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Thai Coconut Tapioca Pudding with Cayenne-Spiced Mango Recipe

Thai Coconut Tapioca Pudding with Cayenne-Spiced Mango Recipe

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Thai Coconut Tapioca Pudding with Cayenne-Spiced Mango

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Ingredients

Count

Nutrition

256

Calories

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Ingredients:

Serving

1 2 x1-inch piece fresh ginger, peeled, sliced
1 1x1-inch piece fresh galangal,* peeled, sliced
10 thai basil leaves
6 fresh cilantro sprigs
2 kaffir lime leaves
1 tbsp sliced lemongrass
2 cups water
2 cups whole milk
1/2 cup sugar
1/2 cup small pearl tapioca* (not quick-cooking )
1 13.5- to 14-oz can unsweetened coconut milk
1 large mango, peeled , cut into cubes
1 tbsp fresh lime juice
pinch of cayenne pepper
thai basil sprigs

Directions:

Combine first 6 ingredients in food processor; blend 20 seconds. Transfer to medium saucepan; add 2 cups water and bring to boil. Remove pan from heat and let steep uncovered 20 minutes. Pour mixture into strainer set over heavy large saucepan; press on solids to release flavored liquid. Discard solids in strainer.
Add milk and sugar to flavored liquid in pan; bring to boil. Stir in tapioca; return to boil. Reduce heat to medium and simmer uncovered until pudding thickens and is reduced to 2 1/4 cups, stirring frequently, about 35 minutes. Stir in coconut milk (pudding will be runny). Transfer to bowl. Cover and refrigerate overnight.
Toss mango cubes, lime juice, and cayenne in medium bowl. Divide tapioca among 6 stemmed glasses or bowls. Top with mango mixture; garnish with basil sprigs.
*Galangal, Thai basil, kaffir lime leaves, lemongrass, small pearl tapioca, and unsweetened coconut milk are available at Asian markets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.88 Kcal (1071 kJ)
Calories from fat	143.21 Kcal
		% Daily Value*
Total Fat	15.91g	24%
Cholesterol	1.63mg	1%
Sodium	52.67mg	2%
Potassium	414.12mg	9%
Total Carbs	26.99g	9%
Sugars	23.8g	95%
Dietary Fiber	2.54g	10%
Protein	4.41g	9%
Vitamin C	23.6mg	39%
Iron	1.4mg	8%
Calcium	126.6mg	13%

Amount Per 100 g
Calories	85.19 Kcal (357 kJ)
Calories from fat	47.68 Kcal
		% Daily Value*
Total Fat	5.3g	24%
Cholesterol	0.54mg	1%
Sodium	17.54mg	2%
Potassium	137.87mg	9%
Total Carbs	8.98g	9%
Sugars	7.92g	95%
Dietary Fiber	0.84g	10%
Protein	1.47g	9%
Vitamin C	7.9mg	39%
Iron	0.5mg	8%
Calcium	42.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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