75686 sweet juicy pork Recipes

boneless pork, trimmed and cut into 1-inch cubes, dijon mustard, king arthur unbleached all-purpose flour, brown sugar, canola oil, garlic cloves, minced, chicken broth, onions, quartered, sweet potatoes, peeled and cubed, salt, pepper, minced fresh parsley

boneless pork chops (3/4 inch thick and 4 oz each), canola oil, orange juice, pitted sweet cherries, halved, green onions, sliced, cherry preserves, cornstarch, cold water, hot cooked rice

bone-in pork loin chops (1 inch thick and 8 oz each), olive oil, pineapple tidbits, brown sugar, salt, ground cinnamon, sweet potatoes, peeled and cut into 1-inch cubes, green pepper, cut into chunks, uncooked minute ® white rice, cornstarch

egg, lightly beaten, heavy cream, divided, salt to taste, ground black pepper to taste, boneless pork chops, quick cooking oats, vegetable oil for frying, butter, onion, cut into 1 inch chunks, garlic, diced, maple syrup, sliced fresh mushrooms, chopped fresh basil leaves

country-style pork ribs , seperated into individual ribs, butter, ketchup, pineapple juice, brown sugar, onion, minced, molasses, paprika, garlic powder

pork shoulder, cubed, bamboo shoots, drained and thinly sliced, egg, beaten, cornstarch, green onions, thinly sliced, green pepper, thinly sliced, sea salt, sesame oil, rice wine or 2 tsp dry sherry, garlic cloves, finely chopped, peanut oil, brown sugar, vegetable oil, malt vinegar, cornstarch, sea salt and white pepper

thick cut pork chops (bone-in or boneless ), brown sugar, cayenne powder, garlic powder, paprika, salt, black pepper, olive oil

cornstarch, divided, sherry wine, pork tenderloin , cut into 1-inch pieces, sugar, water, cider vinegar, soy sauce, ketchup, canola oil, unsalted cashews, green onion, chopped, garlic cloves, minced, fresh gingerroot, minced, snow peas, pineapple chunks, drained, hot cooked rice

pork, celery, green peppers, pineapple, eggs, flour, salt, garlic powder, cornstarch, soy sauce, vinegar, sugar, beef bouillon

whole boneless pork tenderloin, favorite preserves or 1 cup marmalade (i used 1/2cup peach, and 1/2cup apricot), apple juice

peanut oil, pork mince, garlic cloves, crushed, brown sugar, fish sauce, kaffir lime leaves, shredded, coriander leaves, coarsley chopped roasted unsalted peanuts, fried shallots, plus extra to serve, red chili, thinly sliced, iceberg lettuce leaves, lime wedge, to serve

mirin , plus, mirin (japanese sweet rice wine), sliced red onion, eggs, soy sauce, flour, panko breadcrumbs (japanese bread crumbs), boneless pork loin, patted dry (6 oz each), vegetable oil, ketchup, cooked white rice , for serving

boneless pork loin chops (1/2 inch thick ), vegetable oil, onion (1/2 inch thick ), tart apple and peeled sweet potato (1/2 inch thick), brown sugar, water, raisins, soy sauce, worcestershire sauce

potatoes (peeled & cubed ), chopped onion, cooked pork, garlic, minced, water, ketchup, red wine vinegar, light brown sugar, soy sauce, dijon mustard, ground black pepper, salt

pork (i use boneless chops ), garlic cloves, salt, fresh ginger, minced, soy sauce, honey, wine, chinese five spice powder

thick pork chops, olive oil, dried tarragon leaves, salt & freshly ground black pepper, apples, peeled,cored and sliced (i use granny smith), onions, sliced, dark brown sugar (3 oz), ground cinnamon, butter, lemon , juice of, water

pork chops, oil, garlic cloves, minced, brown sugar, tomato ketchup, soya sauce, water

pork roast, salsa (we usually use pace picante medium(but we have used homemade with great results), brown sugar, vegetable oil (just enough to coat the skillet), kosher salt, fresh ground black pepper