3759 tapioca microwave method Recipes

water, white tapioca pearls, water, raw taro root, peeled and cut into 1/2-inch cubes, coconut milk, rock sugar candy

milk, quick-cooking tapioca, egg, beaten, white sugar, chopped chocolate, unsweetened cocoa powder (optional), vanilla extract

apples - peeled, cored and sliced, brown sugar, ground cinnamon, salt, pearl tapioca, lemon, juiced, boiling water, raisins (optional)

water, orange flavored jell-o mix, instant vanilla pudding mix, instant tapioca pudding mix, mandarin oranges, drained, crushed pineapple, drained

water, pearl tapioca, whipping cream, vanilla bean , split lengthwise, egg yolks (reserve whites for blinis), sugar, salt, yukon gold potatoes, peeled, cut into 1/2-inch cubes (about 1 1/2 cups), parsnips, peeled, cut into 1/2-inch cubes (about 1 1/2 cups), whole milk, all purpose flour, eggs, sugar, salt, egg whites (reserved from tapioca), vegetable oil, candied red cherries, halved, candied or dried apricots (about 8 oz), cut in half horizontally, then sliced crosswise into 1/4-inch-wide strips, pecans, toasted, coarsely broken, creme fraiche, honey, ground cinnamon

fresh ginger, peeled, sliced, fresh galangal,* peeled, sliced, thai basil leaves, fresh cilantro sprigs, kaffir lime leaves * or 2 tsp grated lime peel, sliced lemongrass, water, whole milk, sugar, pearl tapioca* (not quick-cooking ), unsweetened coconut milk, mango, peeled , cut into cubes, fresh lime juice, cayenne pepper, thai basil sprigs

navel oranges, orange liqueur such as grand marnier or cointreau, sugar, divided, tapioca pearls (preferably 1/8 inch; not quick-cooking ), whole milk, eggs, separated, chilled heavy cream

water, white tapioca pearls (1/4 inch in diameter), firm satsumas or clementines, divided, water, sugar, mild honey, cinnamon sticks, by 1-inch) strips lemon zest, whole star anise or 1 tsp pieces, oolong or black tea bag, firm-ripe anjou or comice pears (2 lb)

water, salt, sugar, pearl tapioca (about 1/8 inch; not quick-cooking ), rhubarb stalks, thinly sliced, black pepper, fresh lemon juice, half-and-half, vanilla

water, pearl tapioca (not quick-cooking ), grated or crumbled dark palm sugar (4 oz), unsweetened coconut milk (do not shake), firm-ripe mangoes (1 1/2 lb total), peeled, pitted , and cut into 1/4-inch pieces, firm-ripe papaya (preferably red), peeled, seeded , and cut into 1/4-inch pieces, pineapple, peeled, cored , and cut into 1/4-inch pieces, shaved ice, garnish: fresh coconut shavings, toasted

reduced-fat (2%) milk, sugar, quick-cooking tapioca, grated lemon peel, vanilla extract

cornstarch, nonfat milk, fat-free sweetened condensed milk (not evaporated milk), salt, instant tapioca, vanilla

white sugar, quick-cooking tapioca, milk, egg, beaten, rose water

low fat milk, quick-cooking tapioca, egg substitute, salt, vanilla extract

sugar, minute tapioca, milk (1079) or skim, whole egg or 1/4 cup egg substitute, vanilla

water, tapioca pearls, heavy cream, sugar, divided, fennel seeds, strawberries, trimmed and coarsely chopped

whole milk, sugar, quick-cooking tapioca, eggs, grated lime peel, salt, vanilla extract, ripe mango, peeled, pitted, diced (about 1 cup), golden brown sugar

whole milk, egg, grated fresh orange zest, quick-cooking tapioca, sugar, vanilla, picked-over fresh or frozen cranberries