69 sweet fries dip Recipes

  • Spring Rolls with Soy-Ginger Dipping Sauce
    dried mai fun noodles (thin rice stick noodles) and
    16 More
    dried mai fun noodles (thin rice stick noodles), cooked shrimp or smoked turkey, chopped, chopped green cabbage, chopped peeled carrot, chopped green onions, chopped bean sprouts, chopped red bell pepper, fish sauce (nam pla), egg roll wrappers, egg, beaten to blend, vegetable oil (for frying ), soy sauce, mirin (sweet japanese rice wine), rice vinegar, green onions, finely chopped, minced fresh ginger, hon-dashi
    17 ingredients
  • Easy Onion Rings
    sweet onion, buttermilk and
    3 More
    sweet onion, buttermilk, prepared baking mix (i used bisquick), oil (for frying ), ranch dressing or ketchup, for dipping
    20 min, 5 ingredients
  • Coconut Shrimp
    canola oil, for frying, egg roll wrap, crabmeat, lump type and
    10 More
    canola oil, for frying, egg roll wrap, crabmeat, lump type, wakame seaweed, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese-style bread crumbs (panko), shredded coconut, sesame seeds, wooden skewer, sweet and sour sauce, for dipping, mango chutney, for dipping
    25 min, 13 ingredients
  • Jalapeno Rolls
    egg roll wraps (approx 15) and
    9 More
    egg roll wraps (approx 15), jalapeno peppers, seeded and chopped, shredded mild cheddar cheese, cream cheese, milk, garlic powder, salt and pepper, water, sweet and sour sauce, store bought, for dipping, shortening (for frying ) or peanut oil (for frying)
    40 min, 10 ingredients
  • Jalapeno Hushpuppies
    peanut oil, for frying, self-rising cornmeal and
    7 More
    peanut oil, for frying, self-rising cornmeal, self-rising flour, chopped onion, diced jalapeno peppers, drained or 3/4 cup fresh jalapenos, seeded and finely diced, creamed corn, eggs, lightly beaten, salt and freshly ground black pepper, paula deen s sweet and spicy chili sauce, for dipping, optional
    25 min, 9 ingredients
  • Fresh Thai spring rolls
    rice paper sheet (these are not the same as wonton/eggrol... and
    14 More
    rice paper sheet (these are not the same as wonton/eggroll wrappers, which must be cooked), clear noodles, fried garlic (can purchased jarred or fry several chopped cloves of garlic), sesame oil, soy sauce, garlic powder, white pepper or 1 tsp red pepper, mung bean sprouts, lettuce (any kind ), fresh basil, cilantro, chopped, cooked sliced chicken breast, plum sauce, sweet chili sauce, mixed with, peanuts (for dipping )
    30 min, 15 ingredients
  • Basic Asian Stir Fry or Dipping Sauce Basic Asian Stir Fry or Dipping Sauce
    soy sauce, sweet chili sauce, honey, sesame oil
    6 min, 4 ingredients
  • Spring Rolls With Sweet Asian Chili Dipping Sauce Spring Rolls With Sweet Asian Chili Dipping Sauce
    hot chile sauce with garlic, water, rice wine vinegar and
    18 More
    hot chile sauce with garlic, water, rice wine vinegar, sugar, lemon juice, chili paste, fresh shrimp (peeled, deveined and finely chopped ), egg , lighty beaten, ground pork, cayenne (optional add in only if you like spicy ), water chestnuts, well drained and minced, bamboo shoots, well drained and minced, fresh minced garlic (can use a little more), green onions, finely chopped, minced fresh ginger, soy sauce, salt (or to taste), pepper (or to taste), spring roll wrappers, egg, lightly beaten for brushing, vegetable oil (for frying )
    1 hour 6 min, 21 ingredients
  • Vegetable Chips with Blue-Cheese Dip (Sunny Anderson) Vegetable Chips with Blue-Cheese Dip (Sunny Anderson)
    heavy cream, sour cream, fresh lemon juice and
    9 More
    heavy cream, sour cream, fresh lemon juice, blue cheese, crumbled, scallions, finely chopped, garlic powder, kosher salt and freshly ground pepper, vegetable oil, for frying, all-purpose flour , for dredging, beets (1 red, 1 yellow), peeled and sliced 1/8-inch thick, kosher salt, sweet potato, peeled and sliced 1/8-inch thick
    45 min, 12 ingredients
  • Easy Egg Rolls With Sweet-And-Sour Orange Dipping Sauce Easy Egg Rolls With Sweet-And-Sour Orange Dipping Sauce
    hot ground pork sausage, grated fresh ginger and
    8 More
    hot ground pork sausage, grated fresh ginger, garlic cloves, pressed, shredded coleslaw mix, egg roll wraps, vegetable oil (for frying ), orange marmalade, white vinegar, sugar, soy sauce
    30 min, 10 ingredients
  • Fritto Misto with Lemon-Garlic Dipping Sauce (Emeril Lagasse) Fritto Misto with Lemon-Garlic Dipping Sauce (Emeril Lagasse)
    egg yolks, fresh lemon juice, minced garlic, dijon mustard and
    23 More
    egg yolks, fresh lemon juice, minced garlic, dijon mustard, olive oil, extra-virgin olive oil, salt, cayenne or hot paprika, vegetable oil, for frying, flour, essence, plus more for dusting, recipe follows, whole squid, well rinsed , or larger squid cut into 1-inch rings, shrimp, peeled and heads removed, fennel bulbs, thinly sliced, asparagus spears, sweet potato, peeled and cut into 1/4-inch thick rounds, beet, peeled and cut into 1/4-inch thick rounds, red pepper, stem , ribs and seeds removed, cut into 2-inch pieces, very finely grated pecorino romano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 27 ingredients
  • Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce (Ming Tsai) Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce (Ming Tsai)
    canola oil, plus additional for deep-frying, sliced onions and
    15 More
    canola oil, plus additional for deep-frying, sliced onions, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, salt and freshly ground white pepper, mirin (japanese sweet sake), toasted nori sheets, salmon fillets, about 4 oz each, lightly pounded to 1/4-inch thick, rice flour, club soda, wasabi soy-honey dipping sauce , recipe follows, soy sauce, rice wine vinegar, wasabi powder, honey, toasted sesame oil
    45 min, 17 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Japanese-Style Crispy Pork (Food Network Kitchens) Japanese-Style Crispy Pork (Food Network Kitchens)
    cut boneless pork chops or cutlets, trimmed, kosher salt and
    11 More
    cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)
    40 min, 13 ingredients
  • Coconut Crusted Voodoo Shrimp Coconut Crusted Voodoo Shrimp
    canola oil, for frying and
    12 More
    canola oil, for frying, eggroll wrapper , cut into 1 1/2-inch wide strips, lump crabmeat, japanese seaweed salad, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese (panko ) bread crumbs, shredded coconut, sesame seeds, wooden skewers, sweet and sour sauce, for dipping, mango chutney, for dipping
    25 min, 13 ingredients
  • Voodoo Shrimp -- Chef Barton G Voodoo Shrimp -- Chef Barton G
    canola oil, for frying and
    12 More
    canola oil, for frying, egg roll wrap , cut into 1 1/2-inch wide strips, lump crabmeat, japanese seaweed salad, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese-style bread crumbs (panko), shredded coconut, sesame seeds, wooden skewer, sweet and sour sauce, for dipping, mango chutney, for dipping
    15 min, 13 ingredients
  • Southwest Egg Roll Southwest Egg Roll
    converted rice (instant rice) and
    17 More
    converted rice (instant rice), smoked spanish chorizo, cooked, black canned beans, drained, half onion, diced, half red pepper, diced, fresh jalapeno, minced, half cup sweet kernel corn, garlic clove, minced, pepperjack cheese, shredded, egg roll wrappers (skins ), egg, beaten with a tsp water, oil for frying, creamy cilantro dipping sauce, mexican style tomato sauce, cream cheese, softened, fresh cilantro, chopped, half cup sour cream, garlic clove chopped
    5 min, 18 ingredients
  • Porcupine Meatballs Porcupine Meatballs
    scallion, roughly chopped, peeled, chopped fresh ginger and
    11 More
    scallion, roughly chopped, peeled, chopped fresh ginger, fresh cilantro, ground pork (preferably pork butt), dry sherry or vermouth, toasted sesame oil, hot asian chili sauce (sriracha), freshly ground black pepper, egg, oriental-flavor ramen noodles, with seasoning packet, vegetable oil, for frying, salt, sweet chili sauce, for dipping
    30 min, 13 ingredients




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