33205 tacos avocado salsa two Recipes

  • Taco and Black Bean Salad
    taco chips, head lettuce, shredded and
    6 More
    taco chips, head lettuce, shredded, black beans, drained and rinsed, salsa, corn kernel, cheddar cheese, grated, avocado, diced, light sour cream
    20 min, 8 ingredients
  • Chicken Tacos With Mango-Avocado Salsa
    garlic powder, paprika, onion powder, ground red pepper and
    10 More
    garlic powder, paprika, onion powder, ground red pepper, salt, divided, boneless skinless chicken breast halves, olive oil, diced peeled avocado, chopped tomato, prechopped onion, fresh lime juice, chopped fresh cilantro (if you like the taste of soap), minced jalapeno pepper, corn tortillas
    20 min, 14 ingredients
  • Taco Chicken With Corn Salsa
    taco seasoning mix and
    8 More
    taco seasoning mix, boneless skinless chicken breast halves, vegetable oil, mexicorn, drained (with red and green peppers), avocado, pitted, peeled and chopped, red onions, finely chopped, fresh cilantro, chopped, lime juice, honey
    20 min, 9 ingredients
  • Chicken Tacos with Mango-Avocado Salsa
    garlic powder, paprika, onion powder, ground red pepper and
    11 More
    garlic powder, paprika, onion powder, ground red pepper, salt, divided, skinless, boneless chicken breast halves, olive oil, diced peeled mango, diced peeled avocado, chopped tomato, chopped onion, chopped fresh cilantro, fresh lime juice, minced jalapeno pepper, brown rice tortillas (such as food for life)
    15 ingredients
  • Grilled Steak Tacos with Avocado Salsa
    jalapenos, extra-virgin olive oil and
    10 More
    jalapenos, extra-virgin olive oil, onion-half cut into 1/2-inch dice, half sliced 1/4 inch thick, garlic, minced, tomatillos-husked and chopped, hass avocado, diced, chopped cilantro, fresh lime juice, salt and freshly ground pepper, links of fresh chorizo, queso panela or halloumi cheese, cut into squares, flank steak
    12 ingredients
  • Chicken Tacos with Mango-Avocado Salsa
    garlic powder, paprika, onion powder, ground red pepper and
    11 More
    garlic powder, paprika, onion powder, ground red pepper, salt, divided, skinless, boneless chicken breast halves, olive oil, diced peeled mango, diced peeled avocado, chopped tomato, prechopped onion, chopped fresh cilantro, fresh lime juice, minced jalapeno pepper, corn tortillas
    15 ingredients
  • Family Fave Lentil Tacos
    oil, onion, chopped, garlic cloves, minced, salt and
    13 More
    oil, onion, chopped, garlic cloves, minced, salt, taco seasoning, dried oregano, chipotle chile in adobo, minced, brown lentils, broth, taco sauce or 1/2 cup salsa, taco shell, hard & soft, shredded cheese, diced tomato, iceberg lettuce, shredded, sour cream, onion, diced, salsa
    40 min, 17 ingredients
  • Turkey Taco Salad
    ground turkey , lean, black pepper, coriander and
    9 More
    ground turkey , lean, black pepper, coriander, garlic powder, chili powder, romaine lettuce, shredded, tomato, diced, red onion, diced, cucumber, diced, avocado, salsa, ranch dressing
    13 ingredients
  • Catfish Tacos With Tomato and Avocado Salsa Catfish Tacos With Tomato and Avocado Salsa
    chopped plum tomato, chopped peeled avocado and
    9 More
    chopped plum tomato, chopped peeled avocado, fresh lime juice, chopped green onions, chopped fresh cilantro, minced jalapeno peppers , with seeds, catfish fillet, garlic cloves, minced, corn tortillas or 4 flour tortillas, sliced curly leaf lettuce, crumbled feta cheese
    46 min, 11 ingredients
  • Shrimp Tacos, Avocado Corn Salsa + Chipotle Ranch Slaw #RSC Shrimp Tacos, Avocado Corn Salsa + Chipotle Ranch Slaw #RSC
    garlic cloves (divided , 3 sliced thinly lengthwise) and
    20 More
    garlic cloves (divided , 3 sliced thinly lengthwise), chopped shallots (divided ), chipotle peppers (from a can of chiles in adobo), adobo sauce (from a can of chiles in adobo), hidden valley original ranch dressing, greek yogurt, limes , juice and zest of, salt and pepper, fresh chives, snipped with scissors (divided), shredded green cabbage, red onion, very thinly sliced, corn kernel, ripe avocado, cut into 1/2 inch dice, red bell pepper, cut into 1/4 dice, jalapeno pepper, seeded and finely diced, chopped cilantro, olive oil, shrimp, peeled and deveined, tortillas , for serving, fresh chives (to garnish ), chopped cilantro (to garnish )
    40 min, 21 ingredients
  • Chipotle Shrimp Taco with Avocado Salsa Verde (Food Network Kitchens) Chipotle Shrimp Taco with Avocado Salsa Verde (Food Network Kitchens)
    onion, quartered, jalapeno, quartered , seeds optional and
    12 More
    onion, quartered, jalapeno, quartered , seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, olive oil, chipotle or blended chili powder, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, limes, cut into wedges
    40 min, 14 ingredients
  • Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse) Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse)
    hass avocado, seeded and flesh removed from peel and
    13 More
    hass avocado, seeded and flesh removed from peel, poblano peppers , roasted, peeled and seeded, jalapeno , roasted, peeled and seeded, olive oil, divided, chopped yellow onion, divided, fresh cilantro leaves, divided, lime, juiced, kosher salt, divided, water, amberjack fillet, freshly ground white pepper, fresh, white or yellow corn tortillas, warmed, ripe tomato, cut in 1/2, limes, halved
    20 min, 14 ingredients
  • Vegetarian Layered Taco Platter Vegetarian Layered Taco Platter
    refried vegetarian beans, avocados, skin & pit removed and
    8 More
    refried vegetarian beans, avocados, skin & pit removed, sour cream, dry taco seasoning, salsa, shredded cheddar cheese, chopped black olives, drained, chopped green onions, chopped black olives, roma tomatoes, chopped
    10 ingredients
  • Lobster Tacos with Avocado Salsa Lobster Tacos with Avocado Salsa
    tomato, chopped, ripe avocado, chopped, chopped red onion and
    13 More
    tomato, chopped, ripe avocado, chopped, chopped red onion, chopped fresh cilantro, fresh lime juice, minced jalapeno pepper, salt, divided, olive oil, sliced red onion, garlic cloves, minced, ground cumin, ground chili powder, ground red pepper, coarsely chopped cooked lobster meat, flour tortillas, shredded lettuce , thinly sliced red onion, sour cream
    16 ingredients
  • Salmon Avocado Tacos Salmon Avocado Tacos
    boned salmon fillet with skin (1 in. thick , 2 lb.) and
    10 More
    boned salmon fillet with skin (1 in. thick , 2 lb.), onion (6 oz.), cut into rings, lime juice, minced garlic, pepper, olive oil, flour tortillas (8 in .), avocado salsa, shredded cabbage, crumbled feta cheese or queso fresco, salt
    11 ingredients
  • Chicken Taco Nite Chicken Taco Nite
    sliced chicken breast, chicken stock and
    8 More
    sliced chicken breast, chicken stock, taco seasoning (your choice , i prefer ortega), salsa (your choice , i prefer herdez-medium), diced tomatoes and green chilies (lime and cilantro flavored, i prefer rotel), soft flour (your choice ) or corn tortilla, hard taco shells, tortilla chips (your choice), sour cream, shredded lettuce, shredded taco cheese, salsa verde (your choice , i prefer herdez)
    40 min, 10 ingredients
  • Grilled Portobello Tacos With Salsa Verde Grilled Portobello Tacos With Salsa Verde
    canola oil, balsamic vinegar, black pepper and
    15 More
    canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt
    50 min, 18 ingredients
  • Austin Crispy Steak Tacos With Salsa Verde Austin Crispy Steak Tacos With Salsa Verde
    flank steaks, cut into 4 pieces and
    16 More
    flank steaks, cut into 4 pieces, onions, 1 peeled and quatered, 1 finely chopped, divided, bay leaves, red onion, thinly sliced, garlic cloves, finely chopped, divided, jalapeno pepper, seeded and finely chopped, fresno chile, seeded and finely chopped, salt , to taste, ground black pepper , to taste, extra virgin olive oil, divided, cured chorizo sausage, removed from casing and finely chopped, tomatillos, husks removed, roughly chopped, ground cumin, honey, avocado, pitted, fresh cilantro, soft flour tortilla , for serving
    45 min, 17 ingredients




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