338 sweet sour red wine Recipes

vegetable oil or 1 cup olive oil, red wine vinegar, worcestershire sauce, salt , scant, ketchup, minced onion, sugar

raisins, water, cipollini onions, butter, water, red wine vinegar, sugar, salt, freshly ground black pepper, pine nuts

salad oil, sugar, cornstarch, soy sauce, red table wine, beef round steak, cut into 1 inch chunks (i used fondue cubes), green peppers , cut into strips, stalks celery, sliced diagonally, chopped onion, ketchup, worcestershire sauce, tomatoes, cut into chunks, hot cooked rice

vegetable oil, chicken breasts (cut into 1 in cubes ), onion, peeled and diced, red bell pepper, seeded and diced, pineapple chunks, undrained, cornstarch, soy sauce, sugar, chicken broth, white wine vinegar

white pearl onions (4 10 oz packages), orange rind, grated, bay leaf, water, raisins, olive oil, red wine vinegar, tomato paste, salt, pepper, garlic clove, slivered, cornstarch, water

sausages, onion, peeled and finely chopped, garlic clove, peeled and finely chopped, olive oil, butter, parsley, chopped fresh, roma tomatoes, canned, red wine vinegar, superfine sugar, ground cinnamon, salt & freshly ground black pepper, tagliatelle pasta noodles (or your favourite pasta), salad leaves, parmesan cheese

vinegar, semi dry red wine, paprika, fresh garlic cloves, peeled and minced, onion, leek, potato starch or 1 tbsp cornstarch, sugar , substutite equal to 1/4 cup (4-6 packets), apricot jam, melted (optional)

sirloin (cut the beef while still semi-frozen, it is much easier) or 8 -10 lbs round beef, cut into about 2-inch strips (cut the beef while still semi-frozen, it is much easier), flour, oil (for frying ), water, ketchup, brown sugar , firmly packed, red wine vinegar, worcestershire sauce, onions, chopped, fresh minced garlic (optional), seasoning salt, pepper (can use regular salt)

unsweetened pineapple chunks, undrained, honey, fresh lemon juice, low-sodium soy sauce, red wine vinegar, cornstarch, minced peeled gingerroot, sliced mushrooms, sliced green onions, dozen medium shrimp, peeled and deveined (about 1 lb)

potatoes, peeled and cubed (idaho or yukon gold), onion, chopped, pork roast, trimmed, garlic cloves, minced, water, ketchup, red wine vinegar, light brown sugar, reduced sodium soy sauce, dijon mustard, ground black pepper, salt

onion, chopped, cabbage, chopped, carrot, thinly sliced, water, diced tomato, red wine vinegar, sugar, black pepper, freshly ground, peanuts, chopped

cured chorizo sausage, canola oil, chopped garlic, onion, sliced, raisins, red wine vinegar, brown sugar, water, salt and freshly ground black pepper

green cabbage head, cored, vegetable oil, onion, chopped fine, garlic cloves, minced, ground cinnamon, ground nutmeg, tomato sauce, light brown sugar, red wine vinegar, reduced-calorie whole wheat bread, skim milk, lean ground beef, kosher salt, fresh ground black pepper, egg noodles, cooked

stalks rhubarb cut diagonally into thin slices, granulated sugar, red wine vinegar, salt, freshly ground black pepper, spinach leaves, vegetable oil

roaster chicken , 4 to 4 1/2 lb, virgin olive oil, spanish onion, chopped into 1/2 inch dice, ribs celery, chopped into 1/2 inch pieces, carrots , chopped into 1/2 inch disks, garlic, whole and unpeeled, sugar, red wine vinegar, orange juice, light bodied red wine, capers , rinsed of salt, sliced almonds

olive oil, stir fry vegetables, frozen, apricot jam, red wine vinegar, shrimp, cooked, peeled, and deveined, unsalted dry roasted peanuts, chopped

tongues , about 3 lb, virgin olive oil, pearl onions, peeled , or cippoline, unpeeled, carrots , cut into 1/4-inch disks, ribs celery , cut into 1/2-inch pieces, juice and zest of 3 oranges, red wine vinegar, chicken stock (or reserved cooking liquid), basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/4 cup, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste

brisket , upper portion, salt, vegetable oil, carrots, peeled and cut into 2-inch pieces, few stalks celery, cut into big chunks, onions, peeled and cut into eights, head garlic, peeled and lightly smashed, strained tomatoes (recommended : pomi), light brown sugar, chicken stock, red wine vinegar or apple cider vinegar