41643 tapioca pudding with tender coconut Recipes
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butter-flavored cooking spray and17 Morebutter-flavored cooking spray, vanilla cake mix (recommended ( betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended ( jell-o), light coconut milk (recommended ( thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended ( betty crocker), coconut extract, fresh blueberries, shredded coconut, frozen blueberries, blueberry vodka (recommended ( stoli), blueberry jam, cornstarch, orange , zest of50 min, 18 ingredients
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pearl tapioca (1/16 to 1/8 in .) or quick-cooking tapioca and6 Morepearl tapioca (1/16 to 1/8 in .) or quick-cooking tapioca, sugar, canned coconut milk, salt (see notes ), fresh corn kernels or chopped peeled fresh or canned water chestnuts (optional), cornstarch, sliced strawberries7 ingredients
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Tapioca Pudding with Tender Coconutwater, pearl tapioca, white sugar, fresh shredded coconut and2 Morewater, pearl tapioca, white sugar, fresh shredded coconut, coconut cream, salt35 min, 6 ingredients
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Tapioca Puddingtapioca pudding mix, milk, lemon pie filling and4 Moretapioca pudding mix, milk, lemon pie filling, fruit cocktail, drained, mandarin oranges, drained, crushed pineapple, drained, pastel or plain miniature marshmallows10 min, 8 ingredients
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Tapioca Pudding With Young Coconutwater, tapioca, sugar, salt, coconut milk and1 Morewater, tapioca, sugar, salt, coconut milk, young fresh coconut20 min, 6 ingredients
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Tapioca Pudding with Coconut (Emeril Lagasse)quick tapioca, sugar, salt, egg yolks, milk and4 Morequick tapioca, sugar, salt, egg yolks, milk, cream of coconut, heavy cream, grated coconut, toasted, mint-garnish55 min, 9 ingredients
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Raspberry Tapioca Pudding Dessertcook and serve tapioca pudding and5 Morecook and serve tapioca pudding, cook and serve vanilla pudding, raspberry gelatin, water, cool whip, fresh raspberries15 min, 6 ingredients
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Raspberry Tapioca Puddinglow-fat milk, fat free egg substitute and4 Morelow-fat milk, fat free egg substitute, quick-cooking tapioca pudding, sugar, vanilla extract, seedless red raspberry spreadable fruit or 4 tsp any other flavor fruit spread1 hour 5 min, 6 ingredients
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Tapioca Cake (Sandra Lee)butter-flavored baking spray and18 Morebutter-flavored baking spray, vanilla cake mix (recommended : betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended : jell-o), light coconut milk (recommended : thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended : betty crocker), coconut extract, fresh blueberries, shredded coconut, recipes blueberry sauce , recipe follows, frozen blueberries, blueberry vodka (recommended : stoli), blueberry jelly, cornstarch, orange , zested50 min, 19 ingredients
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Coconut tapioca puddingegg, coconut milk (13.5 oz), milk, sugar and4 Moreegg, coconut milk (13.5 oz), milk, sugar, quick cooking tapioca, vanilla extract, sweetened shredded coconut, pineapple chunks drained and cut into smaller pieces8 ingredients
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