27 swiss gratin bread Recipes

  • Swiss Chard Gratin
    swiss chard leaves, chopped (about 8 cups packed), water and
    8 More
    swiss chard leaves, chopped (about 8 cups packed), water, extra virgin olive oil, unsalted butter, more for the baking dish, low-fat milk, unbleached white flour, sea salt (to taste), fresh ground black pepper (to taste), grated comte cheese or 1/4 cup grated parmesan cheese, divided, whole wheat bread crumbs
    40 min, 10 ingredients
  • Swiss Chard Gratin
    unsalted butter, fresh white bread crumbs and
    10 More
    unsalted butter, fresh white bread crumbs, tomme de savoie or gruyere cheese, grated (1 cup), garlic clove, halved lengthwise, germ removed if green, and finely chopped, chopped mixed fresh herbs (preferably chives, tarragon, and flat-leaf parsley), freshly grated nutmeg, low-sodium chicken broth, heavy cream, all-purpose flour, onion, finely chopped, swiss chard, leaves and stems separated and both cut into 1-inch pieces, spinach , coarse stems discarded, leaves coarsely chopped
    1 hour 45 min, 12 ingredients
  • Cauliflower Gratine / Gratin
    head cauliflower and
    5 More
    head cauliflower, condensed milk or 1 (10 1/2 oz) can chicken soup, milk, shredded finlandia swiss cheese (any ), buttered bread crumb, bacon, cooked and crumbled
    40 min, 6 ingredients
  • RWOP Finalist: Swiss Chard au Gratin
    bacon, butter, garlic, minced, shallots, finely chopped and
    7 More
    bacon, butter, garlic, minced, shallots, finely chopped, philadelphia cream cheese, havarti cheese, heavy cream, salt and pepper, olive oil, green swiss chard, panko bread crumbs
    10 min, 11 ingredients
  • Chard-stem Gratin
    salt and
    5 More
    salt, stems from about 2 bunches of swiss chard , trimmed of discolored ends, garlic, halved, butter, softened, panko (see notes ) or fresh white bread crumbs, grated parmesan
    6 ingredients
  • Yellow Squash Gratin
    chopped onion, garlic cloves, minced and
    11 More
    chopped onion, garlic cloves, minced, yellow squash , halved lengthwise and cut into 1/4-inch-thick slices (about 3 lb), chopped fresh flat-leaf parsley, salt, chopped fresh or 1/2 tsp dried thyme, freshly ground black pepper, cooked long-grain rice, grated gruyere or swiss cheese, eggs, lightly beaten, white bread, grated fresh parmesan cheese, butter, melted
    14 ingredients
  • Artichokes Au Gratin
    water-packed artichoke hearts, rinsed, drained and quarte... and
    10 More
    water-packed artichoke hearts, rinsed, drained and quartered, garlic clove, minced, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, egg, lightly beaten, shredded swiss cheese, divided, dry bread crumbs, paprika
    40 min, 11 ingredients
  • Potato and Fennel Gratin
    fennel bulb, sliced, olive oil, butter and
    8 More
    fennel bulb, sliced, olive oil, butter, king arthur unbleached all-purpose flour, salt, pepper, ground nutmeg, whole milk, shredded gruyere or swiss cheese, potatoes, thinly sliced, soft bread crumbs
    1 hour 25 min, 11 ingredients
  • Golden au Gratin Potatoes
    onions, thinly sliced, butter, half-and-half cream and
    9 More
    onions, thinly sliced, butter, half-and-half cream, canned pumpkin, prepared horseradish, ground nutmeg, salt, pepper, potatoes, peeled and cut into 1/4-inch slices, soft bread crumbs, gruyere or swiss cheese, shredded, chopped fresh sage
    35 min, 12 ingredients
  • Fresh-Tomato Soup Au Gratin
    butter or stick margarine, chopped onion and
    7 More
    butter or stick margarine, chopped onion, chopped seeded tomato (about 2 3/4 lb), low-fat milk, salt, black pepper, garlic clove, cut in half, diagonally cut french bread (about 1 inch thick ), shredded reduced-fat monterey jack or reduced-fat , reduced-sodium swiss cheese (such as alpine lace)
    9 ingredients
  • Swiss Chard Au Gratin French Bread Pizzas Swiss Chard Au Gratin French Bread Pizzas
    kosher salt and
    9 More
    kosher salt, swiss chard (or rainbow chard-3 or 4 large bunches), butter, all-purpose flour, whole milk (i use soy milk), fresh ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano cheese, french bread (24-inch) or 2 smaller loaves , 3 inches wide
    1 hour 19 min, 10 ingredients
  • Swiss Chard au Gratin French Bread Pizzas (Rachael Ray) Swiss Chard au Gratin French Bread Pizzas (Rachael Ray)
    kosher salt and
    13 More
    kosher salt, swiss chard or rainbow chard (3 or 4 large bunches), butter, all-purpose flour, whole milk, freshly ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano, french bread or 2 smaller loaves (3 inches wide), heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper
    1 hour 40 min, 14 ingredients
  • Swiss Asparagus Au Gratin Swiss Asparagus Au Gratin
    water, fresh asparagus spears, trimmed, dijon mustard and
    4 More
    water, fresh asparagus spears, trimmed, dijon mustard, swiss cheese, finely shredded, seasoned bread crumbs, margarine, melted, salt and pepper
    35 min, 7 ingredients
  • Brussels Sprouts Au Gratin Brussels Sprouts Au Gratin
    brussels sprouts, trimmed and quartered, bacon, diced and
    15 More
    brussels sprouts, trimmed and quartered, bacon, diced, leeks , slices thinly, ap flour, minced garlic, heavy cream, low-sodium chicken broth, fresh lemon juice, grated gruyere or swiss cheese (i like aged), evoo, dry bread crumbs (i use panko), more) chopped walnuts, grated gruyere or swiss cheese, mince lemon zest, minced craisins (dried cranberries), kosher salt and black pepper to taste
    18 ingredients
  • Turnips Au Gratin Turnips Au Gratin
    turnips au gratin, turnips, sliced, olive oil and
    7 More
    turnips au gratin, turnips, sliced, olive oil, onions, sliced, dry white wine, eggs, beaten, salt, hot sauce, swiss or cheddar cheese, grated (or a mixture of both), directions: grease casserole with oil. layer onions, turnips, and cheese in dish. beat eggs, adding wine, some salt to taste, and hot sauce. pour over layers. add more sliced cheese or bread crumbs to top. bake, covered, 1 to 1 1/2 hours at 350 degrees, or til turnips are tender.
    1 hour 30 min, 10 ingredients
  • Asparagus Au Gratin Asparagus Au Gratin
    asparagus, butter or extra-virgin olive oil and
    5 More
    asparagus, butter or extra-virgin olive oil, salt and freshly ground black pepper to taste, grated swiss cheese, freshly grated parmesan cheese, fresh bread crumbs (i used canned and it worked out just fine), chopped fresh parsley, garnish (optional)
    10 min, 7 ingredients
  • Artichoke Hearts Au Gratin Artichoke Hearts Au Gratin
    artichoke hearts, garlic, minced, butter, tea. salt and
    7 More
    artichoke hearts, garlic, minced, butter, tea. salt, tea. pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry bread crumbs, finely crushed, tea. paprika
    15 min, 11 ingredients
  • Macaroni Gratin Mas Antoine Macaroni Gratin Mas Antoine
    butter, elbow macaroni, flour, whole milk, kosher salt and
    5 More
    butter, elbow macaroni, flour, whole milk, kosher salt, drops tabasco sauce, minced fresh thyme, freshly grated nutmeg, grated swiss cheese, seasoned dry bread crumbs
    1 hour , 10 ingredients




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