97923 sweet chili america test kitchen Recipes

tiny potato, skins on, halved, olive oil, salt and pepper, light sour cream, thai sweet chili sauce, green onions, chopped, fresh coriander leaves, toasted sesame seeds

oil, garlic cloves, finely chopped, ginger, peeled and finely chopped, heads baby bok choy , bottoms trimmed, outer leaves discarded, separated into leaves and thoroughly washed, sweet chili sauce, salt and pepper

nonstick vegetable oil cooking spray, asian sweet chili sauce (mae ploy), soy sauce, fresh ginger, peeled and finely grated, salmon fillets, with skin, vegetable oil

ground turkey or 1 1/4 lbs chicken, green onions, diced, breadcrumbs, sweet chili sauce

limes, unsalted butter, room temperature, asian sweet chili sauce, minced green onion, sea scallops , side muscles removed, patted dry

salmon fillet ( to feed four ), ripe mangoes, peeled and sliced in wedges, thai sweet chili sauce ( bottled )

unpeeled fresh shrimp, eggs, lightly beaten, ground pork, water chestnuts, drained and minced, bamboo shoots, drained and minced, garlic cloves, minced, green onions, diced, minced fresh ginger, soy sauce, salt, pepper, spring roll wrappers, vegetable oil, sweet chili sauce, lettuce leaves (optional)

sweet potatoes, peeled and chopped, tuna in brine, drained, fresh breadcrumb, coriander, chopped, sweet chili sauce, spring onions, finely chopped, egg, ground cumin, ground ginger, corn flake crumbs, crushed, light sour cream, to serve

sweet chili sauce, tomato ketchup, ponzu sauce , lime citrus dressing and sauce, rice noodles, oil, divided, garlic cloves, minced, ginger, finely chopped, green cabbage, cored and rough chopped, red radishes, thinly sliced, green bell pepper, sliced in thin strips, carrot, shredded, green onions , sliced on the diagonal, eggs, beaten, cilantro, peanuts, chopped

sweet chili sauce, oyster sauce, sesame oil, bok choy (400 g baby quartered lengthwise), carrot (small cut into matchsticks), capsicum (red medium thinly sliced ), fish fillets (firm white ), jasmine rice (or long grain white), coconut milk, coriander (sprigs to serve )

whole wheat spaghetti, bok choy (can substitute with shredded cabbage), frozen asian-style vegetables (i used birdseye asian steamed vegetables), sweet chili sauce, lime juice, ground ginger, garlic, minced

asian sweet chili sauce, fresh cilantro, chopped, fresh lime juice, all-purpose flour, curry powder (madras style if you can find it), baking powder (make sure it is still active!), salt, egg, beaten to blend, club soda, vegetable oil (for deep frying), shredded unsweetened coconut, shrimp, peeled, deveined , tails left in tact

scallop, egg white, sesame seeds, toasted (or a mix of white and black sesame seeds), vegetable oil, sweet chili sauce, low-fat mayonnaise, watercress (optional) or parsley (optional), balsamic glaze (optional)

chicken breast fillets, coconut, shredded , as needed, ketchup, sweet chili sauce, mango chutney

fresh lime juice, fish sauce, grated fresh ginger, fresh shrimp cooked and deveined, vegetable oil, sweet chili sauce, chicken broth, chopped fresh cilantro

beets (about 3cups) peeled, trimmed, 1 in dice, wegmans basting oil, salt and pepper, asian classics sweet chili sauce, roasted sesame seeds

sweet chili sauce (found in the asian food isle at your local grocery store), soy sauce, fresh ginger , cut into strips, sesame seeds, spring onions, green portion only, chopped, red pepper flakes, chicken drumsticks, snow pea pods, fresh, sliced mushrooms, water chestnuts, drained, peanut oil or 2 tbsp vegetable oil, rice (optional)