186888 sweet rice chicken zarda palau Recipes

pineapple chunks, boneless skinless chicken breasts, oil, carrots, sliced, bell pepper , chunked, onion , chunked, ketchup, brown sugar, cornstarch, soy sauce, ginger, garlic clove, pressed, salt and pepper, hot cooked rice

boneless chicken breast halves, beaten egg, vegetable oil, cornstarch, rice vinegar or 1/2 cup white vinegar, tomato sauce or 1/2 cup ketchup, sugar, garlic, finely chopped, soy sauce, water

chicken , cut into pieces, flour, cornstarch, mochiko sweet rice flour, salt, soy sauce, sugar, eggs, baking soda

cornstarch, white pepper, egg white, boneless skinless chicken breasts, sliced into thin strips, canola oil, low sodium soy sauce, tomato paste, sesame oil, honey, crushed garlic, grated ginger, rice wine vinegar, orange marmalade, baby corn, drained, sliced bamboo shoots, drained, crushed pineapple, drained

onion, chopped, carrot, chopped, celery, chopped, green pepper, chopped, red pepper, chopped, boneless skinless chicken thighs, cut into bite pieces, kraft catalina dressing, soy sauce, brown sugar, grated ginger, canned pineapple chunks , reserving juice, minute white rice, cooked

chicken tenders, mochiko sweet rice flour, cornstarch, sugar, soy sauce, salt, chopped green onion, beaten eggs, minced garlic cloves, oil (for frying )

uncooked rice, sesame seeds, boneless skinless chicken breasts, cornstarch, olive oil, pineapple juice, honey, light soy sauce, grated fresh ginger, green onions, chopped

flat wooden skewers, mirin (sweet rice wine), soy sauce, sugar, grated fresh ginger, dried crushed red pepper, garlic cloves, minced, boneless, skinless chicken thighs or breasts, cut into 1-inch cubes, green onions, cut into 2-inch lengths

dark brown sugar, lower-sodium soy sauce, fish sauce, rice vinegar, sambal oelek, dark sesame oil, cornstarch, canola oil, divided, skinless, boneless chicken breast , cut into bite-sized pieces, sugar snap peas, red bell pepper, sliced, red onion, cut into thin wedges, sliced green onions, unsalted dry-roasted peanuts

skinless, boneless chicken thighs, freshly ground black pepper, salt, olive oil, pineapple juice, light brown sugar, lower-sodium soy sauce, water, cornstarch, hot cooked rice, sliced green onions

sweet rice, garlic minced, zucchini small cubed, carrot small cubed, water, boneless chicken breast shredded small pieces, salt, scallions diced

this dish can be cook with chicken, pork or shimp..use white meat it best for this soup., uncook rice, chicken breast chopped , chicken wings can be use cut into cubes, uncook rice, tb nam pla (fish sauce), tb kratiem (garlic), crushed save some for garnish, ts prikthai (white pepper), chopped cilantro leave, green onion, oil, ginger thinly sliced, eggs per serving (optional)

dry sherry, pepper, low sodium soy sauce, sugar, thick boneless pork chop , trimmed of fat and cut into 1 inch cubes, pineapple juice, ketchup, white vinegar, canola oil, red onion, peeled trimmed and cut into 1 inch cubes, red bell peppers, stemmed, seeded and cut into 1 inch cubes, uncooked brown rice, chicken stock

chicken wings, macadamia nuts, finely chopped, fine dry breadcrumb (japanese panko), all-purpose flour, eggs, lightly beaten, oil, butter, light soy sauce, brown sugar, mirin (sweet rice wine), olive oil, minced garlic clove, fresh ginger

chicken breasts, soy sauce, cornstarch, white rice wine vinegar, vegetable oil, red pepper, pak choi, scallions, chopped, ginger, soy sauce, sugar, white vinegar, ketchup, sherry wine, cornstarch

uncooked rice, sesame seeds, skinned and boned chicken breasts, cornstarch, olive oil, pineapple juice, honey, lite soy sauce, grated fresh ginger, green onions, chopped

sake (rice wine), soy sauce, vegetable oil, mirin (sweet rice cooking wine), dark brown sugar, fresh gingerroot (grated )

sweet or glutinous rice, dried shrimp, chinese sausage diced 3/4-inch pieces (available in chinese markets, no substitute), vegetable oil, boneless pork chops , 2 thin pieces, at least, chopped green onions, plus extra for garnish, fish sauce, soy sauce, sugar, black pepper, nuoc cham , recipe follows, garlic, finely chopped, fresh hot chile pepper (about 1 1/2-inch long), finely chopped, lime, fish sauce, sugar, water