157245 sweet zucchini carrot garden bread Recipes

carrot cake mix (regular size), applesauce, vegetable oil, egg, shredded zucchini, raisins, chopped pecans

sweet & spicy carrot pudding, carrot pudding (gajraila from pakistan), milk (i used whole because we had some but 2 percent would probably work), basmati rice, carrots , scrubbed and grated, sugar (or more , depending on taste), ground cardamom, golden raisins, shelled pistachios

zucchini, sliced about 1/4 inch thick (or thinner, i also use crookneck and pattypans in the mix), onion, chopped (i prefer red onions.), red bell pepper (or orange, yellow, etc.), salt, sugar, white vinegar, mustard seeds, celery seed, ground mustard

sweet potatoes, peeled & cut into 2-inch pieces, carrots, peeled & cut into 1-inch pieces, light brown sugar, butter, sour cream or 1 cup cream, salt and pepper, cinnamon (optional)

sweet potato, peeled and chunked, carrots, peeled and chunked

sweet potatoes (about 2 1/2 lb), carrots (about 2 lb), orange juice, liquid honey, butter, cinnamon, garlic, minced, salt, fresh breadcrumbs, chopped pecans, butter, melted, chopped fresh parsley

sweet potatoes, peeled & cut into 2-inch pieces, carrots, peeled & cut into 1-inch pieces, light brown sugar, butter 1 cup sour cream or 1 cup cream 1/4 tsp ground cloves, salt and a dash of pepper, cinnamon (optional), an onion (optional)

carrots, peeled, cut into 1/2-inch-thick rounds, water, unsalted butter, pure maple syrup, dark brown sugar

sweet potatoes , about 260 g, carrot, onion, water, tahini or 1 tbsp natural unsalted almond butter, curry, ground cumin

sweet potatoes, carrots, fresh nutmeg, honey, salt and black pepper

carrots, onion, cider vinegar, honey (desjardins recommends laurentian, vegans use agave), cumin seed, turmeric, raisins (optional)

carrots, sliced diagonally (apprx 3 cups), olive oil, butter or 1/2 tbsp margarine, garlic, crushed (or less ), curry powder, chili powder, salt & pepper, honey, cider vinegar, raisins (optional)

carrot, sliced, green pepper, diced, onion, diced, tomato sauce, sugar, vinegar, oil, pepper, salt, dry mustard

carrots, cut into chunks, red onion, cut up, green pepper, diced, tomato soup, oil, sugar, prepared mustard, worcestershire sauce, vinegar, horseradish, pepper

zucchini, russet potatoes , (10 to 11 oz each), carrots, onion, minced, garlic, minced, eggs, all-purpose flour, baking powder, cumin, salt and pepper, canola oil, for frying, scallions, chopped, mint leaves, chopped, yogurt

zucchini (1/4 lb. each), red onion (1/2 lb.), salt, red or yellow bell peppers (or 1 of each; 1/2 lb. total), cider vinegar, sugar, pickling spice

carrots, peeled and cut in 3/4-inch dice (about 1 1/2 lb), sweet potatoes, peeled and cut in 3/4-inch dice (about 2 1/4 lb), granny smith apples, peeled, cored and cut in medium dice, pitted prunes, cut in half, pitted apricot, quartered, mild honey , like clover, freshly grated nutmeg, ground cinnamon, salt, fresh orange juice, unsalted butter

sweet potatoes (about 3 lb ), peeled and cut into chunks, carrots, cut into 1 inch chunks, pitted dried plums, halved, orange juice, water, honey, brown sugar, ground cinnamon, margarine or butter, cut into cubes