42959 tacos cilantro slaw mayo Recipes

tacos, catfish fillets (about 3 fillets), flour tortillas, avocados, skinned, pitted, and thinly sliced, handful fresh cilantro leaves , rough chopped or hand shredded, limes cut into wedges, oil for the grill, fish sauce, freshly squeezed lime juice (from about 2 juicy limes), sesame oil, red chili paste, coconut milk , more if needed, peanut butter, honey , or to taste, red pepper flakes (optional and to taste), sliced red cabbage (about 1/4 to 1/2 of a small cabbage), carrots, shredded, daikon radish, shredded, red onion, thinly sliced

taco meat, minced white onion, grape tomatoes, chopped, margarine, olive oil, chopped roasted garlic, worcestershire, cream cheese, sour cream, mayo, dry ranch seasoning, cumin, cayenne, shopped fresh cilantro, tortilla chips, next time i will add : 1 small can green chiles, chopped red pepper, and a couple of heaping spoons of salsa, dash of red pepper flakes, ripe olives, you could also add jalenpeno if you are not a wimp like me! **velveeta lovers could add a few chunks with or in place of the cream cheese.

head cabbage, chopped, jalapeno pepper, seeded and minced, red onion, minced, carrot, chopped, chopped fresh cilantro, lime, juiced

bisquick, mayo, non fat milk, garlic powder, green pepper, minced onion, ground beef, shredded cheddar cheese, diced tomatoes, refried beans, taco seasoning, lettuce, sour cream, sauce , taco

pork tenderloin, cut into 1/2-inch cubes, pineapple tidbits in juice, drained, onion, chopped, chopped fresh cilantro, mexican-style chili powder, ground cumin, dried oregano, pepper, chopped garlic, salt, canola oil, soft taco-size corn or flour tortillas, warmed, toppings: chopped radishes , fresh cilantro leaves, crumbled queso fresco, chopped onions, chopped jalapeno

tacos, vegetable oil, old el paso taco seasoning mix, flank steak , trimmed of excess fat, old el paso flour tortillas for soft tacos & fajitas, mango salsa, ripe medium mangoes , seed removed, peeled and diced, juice of 1 medium lime, jalapeno chile, seeded, chopped, chopped red onion, chopped fresh cilantro leaves

ground beef or 1 lb ground turkey, white onion , choppe, garlic clove, minced, taco seasoning or 7 tsp , - budget friendly seasoning for tacos, burritos.., water or 3/4 cup beer, fresh cilantro stems, minced (optional), sugar (optional), lettuce, shredded (optional), cheese, shredded (optional), tomato, seeded and chopped (optional), sour cream (optional), sliced jalapeno (optional), leftover corn (optional), leftover beans (optional), leftover rice (optional), avocado (optional)

salad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste

ground beef, bell pepper, chopped (any color ), onion, chopped, garlic clove, chopped, habanero pepper, seeded and chopped, sliced fresh mushrooms, lime , juice of, rotel, beef consomme, taco seasoning, fresh cilantro, coarsely chopped

fresh cilantro leaves, garlic cloves, peeled and thinly sliced, shallot, roughly chopped, serrano pepper, seeded and roughly chopped, cumin, fresh lime juice (about the juice of 4 limes), olive oil , plus, olive oil, tequila, flank steaks, kosher salt, divided, fresh ground black pepper, green bell pepper, sliced into 1/4-inch strips, red bell pepper, sliced into 1/4-inch strips, yellow bell pepper, sliced into 1/4-inch strips, flour tortillas, hass avocadoes, peeled and mashed, limes , juice of, chopped red onion, jalapeno peppers, seeded and minced, garlic cloves, minced, salt , to taste, mayonnaise, garlic cloves, pressed, chipotle chile in adobo, lemon juice (the juice of half a lime) or 1 tsp lime juice (the juice of half a lime), ground cumin, mexican oregano

cilantro, almonds blanched, red onions, garlic, serrano chile, kosher salt, olive oil

ground turkey (browned and drained ), add, pinto beans ( decided i prefer more of the pinto s), kidney beans, black beans, you can vary on your taste , can use garbanzo what ever you prefer), black olives (i prefer 2 cans), add, i package of taco seasoning mix per the directions (need to add the water), salad part, cut lettuce in half and slice down to medium shreds, add 2 or 3 tomatoes, add bag of taco chips (i usually, crumble them on top of salad as i serve it then add meat mixture. cause if you don tsp use all lettuce and tomato will get soggy), dressing, mayo and salsa to taste..i add in sour cream too

bean dip, mayo, sour cream, taco season mix, green onions , including tops,chopped, shredded cheddar cheese, shredded monteray jack cheese, tomatoes, chopped

mayo, cider vinegar or malt vinegar, sugar, coarse-grain brown mustard, salt, black pepper, coarsely shredded cabbage, tart red and/or green apples, cored and chopped, whole dill pickles, chopped, green or red seedless grapes, chopped onion

taco seasonings or chicken taco seasoning, olive oil, cracked black pepper to taste, pork tenderloin, (diced into small bite size pieces), pico de gallo, ripe tomatoes, diced and seeded, white onion, diced, red onion, diced, fresh cilantro, chopped, jalapeno, seeded and chopped, garlic, minced, cracked black pepper, salt, juice of 1 lime, fixings, corn tortillas, fresh guacamole (if desired), shredded mexican blend cheese, shredded lettuce, sour cream, lime wedges (allow at least 1/2 per serving)

tacos, pk soy tempeh, crumbled, sm onion, diced, lime, water, taco seasoning (see below ), toppings: imitation sour cream , vegan cheese, avocado, lettuce, cilantro, salsa, tomato, jalopenos, etc etc, taco seasoning, chili powder, cumin, paprika, cayenne pepper, garlic powder, cinnamon

granny smith apples , julienned, red bell pepper, stem , seeds and membrane, removed and julienned, green bell pepper, stem , seeds and membrane, removed and julienned, yellow bell pepper , stem seeds and membrane, removed and julienned, head of green cabbage , julienned thin, head of red cabbage , julienned thin, yellow fresh corn tortillas julienned thin and fried, red fresh corn tortillas julienned thin and fried, cilantro leaves, whole, canola oil, garlic, minced, cilantro, chopped fine, juice of 3 limes, salt to taste

almond milk, cornstarch, cider vinegar, yellow mustard (adds flavor and color), hot pepper sauce (adds flavor and color), white pepper, paprika, salt, cilantro (chopped fresh ), garlic cloves (minced ), lime juice, lemon juice, salt, pepper