14361 tangy meatballs pot Recipes

pot stickers, frozen, any filling, salad oil, roasted red peppers, drained, hoisin sauce, lemon juice, sesame oil, toasted, sugar, fresh ginger, minced, garlic clove, minced, mixed salad greens (about 9 oz)

pot roast, garlic powder, ground pepper, salt, all-purpose flour, oil, sliced onions, carrots, roughly cut, celery ribs, roughly cut, new potatoes, quartered, onion soup mix, water

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

frozen meatballs, brown gravy mix, whole-berry cranberry sauce, dijon mustard, whipping cream, sweetened, dried cranberries , minced fresh parsley

breadcrumbs, milk, ground beef, onion, eggs, lightly beaten, salt, pepper, brooks tangy catsup, apple jelly, oregano, onion salt, garlic salt

corn flakes, crushed, lean ground beef, onion flakes, soy sauce, garlic powder, eggs, ketchup, cranberry sauce, chili sauce, sugar, lemon juice

rice krispies, powdered milk, onion, catsup, egg, salt, pepper, hamburger, tomato sauce, catsup, brown sugar, chopped onion, pickle relish, worcestershire sauce, white vinegar, pepper, cooked rice

ground beef, evaporated milk, garlic powder, salt, chili powder, eggs, quick oats, ketchup, brown sugar, onion powder, garlic powder, worcestershire sauce

eggs, quick-cooking or rolled oats, evaporated milk, chopped onion, salt, pepper, garlic powder, ground beef, ketchup, brown sugar, chopped onion, liquid smoke, garlic powder

egg, lightly beaten, milk, seasoned bread crumbs, dried minced onion, salt, ground turkey or beef, beef gravy, brown sugar, cider vinegar, ground ginger, egg noodles

potted meat, cream cheese, white bread or 1 loaf whole wheat bread

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

freshly squeezed orange juice, fresh lemon juice, lemon rind, sugar, cornflour, skim milk, low-fat plain yogurt

onions, sliced, potatoes, halved, vegetable oil, blade pot roast, beef stock, brown sugar , packed, red wine vinegar, fresh ginger, grated, salt, black pepper, bay leaf, all-purpose flour, light sour cream, sweet green pepper, sliced

frozen cooked meatballs (*i like italian style , but any will do), frozen mixed vegetables (*i like italian-style , with broccoli, red peppers, etc), mushroom beef gravy, diced tomatoes , with italian flavoring or 1 (14 1/2 oz) can garlic, undrained, water, dried basil, crushed, garlic powder, frozen corn or 1 (29 oz) can corn, drained, chopped mushroom (optional), parmesan cheese

meatballs (frozen ), instant minced onion or 1 1/2 tbsp shallots, garlic clove, chopped, dried basil, diced tomatoes with juice or 4 chopped fresh tomatoes, broth, water, sliced carrots, zucchini , cut lengthwise then sliced, summer squash , cut lengthwise then sliced, chopped red pepper, cooked bow tie pasta, grated parmesan cheese