71788 sweet microwaved nut snack Recipes

at least 1 lb of bacon, i like the thin sliced for the microwave., lots of newspaper ., i have weighed about every brand and they all weigh 3.5-4 oz when cooked. from armour to butcher shop bacon, they all are packed with water. 1 lb = 3.5 - 4 oz of cooked bacon. another fascinating fact

butter, brown sugar, water, freshly ground black pepper, salt, roasted macadamia nuts

sweet potatoes, cubed and cooked, sugar, butter, eggs, beaten, milk, vanilla, brown sugar, flour, butter, chopped nuts , blend together and sprinkle on top

sweet potatoes, mashed, sugar, eggs, vanilla, butter, melted, brown sugar, flour, butter

sweet bell peppers (red, yellow or orange), near east toasted pine nut couscous , made according to package directions (with seasoning packet), scallions, sliced thin with green stems, baby spinach (prepackaged ), parmesan cheese, grated, marinara sauce , use more on the side when serving, extra virgin olive oil, more if desired

sweet potatoes, eggs, margarine, sugar, evaporated milk, vanilla, margarine, light brown sugar, flour, chopped nuts (optional)

sweet firm mangoes (8-10), juicy mango (8-10), cooked long-grain rice, powdered palm sugar, ground nuts , freshly roasted,peeled and crushed

sweet potatoes, brown sugar, butter (optional), orange juice, cranberries, chopped toasted nuts, oats, brown sugar, melted butter, cinnamon

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

sweet potato casserole, sweet potato, cooked and mashed, vanilla, eggs, white sugar, melted margarine, mix well put into 9 x 13 pan ., brown sugar, flour, nuts (pecans), butter, mix until crumbly , put on top of sweet potatoes. bake at 350 degree oven for 30 to 35 minutes.

sweet potatoes, drained, applesauce, dark brown sugar, lemon juice, mace, butter or 1/4 cup margarine, broken walnuts

sweet potatoes or 6 medium yams, peeled and cut into 1/2 inch cubes, applesauce, brown sugar , packed, butter, melted, ground cinnamon, nuts, toasted and chopped

sweet potatoes, canned, drained, well-mashed, unsalted butter, softened, brown sugar , packed, eggs, vanilla extract, milk, all-purpose flour, baking powder, salt, ground nutmeg, cinnamon, dried dates, pitted, cut into quarters (i use medjool dates.), almonds, chopped

sweet mochi brown rice (cooked and either chilled or at least to room temp), scoop frozen yogurt (your choice flavor ), fruit sauce, cooled (approximately 3-4 tbsp), roasted walnut (okay to substitute other nuts like almonds, hazelnuts, etc.), flavored syrup (your choice of flavor, about 1/2 tbsp)

sweet onions (vidalia, walla walla, etc.), cooking oil, chopped mushroom (type of your choice), carrot, finely chopped, pepper, butter, apple cider or 1/2 cup apple juice, tart baking apple, cored and finely chopped, cooked wild rice or 1/2 cup long grain rice (i cook up rice ahead of time and freeze it for such recipes.), chopped hazelnuts, salt, soft whole wheat bread crumbs, snipped fresh basil, apple cider

sweet potatoes, fresh squeezed orange juice, grated orange zest, egg, beaten, nutmeg, vanilla, fine chopped nuts, pam cooking spray, honey

sweet potatoes, peeled, cooked & mashed, margarine, sugar, eggs, evaporated milk, coconut, marshmallows, nuts

sweet potatoes, cooked and mashed, drain can if using canned, vanilla, eggs, white sugar, melted margarine, brown sugar, flour, nuts (optional), butter