42 sweet ham steaks Recipes

bone-in fully cooked ham steak (2 lb), butter, cubed, brown sugar

pre-cooked ham steaks, 1/2-inch thick or 6 1/2 inches slice baked ham, hazelnuts , roasted & finely ground, butter, sweet cream, meat stock or 1/3 cup water, breadcrumbs

ketchup, sweet pickle relish, cider vinegar, brown sugar, cayenne pepper, bone-in fully cooked ham steak (1 lb)

sweet potatoes, peeled cubed, ham steaks, diced, water, ham stock, ginger, crushed, brown sugar

fully-cooked ham steak , cut into strips, chopped celery, chopped sweet onion (such as vidalia), chopped red bell pepper, chopped sweet pickle, or more to taste, diced pineapple , fully drained, creamy salad dressing, honey mustard, dried dill weed, ground black pepper to taste, curry powder , or to taste (optional), garlic powder , or to taste (optional)

boneless fully cooked ham steaks (5 oz each), sweet potato, peeled and thinly sliced, canned peach halves, brown sugar, butter

ham steaks, brown sugar, crushed pineapple, drained, sweet potatoes, drained, marshmallows

chopped peeled mango, chopped sweet red pepper, chopped seeded tomato, green onions, sliced, minced fresh cilantro, salt, lime juice, chili powder, ground cumin, ground coriander, cayenne pepper, bone-in fully cooked ham steak (1 lb and 1/2 inch thick )

ham steak, orange marmalade, cider vinegar, fresh rosemary, chopped (or 3/4 tsp dry ), dry mustard, soy sauce, red chili pepper flakes

sweet potato, about 3/4 lb, rinsed and patted dry, heavy cream, light brown sugar, dark corn syrup, unsalted butter, water, apple cider vinegar, kentucky bourbon, chopped shallots, fresh cracked black pepper, allspice, salt, vegetable oil, thick) ham steaks , about 3/4 lb each, heads bibb lettuce , split lengthwise, gently washed to keep the leaves attached to the stems, and patted dry, candied pecans , recipe follows, unsalted butter, pecan halves, light brown sugar

ham steaks, 1-inch thick, olive oil, pepper, plum preserves (apricot will also work), dijon mustard, lemon juice, ground cinnamon, granny smith apples (cut in small slices), pears (cut in small slices), onion, cut in half and thin sliced, honey, apple juice (you can use orange juice), lemon juice, butter, salt, pepper

root beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper

olive oil, ham steak, cubed, head purple cabbage, chopped, sweet onion, chopped, sweet potatoes, cubed, apple juice, divided, brown sugar, divided, butter, divided, butternut squash, peeled and cubed, acorn squash, peeled and cubed, lemon juice, chili powder, ground sage, steak seasoning (mccormick montreal ), garlic salt, apple (any sweet variety, preferably red), cilantro, chopped, garbanzo beans, chicken stock, salt , to taste

ham steaks, brown sugar, nutmeg, cinnamon, crushed pineapple, drained, sweet potatoes, drained, marshmallow, chopped pecans (optional)

fully cooked ham steak , julienned, sweet red pepper, cut in strips, yellow pepper, cut in strips, chopped onion, sliced carrots, chopped celery, butter, all-purpose flour, black pepper, milk, chicken bouillon granules

sweet onion, diced (about 1 1/2 cups), celery ribs, diced, lean ham steak, diced, vegetable oil, fat-free chicken broth, diced tomatoes, fresh collard greens, washed, trimmed, and chopped, pinto beans, rinsed and drained