1135 tahini oil Recipes

olive oil, balsamic vinegar, tahini, garlic cloves (crushed ), soy sauce, salt

raw tahini, lemon , juice of, fresh ginger, grated, olive oil, balsamic vinegar or 1 tbsp japanese rice wine vinegar, garlic, crushed

tahini (sesame paste), water, fresh lemon juice, chopped fresh flat leaf parsley, garlic cloves, crushed, salt & freshly ground black pepper, vegetable oil, to fry, cauliflower head, cut into medium florets

tahini (sesame paste), olive oil, water, tamari (dark soy sauce), red wine vinegar, lemon juice, minced fresh ginger root, garlic, pressed, black pepper to taste

tahini, garlic, minced, chopped fresh parsley, water, fresh lemon juice, salt and pepper to taste, vegetable oil for frying, head cauliflower, cut into florets

i cup sesame seeds, olive oil, vegetable oil, sea salt, warm water

lime juice, olive oil, kelp (optional), water, sesame seeds, finely ground

chicken breast halves with skin and bones (4 to 4 1/2 lb total ), extra-virgin olive oil, black pepper, salt, well-stirred tahini (middle eastern sesame paste), water, fresh lemon juice, garlic cloves, chopped, sugar, sugar snap peas, trimmed, red bell pepper , cut into 1/4-inch-thick strips, sesame seeds, toasted

slender eggplants (about 2 1/2 lb total), peeled and sliced, extra-virgin olive oil, salt and freshly ground pepper, tahini, at room temperature, honey, fresh lemon juice, garlic clove, minced, lemon wedges, for serving

eggplant, peeled, sweet red peppers, zucchini, onion, olive oil, tahini, rice vinegar, honey, salt, pepper, minced fresh parsley

mayonnaise, tahini (stir together if oil and nut butter have separated), soy sauce , plus more as needed, rice vinegar, sesame oil, peeled and finely chopped fresh ginger, honey, water , plus more as needed, fresh lime juice , plus more as needed

tahini, fresh curly-leaf parsley (chopped ), lemon juice, crushed garlic cloves, tamari soy sauce, water, canola oil

tahini, lemon juice, plain yogurt, water, garlic, olive oil, onion, chopped, portobello mushrooms, sliced, red bell pepper, diced, penne pasta, chopped parsley, ground black pepper to taste

tahini (ground sesame), olive oil, water, tamari (soy sauce), red wine vinegar or 2 tbsp cider vinegar, lemon juice, ginger, garlic cloves (pressed or squeezed ), black pepper (or to taste)

brown sesame seeds , dry roasted (i recommend and prefer -read *note), oil , bland (do not use a flavored of any kind)