167548 tangy chicken stuffed herbed rice Recipes

chicken breasts, butter, melted, cream of mushroom soup, cream of chicken soup

chicken breasts, cooked and cubed, broccoli, cut in florets cooked, cream of chicken soup, mayonnaise, milk, curry powder, cheddar cheese, shredded, cooked rice

chicken broth, water, boneless chicken breast halves, cooked and shredded, grain and wild rice blend, quick cooking with season packet, salt, ground black pepper, all-purpose flour, butter, heavy cream

chicken, chicken broth (i use swanson s low fat), stalk celery, carrot, saffron, sage, thyme, bay leaf, kosher salt, olive oil, onion, chopped, carrots, coarsely grated, stalks celery, thinly sliced, short-grain rice or 2 cups reames frozen noodles, head escarole, washed and coarsely chopped, salt and pepper

chicken, thighs and drumsticks, salt , to taste, pepper , to taste, olive oil, onion, finely diced, red bell pepper, seeded and finely diced, saffron, crumbled, red pepper flakes, garlic cloves, minced, dry sherry, chicken broth, diced tomatoes in tomato puree (1 can), grain rice, green olives, pitted and halved, fresh flat-leaf parsley, minced

chicken broth , 1 of those cups seperate, water, brown rice, onion (chopped ), celery ribs (chopped ), mushroom (chopped ), baby carrots (chopped ), chicken breasts (cubed ), salt, garlic clove, parsley, basil, bay leaf

chicken broth, stalks celery, diced, carrots, peeled and diced, raw rice, cooked chicken, diced, salt and pepper

chicken (garlic and herb marinated recommended), enchilada sauce (1 can), goya sofrito sauce (sofroito, sp), water, taco seasoning (2 packs , old el paso recommended), fresh made salsa or 1/2 lb jarred salsa, sazon seasoning (1 packet), taco cheese (1 packet), sour cream (1 container, reg or lite), soft taco-size flour tortillas (1 pack )

rice (cooked , and a day old), chicken (cooked ), onion, green pepper, peas, garlic (chopped ), salt, chicken bouillon, curry powder, worcestershire sauce, vegetable oil

chicken cut into 8 pieces, skin removed, salt and pepper, lime, juiced, pure spanish olive oil, onion, small dice, green pepper, small dice, roasted red pepper, small dice, garlic, minced, prepared tomato sauce, ground cumin, bay leaf, dry white wine, beer, sherry, chicken stock, valencia rice , soaked in cold water for 1 hour, saffron threads, frozen sweet peas

water, reduced-sodium chicken broth, reduced-fat reduced-sodium condensed cream of chicken soup, wild rice, uncooked, rinsed and drained, dried thyme, crushed, black pepper, cooked chicken, chopped (about 1 lb) or 3 cups cooked turkey (about 1 lb), fresh spinach, coarsely chopped

boneless skinless chicken breasts, canola oil, minced gingerroot, minced garlic, fresh cracked pepper, low sodium chicken broth, cooked rice, light soy sauce, snow peas, sliced diagonally in half, green onion, sliced diagonally, shredded carrot

chicken breasts, oil, onion (fine chopped ), red pepper (fine chopped ), condensed chicken soup, sliced smoked salmon, sweetcorn, water, salt, pepper

butter, onion (medium, finley chopped), corn (frozen ), celery (chopped ), carrot (sliced ), chicken breast (boneless, skinless, cubed, uncooked ), mushroom (fresh, sliced ), flour, chicken broth, wild rice (cooked ), salt, curry powder, mustard powder, parsley (dried ), pepper, fat-free half-and-half

chicken breast fillet, fat-free cream of mushroom soup, fat-free cream of chicken soup, grain rice, onion (chopped ), light butter, black pepper, water

chicken broth, sweet potato, onion, carrots, stalks celery, cooked chicken, brown basmati rice, dried basil, dried oregano, dried thyme, salt, pepper

vegetable oil, boneless skinless chicken breast halves, water, cream of chicken soup, paprika, rice, uncooked, fresh broccoli florets (or 2 cups thawed frozen broccoli florets)

chicken, cut into serving pieces and sprinkled with garlic & onion powder, turmeric and ground cumin, chicken broth, rice, turmeric, cumin, ground, oil, garbanzo beans, rinsed and drained, onion, chopped (small), garlic cloves, chopped, sun-dried tomatoes, chopped (i would add more, but that s my taste), pepper