190591 symon roasted chicken breasts salad Recipes

  • Roast Chicken Breasts With Parsley Pan Gravy
    chicken breast halves (with skin and bone-in ), white wine and
    6 More
    chicken breast halves (with skin and bone-in ), white wine, poultry seasoning or 1 1/2 tsp herbes de provence, butter, melted, all-purpose flour, canned low sodium chicken broth, white wine, chopped fresh flat leaf parsley
    35 min, 8 ingredients
  • Roast Chicken Breast (Bone In, Skin On)
    chicken breast half (bone-in, skin-on ), garlic salt and
    4 More
    chicken breast half (bone-in, skin-on ), garlic salt, pepper, thyme, butter (optional. and i can tsp believe it s not works well too), olive oil
    22 min, 6 ingredients
  • Chicken Caesar Salad Pizza
    shredded roasted chicken breast and
    9 More
    shredded roasted chicken breast, bottled creamy caesar salad dressing (marie s caesar dressing), minced garlic, vegetable oil cooking spray, pizza dough (for a 14-inch pizza), coarsely shredded provolone cheese, coarsely shredded mozzarella cheese, romaine lettuce leaves , halved lengthwise and sliced crosswise into thin ribbons, roma tomato, thinly sliced, coarsely shaved parmesan cheese
    1 hour 13 min, 10 ingredients
  • Roasted Chicken Breasts
    bone-in skinless chicken breast (per person ) and
    6 More
    bone-in skinless chicken breast (per person ), sweet paprika, salt, black pepper, instant minced onion, chicken base or 2 chicken bouillon cubes, water
    1 hour 5 min, 7 ingredients
  • Roast Chicken Waldorf Salad With Pecans and Rosemary Roast Chicken Waldorf Salad With Pecans and Rosemary
    chicken breast halves, with skin and bone, salt and
    8 More
    chicken breast halves, with skin and bone, salt, fresh ground black pepper, mayonnaise (regular or light ), pecans, toasted and chopped, granny smith apple, peeled, cored, and cut into 1/2 inch dice, celery rib, cut into 1/2 inch dice, scallion, white and green parts, finely chopped, chopped fresh rosemary, head boston lettuce or 1 head butter lettuce, torn into individual leaves
    1 hour 40 min, 10 ingredients
  • Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck) Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck)
    chicken breasts, salt and freshly ground black pepper and
    24 More
    chicken breasts, salt and freshly ground black pepper, olive oil, fennel bulb, 1/4-inch dice, sage, lemon , zested, lemon juice, white wine, sweet wine , preferably passito or moscato de pantelleria, zibibbo raisins , if available, brown chicken stock , recipe follows, heavy cream, butter, sweet seedless grapes, halved, crisp fried sage leaves, olive oil, chopped onions, pearl couscous, salt, chicken stock, hot, butter, minced parsley leaves, brown chicken stock, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chicken bones , including necks and feet, coarsely chopped, onion, peeled, trimmed, and thinly sliced
    5 hour 10 min, 26 ingredients
  • Roast Chicken Breasts with Parsley Pan Gravy Roast Chicken Breasts with Parsley Pan Gravy
    chicken breast halves (with skin and bones ; about 20 oz) and
    5 More
    chicken breast halves (with skin and bones ; about 20 oz), poultry seasoning, butter, cut into small pieces, all purpose flour, canned low-salt chicken broth, chopped fresh parsley
    6 ingredients
  • Roast Chicken Breasts With Almond Stuffing Roast Chicken Breasts With Almond Stuffing
    chicken breasts (filleted but not skinned ) and
    8 More
    chicken breasts (filleted but not skinned ), ground almonds, milk, breakfast oats , soaked in the milk until soft, butter, softened, ground ginger, freshly grated ginger, salt, fresh ground pepper
    40 min, 9 ingredients
  • Chicken-Almond Salad With Raspberries over Mixed Greens Chicken-Almond Salad With Raspberries over Mixed Greens
    extra virgin olive oil, champagne vinegar, rose water and
    10 More
    extra virgin olive oil, champagne vinegar, rose water, salt and pepper, to taste, heirloom mixed greens (your choice of greens) or 8 oz baby spinach, washed and spun dried (your choice of greens), roasted chicken breast (cut up into bite size pieces or sliced-other cuts like thighs ok), dried cranberries (i used orange essence cranberries from trader joe s), fresh mint, leaves chopped, diced red onions, honey-roasted almond (slivered, sliced or whole ( see honey i roasted the sunflower seeds), fresh red raspberries, fresh golden raspberries, mint leaf
    15 min, 13 ingredients
  • Monty's Roasted Chicken Salad Monty's Roasted Chicken Salad
    roasted chicken breast, diced celery, pickle, mayonnaise
    4 ingredients
  • Chicken-Walnut Salad with Potato Salad, Tomatoes, and Kalamata Olives Chicken-Walnut Salad with Potato Salad, Tomatoes, and Kalamata Olives
    white-skinned potatoes, peeled , cut into 1/2-inch pieces and
    13 More
    white-skinned potatoes, peeled , cut into 1/2-inch pieces, dry white wine, sliced red onion, extra-virgin olive oil, deli-roasted chicken breast halves, skinned , boned, meat diced, sliced celery with leaves, walnuts, toasted, chopped, freshly grated parmesan cheese, fresh lemon juice, tomatoes, halved, pitted kalamata olives, halved, chopped fresh parsley, romaine lettuce leaves, lemon wedges
    14 ingredients
  • Chicken Taco Salad Chicken Taco Salad
    diced tomato, low-fat sour cream, diced red onion and
    7 More
    diced tomato, low-fat sour cream, diced red onion, chopped fresh cilantro, ground cumin, salt, ready-to-eat roasted chicken breasts, shredded, ready-to-eat garden salad, chopped green chiles, undrained, baked tortilla chips (about 16 cups)
    10 ingredients
  • Roasted Chicken Breasts With Jalapeno and Tomatoes Roasted Chicken Breasts With Jalapeno and Tomatoes
    olive oil, fresh lime juice and
    6 More
    olive oil, fresh lime juice, chicken breasts, with bone or 2 whole chicken legs, tomatoes , 1/2 inch slices, jalapenos ((or more ), onion , cut into 1/4 inch slices, garlic cloves, minced, low sodium chicken broth (may use 3/4cup)
    50 min, 8 ingredients
  • Roasted Chicken Breast and Vegetables with Prunes Roasted Chicken Breast and Vegetables with Prunes
    unsalted butter, whole chicken breast, split and
    10 More
    unsalted butter, whole chicken breast, split, dried thyme leaves, carrots , cut into 1/4-inch slices, onion, cut into 1/2-inch wedges, three 1/4-inch-thick lemon slices, pitted prunes, low-salt chicken broth, dry white wine, all-purpose flour, minced fresh parsley leaves, garnish: parsley sprigs
    12 ingredients
  • Pan-Roasted Chicken Breasts With Marsala Pan-Roasted Chicken Breasts With Marsala
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and
    9 More
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)
    20 min, 10 ingredients
  • Roast Chicken Breast With Citrus Sauce Roast Chicken Breast With Citrus Sauce
    navel oranges, limes and
    11 More
    navel oranges, limes, chicken breasts (with skin and bone , 6 oz each), vegetable oil, shallots, coarsely chopped (or 1 small onion), garlic clove, coursely chopped, fresh thyme, dry white wine, low sodium chicken broth, extra virgin olive oil, sea salt (to taste), fresh ground pepper (to taste), unsalted butter (do not use margarine)
    1 hour 45 min, 13 ingredients
  • Roasted Chicken Breasts With Root Vegetables and Thyme Roasted Chicken Breasts With Root Vegetables and Thyme
    extra virgin olive oil, plus more for the pan and
    10 More
    extra virgin olive oil, plus more for the pan, red potatoes , scrubbed and cut into 1-inch pieces, carrots, peeled and cut into 1-inch pieces, turnip, peeled and cut into 1-inch pieces, parsnip, peeled and cut into 1-inch pieces, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, bone-in skin-on chicken breast halves (about 10 oz. each), canned low sodium chicken broth, unsalted butter, chilled
    1 hour 30 min, 11 ingredients




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