86694 sweet peas for baby food Recipes

sweet peas, sugar, cornstarch, salt, evaporated milk or cream, liquid from peas, paprika, sliced mushrooms, butter

fresh picked early spring peas (or 3 cups frozen sweet peas thawed quickly in warm water) do not use canned peas, hard boiled eggs (you can sub only the egg whites for low fat), diced onion, cheddar cheese diced to about the same size as the peas (using shredded cheese will make the cheese soggy if the salad is not eaten just after making it), tblsps. mayo (you can sub light or fat free), salt, pepper

rotelle pasta, frozen green peas, onion, chopped, mayonnaise, hot pepper sauce

blanched green peas, mayonnaise, sour cream, prepared horseradish, dijon-style prepared mustard, chopped fresh dill weed, ground black pepper to taste

beef roast, ketchup, sweet peas, with liquid, chopped onion, potatoes, peeled and quartered

frozen artichoke hearts, thawed, coarsely chopped, whipping cream, divided, chopped fresh basil leaves, whole-milk ricotta cheese, frozen petite peas, thawed, grated parmesan cheese, eggs, salt, no-boil lasagna noodles (12 noodles), coarsely grated mozzarella cheese (about 1 lb)

frozen peas, sliced fresh mushrooms, chopped onion, butter or 1/4 cup margarine, sugar, salt, pepper

frozen sweet peas, sliced fresh mushrooms, diced onion, butter, sugar, salt, black pepper

sweet peas, drained, butter, heavy cream, sugar, salt and pepper

olive oil, fresh lime juice, cilantro , no long stems, jalapenos or 2 serrano chilies, seeded, frozen peas, thawed, cumin, salt, red onion, finely diced

blanched peas, drained well, miracle whip light, light sour cream, prepared horseradish, dijon mustard, dried dill, ground pepper

sweet potatoes (about 1 3/4 lb), unsweetened almond milk, curry powder, peeled fresh ginger, kosher salt, lime, toasted sliced almonds, for garnish , optional, chopped cilantro, for garnish , optional

yellow onion, yukon gold potato , (about 1 large), sweet potato , (about 1 medium), all-purpose flour, kosher salt, cayenne, egg, lightly beaten, vegetable oil, light sour cream, beet or regular horseradish, flat-leaf parsley

all-purpose flour, sugar, fine salt, non-hydrogenated shortening, cold unsalted butter, diced (1 stick), egg yolk, cider or white wine vinegar, sweet medium potatoes (about 1 1/2 lb), roasted fork tender, unsalted butter, eggs, heavy cream, light brown sugar, light corn syrup, pure vanilla extract, grated orange zest, ground cinnamon, fine salt, freshly grated nutmeg, ground ginger, whipping cream, whiskey , rye or bourbon, candied pecans, homemade or store bought (see recipe below ), egg white, sugar, ground cinnamon, whole pecans

bacon, fried,drained and crumbled or 8 slices hormel real bacon bits, frozen green peas, thawed, mayonnaise or 1/2 cup salad dressing, onion powder, surimi, flaked, hard-boiled eggs, chopped

butter, onion , coursely chopped, flour, chicken stock, frozen peas (or use canned ), fresh spinach leaves or 3 oz frozen spinach, thawed and chopped, hot curry powder, salt, white pepper, half-and-half, heated (or use canned evaporated milk), lemon , zest of (optional)

sweet peas , liquid reserved, butter, peanut butter, parsley, chopped, salt , to taste, pepper , to taste

sweet peas, drained, onion, chopped, hard-boiled eggs, cheese, cubed (i like sharp or american), dill pickle relish, pickle juice, mayonnaise, salt & pepper, tony chachere s seasoning