23451 tarleton half Recipes

half-and-half cream, heavy cream, white sugar, vanilla extract, salt

half-and-half cream, non-fat dry milk, milk, sugar, peanut butter, vanilla extract

half-and-half cream, white sugar, vanilla extract, chopped fresh strawberries, ice cubes, kosher salt

half-and-half cream, cold brewed coffee, white sugar, vanilla extract

half-and-half cream, salt & pepper, to taste, jumbo shrimp, peeled, deveined, tails left on (about 20), flour, vegetable oil, egg yolk, butter, cold , cut into 1 inch pieces, lemon , juice of, garlic cloves, minced, fresh parsley, minced, fresh chives, chopped

half-and-half cream, brown sugar, strong brewed coffee or 2 cups espresso, chocolate syrup, vanilla extract, whiskey (optional)

half-and-half cream, butter, flour, egg yolks, salt, white pepper, nutmeg, grated cheddar cheese (preferably old cheddar for a stronger taste)

half-and-half cream (you can use evaporated milk also of use 1 cup each), pumpkin puree, dark brown sugar, eggs, pumpkin pie spice, cinnamon, vanilla, french bread (cut into 1/2-inch cubes ) or 10 -12 cups egg bread (cut into 1/2-inch cubes), golden raisin, cream

half-and-half cream or 1/2 cup milk, water, apple juice, apple, peeled and cored and finely chopped, rolled oats, brown sugar (or to taste), cinnamon (can use more ), milk or light cream

half-and-half cream, eggs, flour, whole green chilies, drained, monterey jack cheese, shredded, cheddar cheese, shredded, tomato sauce

half-and-half, heavy whipping cream (i use all half and half to save on fat), tomato sauce, dry red wine, garlic cloves, minced, divided, shallots, minced, crushed red pepper flakes (i use more ), scallops (small ), extra virgin olive oil, salt, pepper, spaghetti

half-and-half , plus, half-and-half, arrowroot, sugar (or to taste), bittersweet chocolate, chopped (at least 70 percent cacao), orange zest (to garnish )

half-and-half cream (or use milk), egg, beaten, flour, garlic salt, paprika, black pepper, poultry seasoning, chicken thighs, vegetable oil, canned low sodium chicken broth (use only low-sodium !), half-and-half cream (can use milk but half and half cream is better)

half-and-half cream, philadelphia cream cheese, cubed, kraft 100% parmesan cheese (half jar), butter or 1/2 cup margarine, fettuccine pasta, boneless chicken breasts, black pepper

half-and-half cream, distilled white vinegar, salt, granular no-calorie sucralose sweetener (such as splenda )

half-and-half cream, whole milk, egg yolks, beaten, grated parmesan cheese, salt and pepper to taste

half and half, good-quality white chocolate (such as lindt or baker s), chopped, vanilla extract, unsalted pistachio nuts, all purpose flour, baking powder, unsalted butter, room temperature, sugar, egg yolks, egg whites, baskets strawberries, marzipan, powdered sugar, chilled whipping cream, half and half, unsalted pistachio nuts, sugar, egg yolks, all purpose flour, vanilla extract, unsalted butter, room temperature