80894 sweet bacon sticks Recipes

sweet potatoes, peeled & thinly sliced, water, onions, finely chopped, butter, cubed, frozen spinach, thawed and squeezed dry, flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, bacon, cooked & crumbled

sweet potatoes, cooked, mashed and cooled (to make 1 cup), bacon, finely chopped, milk, butter, yellow cornmeal, all-purpose flour, cheddar cheese, grated, dark brown sugar, packed firmly, baking powder, fresh thyme leaves, finely chopped (or 1 tsp dried thyme leaves), baking soda, salt, eggs, vinegar

bacon, potatoes, chopped, onions, chopped, garlic cloves, minced, chicken broth, heavy cream, white pepper, salt, thyme, sweet corn

sweet potatoes, peeled and cut into 1-inch cubes, vegetable cooking spray, salt, divided, celery ribs, diced, jalapeno pepper, seeded and finely chopped, diced onion, diced green bell pepper, brown sugar, chopped fresh or 1 tbsp dried parsley flakes, white vinegar, vegetable oil, hot sauce, prepared mustard, peppered or regular bacon, cooked and crumbled (optional), garnish: fresh flat-leaf parsley sprigs

sweet potatoes, peeled and thinly sliced, water, chopped onion, butter, cubed, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, crumbled cooked bacon

bacon, heads broccoli, cut into florets, chopped red onion, raisins, mayonnaise, white sugar, distilled white vinegar, salt and ground black pepper to taste

bacon, green onions, chopped, garlic, chopped, green beans, drained, italian-style diced tomatoes, dried basil, dried oregano, brown sugar

bacon, onions, chopped, garlic powder, dry hot mustard, white wine vinegar, brown sugar, kidney beans, drained, lima beans, drained, butter beans, baked beans

bacon, chopped, water, vinegar, white sugar, salt, black pepper, fresh collard greens , tough stems removed and leaves torn into bite-size pieces

bacon, chopped onion, brown sugar, white vinegar, green beans, sliced almonds, chopped pimiento

bacon, chopped onions, brown sugar, cornstarch, salt, vinegar (red wine is good), water, shredded red cabbage

bacon , crisp and crumbled, onions, cut in rings, brown sugar, salt, dry mustard, cider vinegar, yellow butter beans, drained, lima beans, drained, pork and beans, un-drained

bacon, cut to 1 inch pieces (i use purchased precooked bacon), sweet pickle , slices, pecan halves, toasted, lettuce leaves, lemon juice (i use juice of 1/2 a lemon), brown sugar (i use splenda blend), fresh gingerroot (or more ) or 1/4 tsp ground ginger (or more), oil (i use olive ), cider vinegar

bacon, chopped, olive oil, sweet potatoes, about 8 oz each, peeled and 1/4-inch diced, chopped red onion, garlic, thinly sliced, pickled jalapenos, chopped, ground cumin, salt and freshly ground black pepper

sweet potatoes, baked and still warm, unsalted butter, softened, cream cheese, room temperature, light brown sugar, eggs, kosher salt and freshly ground black pepper, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, cold, cubed, bacon, cooked and crumbled

sweet potato, peeled and cut into 1/4-inch dice, fresh beet, peeled and cut into 1/4-inch dice, olive oil, kosher salt and freshly ground pepper, bacon , cut into lardons, onion, diced

bacon slice, chopped onion, minced garlic, tomato sauce, water, dark brown sugar, dark molasses, apple cider vinegar, dry mustard, cannellini (white kidney beans), rinsed, drained, red kidney beans, rinsed, drained, pinto beans, rinsed, drained