185898 tangy cheese spuds Recipes

olive oil, butter, garlic cloves, finely chopped, onion, chopped, frozen package of spinach or fresh bunch, fresh ground pepper, potatoes, cheddar cheese, shredded (tex-mex works just fine), feta cheese, crumbled, paprika

green peppers, lean ground beef (90% lean), potato, peeled and grated, chili powder, salt, coarsely ground pepper, shredded reduced-fat cheddar cheese

sharp cheddar cheese, mozzarella cheese, garlic cloves, minced, pimiento, drained and chopped (jarred ), green olives, pitted and chopped, black olives, pitted and chopped, parsley, chopped, pepper, extra virgin olive oil

cream cheese, softened, mayonnaise, sour cream, shrimp, drained, cocktail sauce, shredded mozzarella cheese, chopped green onion, chopped green bell pepper, tomato, chopped

ketchup, distilled white vinegar, white sugar, salt, canola oil, heads romaine lettuce, chopped, crumbled blue cheese, pears - peeled, cored and chopped, toasted chopped walnuts, red onion, chopped

sweet potatoes, cut into wedges, zesty italian salad dressing, grated parmesan cheese, garlic powder, cracked black pepper , or to taste, grated parmesan cheese

head cauliflower, mayonnaise, chopped green onions or 1 tbsp mild onion, shredded cheddar cheese or 1/2-1 cup parmesan cheese, prepared mustard, salt , optional

buttermilk, bread flour, salt, white sugar, sharp cheddar cheese, shredded, active dry yeast

butter, olive oil, onion, chopped, diced potatoes, chicken broth, salt, pepper, ground thyme, low-fat cream cheese (neufchatel preferred), sharp cheddar cheese, shredded, crumbled bacon (optional as a garnish , if desired)

russet potatoes , spuds sliced as thin as you can get, melted butter or 2 tbsp margarine, yellow onions, sliced thin, cheese soup, milk, salt and pepper, crackers or 1/2 cup breadcrumbs, grated cheddar cheese

potatoes, peeled and halved widthwise, cottage cheese, drained, egg, tomato sauce, dried basil, dried oregano, salt, garlic powder, shredded part-skim mozzarella cheese

potatoes, peeled, cooked and mashed, onion, fresh bell pepper (red or yellow ), salsa (mild to hot ), taco shells, ready-made, cheddar cheese , sharp, shredded lettuce (optional), sour cream

tangy dill relish, mayonnaise, lemon juice, garlic, minced, fresh dill, finely chopped, salt, seasoning salt, salmon fillets (4-6oz each)

ketchup, tangy barbecue sauce, water, vegetarian worcestershire sauce, honey, mustard, canned pinto beans, drained and rinsed, sea salt , to taste

ground beef, onion, chopped, salt, pepper, garlic powder, tomatoes, enchilada sauce, olives, sliced, cottage cheese, egg, corn tortillas, halved, monterey jack cheese, shredded, cheddar cheese, shredded

fresh button style mixed mushrooms, rinsed and stems removed, cream cheese (low fat fine ), shredded parmesan cheese (more or less per preference), shredded parmesan cheese, garlic cloves, minced, stalks green onions, finely diced, juice of half a lemon, olive oil for brushing on mushroom cap, onion powder for dusting on mushroom cap (optional), salt and pepper

butter, good white bread, crusts removed , torn into 1/4 to 1/2 pieces, milk, all-purpose flour, salt, freshly ground nutmeg, fresh ground black pepper, cayenne pepper (to taste), grated white cheddar cheese (about 18 oz), grated gruyere cheese (about 8 oz.) or 1 1/4 cups grated pecorino romano cheese (about 5 oz), elbow macaroni

blue cheese, crumbled, sour cream, garlic, minced, dried chives, crumbled (use the dried chives if the fresh is not available, otherwise omit.), hot sauce, fresh chives, finely chopped