17366 take sopa tortilla Recipes

corn tortillas, vegetable oil, water, tomato , cut into fourths, onion , cut into fourths, garlic clove, condensed chicken broth, soup can water, ground coriander, salt, ground pepper, mint (optional), monterey jack cheese, cheddar cheese

chicken broth, yellow onion, diced, carrots, peeled and diced, stalks celery, diced, bell pepper, seeded and diced, potato, peeled and diced, tomato paste, bay leaf, garlic, peeled and chopped, dried mexican oregano, salt, ground white pepper, zucchini, diced, tomatoes, diced, boneless skinless chicken breasts, poached and shredded, corn tortillas, vegetable oil, shredded monterey jack cheese, avocados, fresh cilantro stem

dry masa harina for tortillas (maseca), eggs, beaten, dry cheese (queso seco), warm water, cooking oil, chicken stock, cumin, chopped tomato, chopped white onion, chopped green bell pepper, chopped cilantro, cooking oil, dry masa harinas for tortillas (maseca)

diced tomatoes, drained, serrano pepper, seeded and chopped, canola oil, divided, corn tortillas (6 inches), halved and cut into 1/4-inch strips, dried pasilla chilies, stems removed, seeded and cut into 1/2-inch pieces, chopped onion, garlic cloves, minced, chicken broth, fresh or frozen corn, shredded cooked chicken, minced fresh epazote or 1 tsp dried epazote, lime juice, cubed avocado and lime wedges, optional

boneless skinless chicken breast, poached and shredded, olive oil, yellow onion, finely diced, fresh garlic cloves, minced, poblano chiles , roasted peeled seeded and finely diced or 2 (4 oz) cans diced mild green chilies, tomatoes, seeded and finely diced or 1 (15 oz) can diced tomatoes, ground oregano, ground thyme, salt (to taste), ground black pepper (to taste), chicken broth, lime juice, freshly squeezed, avocado, peeled pitted and sliced, serrano chili pepper, finely diced, corn tortillas , cut into thin strips deep fried and drained on paper towels or 8 corn tortilla strips, lime, cut into wheels, fresh cilantro, chopped

corn tortillas, vegetable oil, salt, onion, chopped, celery rib, thinly sliced, carrot, thinly sliced, jalapenos or 1 serrano pepper, stemmed, seeded and finely chopped, garlic cloves, minced, bay leaf, dried mexican oregano, crumbled, tomato, peeled and chopped, chicken stock or 8 cups canned low sodium chicken broth, boneless skinless chicken breasts, green onions, finely chopped, limes , juice of (about 1/3 cup), avocado, peeled, pitted and coarsely chopped, chopped fresh cilantro leaves

fresh corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed ) or 8 cups frozen corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed), chopped yellow onion, garlic cloves, minced, chicken stock or 2 1/2-3 cups chicken broth, butter or 3 tbsp margarine, ground cumin, salt, white pepper, buttermilk, diced green chilies, drained, tabasco sauce , to taste, cubed cooked chicken, tomato, peeled, seeded, and chopped, chopped cilantro, corn tortillas , crisped and broken up, salsa, sour cream, sliced green onion, chopped olive, grated monterey jack cheese

boneless skinless chicken breasts, garlic cloves, minced, salt, ground cumin, ground cinnamon, dried oregano, cayenne, red onion, chopped, green bell pepper, finely chopped, jalapeno pepper, seeded and minced, roma tomatoes, chopped, olive oil, corn tortillas , cut into 1/4-inch strips, avocado, pitted, peeled and chopped, fresh cilantro, key limes

tortillas, cream cheese, chopped olives, chopped chilis, taco seasoning, chopped fresh chives

tortilla chips, avocados, peeled and sliced, olive oil, onion, garlic, chicken stock, juice of 1 lime, red chilli, finely chopped

tortilla shells cut (strips, triangles, etc!), salt to taste, pepper

tortillas, canola oil, onion, garlic, cumin, black beans, beer, frozen corn, scallions, cheddar cheese, avocado, sour cream, red pepper

minced onion, salad oil, green chilies, minced, whipping cream, tomato puree, salt, corn tortillas (cut in thin strips, then fried), shredded monterey jack cheese, butter or 2 tbsp margarine

chiles pasillas, washed, seeded, deveined plus 2 long chiles pasillas, all fried in a little oil, chiles anchos, washed, seeded, deveined and fried in a little oil, tomatoes, peeled, white onion, sliced, garlic, chopped, olive oil or corn oil, epazote or cilantro, chicken broth, salt, vegetable oil, tortillas, sliced in thin strips and dried for 1 day, chiles pasillas , fried in a little oil or lard, avocados, finely chopped, fresh cheese , such as panela or feta, finely crumbled, creme fraiche , or 1 cup sour cream mixed with 1/4 half-and-half

corn tortillas, cooking oil (olive or canola), green bell peppers, cut in strips, onion, chopped, garlic, minced, salt, whipping cream, shredded monterey jack cheese

fresh corn kernels (8 to 12 ears ), chicken stock, butter (1/2 stick), milk, garlic clove, minced, dried oregano, salt & freshly ground black pepper, to taste, canned diced chile, rinsed and drained, cooked boneless skinless chicken breast, diced fresh tomato, cubed monterey jack cheese, parsley, minced, for garnish, corn tortillas, oil , for frying tortilla

white onion, peeled and minced, garlic clove, peeled and minced, butter, ears corn , kernels cut off, poblano chiles , roasted, peeled, seeded, and cut in strips, zucchini, coarsely chopped, mushrooms, sliced, squash blossoms, stems and sepals removed, blossoms coarsely chopped, chicken broth, corn tortillas, cut in small squares and fried until crispy in a little vegetable oil (feel free to substitute store-bought corn chips, if you wish), creme fraiche or sour cream