defrost them), sugar or 3 -5 tbsp splenda substitute, granulated sugar, for sprinkling

ready-to-use refrigerated pie crust, cream cheese, softened (could use neufchatel cheese), red and/or green apples, thinly sliced, granulated sugar, flour, cinnamon sugar, thawed cool whip whipped topping ( could use light whipped topping), how to make cinnamon sugar

butter, softened, sugar, salt, egg, all-purpose flour, plus extra for rolling crust, uncooked rice or dried beans, heavy cream, vanilla extract, granulated sugar, banana , halved crosswise, chocolate chips, melted, brown sugar

baked tart crust, cooled , baked in 10-inch fluted tart pan with a removable bottom, whole milk ricotta cheese (8 oz.), cream cheese, at room temperature (6 oz.), sugar (5 1/4 oz.), vanilla bean , seeds scraped from, fine sea salt, freshly grated nutmeg, eggs, pure vanilla extract, strawberries, hulled and halved if large, strawberry jam

pecan crust, all purpose flour, ground pecans, granulated sugar, salt, very cold unsalted butter, diced small, fresh cranberries, ripe sweet apples, peeled, cored and sliced 1/4 thin, grand marnier, all purpose flour, ground ginger, ground cardamom, ground cinnamon, allspice, generous pinch of salt, all purpose flour, light brown sugar, generous pinch of salt, unsalted butter, melted, pure vanilla extract

eggs, separated, room temp, sugar, divided (125 g), all-purpose flour (25 g), fresh lemon juice, lemons , zest of, grated, deep 9 inch partially baked sweet tart crust (recipe 71610)

hard anjou or bosc pears, peeled, cored and quartered, freshly grated nutmeg, juice from 1 lemon (2 to 3 tbsp), unsalted butter, salt, granulated sugar, pure vanilla extract1/2 cup dried cranberries, chopped crystalized ginger, all-purpose flour , for dusting, pie crust, recipe follows, or 2 refrigerated store-bought crusts , rolled together, creme fraiche , for serving, optional, all-purpose flour, sugar, salt, cold butter, cut into 1/2-inch chunks, ice water

pre-rolled refrigerated pie crusts (2-pie crust per box), eggs, sugar, light corn syrup, melted butter, chopped pecans, chopped snickers candy bars, pecan halves, snickers candy bars

refrigerated pie crusts (1 crust , not the pie-plate version), frozen cinnamon apples, partially thawed, grated lemon , rind of, egg, lightly beaten, sugar

refrigerated ready-to-use pie crust, cream cheese,softened, sliced plums (about 3), granulated sugar, flour, cinnamon sugar (3/4tsp. sugar,1/4tsp. cinnamon), thawed cool whip whipped topping

refrigerated ready-to-use pie crust (1/2 of 15-oz. package.), cream cheese, softened, sliced plums, (about 4 medium-sized plums) red or black, granulated sugar, flour, cinnamon sugar (1/4 tsp. cinnamon and 3/4 tsp. granulated sugar), thawed cool whip-style whipped topping

king arthur unbleached all-purpose flour, sugar, cold butter, cold water, sliced peeled tart apples, sugar, brown sugar, molasses, king arthur unbleached all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, egg white, water