81318 tahini salad nuts mini rounds Recipes

tahini, rice vinegar, soy sauce, olive oil, chile-garlic sauce (such as sriracha), ground turmeric, water , or more as needed, arame seaweed, dried soba noodles, olive oil, garlic, minced, minced fresh ginger , or to taste, kale , torn into bite-sized pieces

frozen chopped spinach, water, tahini, garlic, minced, ground cumin, paprika, cayenne pepper , or to taste, red wine vinegar, salt and pepper to taste

butter, white sugar, vanilla extract, tahini, all-purpose flour, baking powder

tahini (middle eastern sesame paste), well-stirred, garlic , germ removed and clove crushed with back of knife, fresh lemon juice (from 1 small lemon), extra-virgin olive oil, fine sea salt, ground white pepper, soy tempeh, freshly squeezed orange juice (from 2 medium oranges), white wine vinegar, extra-virgin olive oil, drops orange oil, fine sea salt, ground white pepper, olive oil (for brushing ), heads radicchio , cut into eighths through core, with some core still attached to each piece, loosely packed) fresh flat-leaf parsley, coarsely chopped, firm-ripe avocados, peeled and cut into wedges, fresh lemon juice (from 1 medium lemon)

tahini (sesame seed paste), plain nonfat yogurt, garlic, minced, lemons , juice of, chopped fresh parsley, salt (to taste), black pepper (to taste)

melted butter, tahini, sugar, orange rind, orange juice, orange blossom water, all-purpose flour, salt (a pinch), baking powder, baking soda, ground allspice, chopped walnuts, golden raisin

tahini, lemon juice, soy sauce, vinegar (i use white or apple cider), garlic clove, minced (or pressed ), water , add more as needed

plain yogurt, tahini (commercial ok, homemade preferred), lemon juice, ground red pepper, garlic clove, minced

tahini, garlic clove, lemon juice, apple cider vinegar, olive oil, raw honey, dill, sea salt, water , as needed, apple, sliced, stalks celery, chopped, carrots, shredded, green onions, finely chopped, raisins, walnuts, chopped, parsley, chopped, head lettuce , torn

tahini (sesame paste), fresh lemon juice, balsamic vinegar, water, orange, peeled, sectioned, seeded, dry mustard, honey (or to taste), cayenne pepper (the smallest of dashes!), ground cumin

tahini, sugar, water, walnuts, finely ground, cinnamon, phyllo dough, thawed and at room temperature, raisins, chopped (optional), oil , for phyllo dough (i use extra virgin olive ), sugar , for dusting

torn leaf lettuce (i like red leaf ), chopped radicchio, fresh lemon juice, water, olive oil, sesame tahini, dijon mustard, honey or 1/2 tsp sugar (or to taste)

raw tahini, lemon , juice of, fresh ginger, grated, olive oil, balsamic vinegar or 1 tbsp japanese rice wine vinegar, garlic, crushed

extra virgin olive oil, tahini (sesame paste), cider vinegar, dijon mustard, salt, fresh ground black pepper

tahini, lemon juice (about 1/2 lemon), plain yogurt, water, garlic cloves, crushed, head red-leaf lettuce, red onion, sliced thinly, feta, coarsely crumbled

butter, white sugar, vanilla extract, tahini, spelt flour, baking powder