1297 sweet and balsamic with Recipes

pork spareribs, well trimmed , cut into single ribs (about 8 to 9 ribs), water, sugar, diameter 1/2-inch-thick) slices peeled fresh ginger , smashed, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, dark soy sauce, chinkiang vinegar or balsamic vinegar, ketchup, salt

pork chops , frenched, extra-virgin olive oil, kosher salt & freshly ground black pepper, balsamic vinegar, honey, unsalted butter, fresh rosemary , torn into 1-inch pieces

boneless pork loin chops (1-1/2 lb), canola oil, brown sugar, balsamic vinegar, reduced-sodium soy sauce, molasses, grated orange peel, cornstarch, water, navel oranges, peeled and sectioned, hot cooked rice

boneless pork, cut into 40 1 inch pieces (shoulder or butt is nice), balsamic vinegar, garlic, minced, dried hot chili flakes, canola oil, ketchup, white vinegar, brown sugar, soy sauce, grated ginger, salt, sesame oil, ripe pineapple, peeled,cored and cut into 30 wedges, tomatoes, green bell peppers, cut into 1 inch chunks

potatoes, potatoes, cottage cheese, plain yogurt, mayonnaise, dijon mustard, balsamic vinegar, dried rosemary, fresh lemon juice, salt, black pepper, ham, green pepper, radish, sized celery ribs

dressing, brown sugar, dijon mustard, lemon juice, water, salad, vegetable broth, orange juice, balsamic vinegar, salt, pepper, beet (100g), sliced into thin strips, lettuce , for serving

chicken flavored ramen soup, balsamic vinegar, granulated sugar, vegetable oil, head broccoli cut into florets, unsalted sunflower seeds

shallots (about 7 or 8 large ones) -if you can tsp find , use an equal amount of sweet onions, red-skinned potatoes (about 25 to 28 very small, 3/4 of an inch to 1 1/2 inches in diameter are best, though you can use an equal weight of larger potatoes), balsamic vinegar, olive oil, stems of fresh rosemary , each about 4 to 6 inches long, kosher salt ( will retain its crunchiness in the oven), freshly ground black pepper

whole jalapeno peppers in juicer, whole long sweet peppers in juicer, whole garlic bulb, peeled in juicer, white balsamic vinegar added, sea salt added, lime juice added, whole large sweet onion juicer

ground beef, eggs, dried bread crumbs, salt, pepper, garlic powder, onion chopped, cranberry sauce, chili sauce, orange marmalade, water, red wine or balsamic vinegar, dried pepper flakes

onions (8 oz. each), red bell peppers (1 lb. total ), olive oil, caraway seeds, balsamic vinegar

walla walla onions (about 6 medium), olive oil, for brushing, anchovies, drained and coarsely chopped, unsalted butter, cold and cut into small pieces, balsamic vinegar, kosher salt, fresh ground black pepper, parchment paper, 8 in square, aluminum foil, 8 in square

red bell peppers, seeded and diced, yellow bell peppers, seeded and diced, yellow onion, diced, garlic cloves, minced, olive oil, balsamic vinegar, salt, dried thyme, dried crushed red pepper

olive oil, sugar, balsamic vinegar, black pepper , paprika,ground ginger,whatever,to taste

unsalted butter, onion, diced, carrots, cut into 1/2 inch dice, bosc pears or 2 asian pears, peeled,cored,and cut into 1/2 inch dice, head red cabbage, cored and thinly sliced (2 lb.), pear juice, dry red wine, dried currant, balsamic vinegar, light brown sugar, dried thyme, salt, ground black pepper

shallot, chopped, garlic, chopped, unsalted butter, red cabbage, shredded (about 10 cups), red burgundy wine, balsamic vinegar, granulated sugar, salt and freshly ground black pepper