Directions:
- Whisk milk and corn starch together on low heat till begins to thicken.
- Put thickened mixture and next 6 ingredients in blender till thick.
- This is your almond mayo.
- Next blend together with remaining ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.41 Kcal (923 kJ) | ||
| Calories from fat | 121.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.45g | 21% | |
|---|---|---|---|
| Cholesterol | 7.49mg | 2% | |
| Sodium | 252.16mg | 11% | |
| Potassium | 197.64mg | 4% | |
| Total Carbs | 24.04g | 8% | |
| Sugars | 17.51g | 70% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 3.71g | 7% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 94.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 430.01 Kcal (1800 kJ) | ||
| Calories from fat | 236.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.24g | 21% | |
|---|---|---|---|
| Cholesterol | 14.62mg | 2% | |
| Sodium | 491.95mg | 11% | |
| Potassium | 385.59mg | 4% | |
| Total Carbs | 46.91g | 8% | |
| Sugars | 34.17g | 70% | |
| Dietary Fiber | 4.91g | 10% | |
| Protein | 7.25g | 7% | |
| Vitamin C | 5.3mg | 5% | |
| Iron | 1.7mg | 5% | |
| Calcium | 184.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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