4150 swear made them myself everything bagels Recipes

bagel per person, soft or whipped cream cheese, hard boiled egg per person, sliced, couple thin sliced premium salami or similar sausage, cayenne pepper, kosher or sea salt(i like a lil coarser grain.... like pretzel salt)

bagels, split, creamy peanut butter, strawberry or grape jelly, butter, melted

bagels, split and toasted, garden vegetable cheese spread, sliced pimiento-stuffed olives, bacon strips, halved, eggs, muenster cheese

hormel refrigerated meatloaf & tomato sauce, crumbled (i use leftover homemade meatloaf), frozen mixed vegetables (any kind you like ), cream of mushroom soup (i use campbell s because i think it has the best flavor), instant mashed potatoes (i use real cooked potatoes and mash them myself and sometimes, i even cook sweet potatoes and mash tsp), cheddar cheese, ketchup (i only used heinz), brown sugar, water, mix all together well and top meatloaf before placing in oven if using homemade meatloaf

parsley, dill weed, accent salt, sour cream, miracle whip, onion chopped fine, dried beef cut finely, bagels cut into pieces.

bagels split, soft style cream cheese with olives and pimiento, chili sauce, prepared horseradish, smoked salmon flaked, snipped chives or parsley

bagels, raisins, lukewarm water, light brown sugar, honey, active dry yeast, canola oil, whole-wheat flour or white, ground cinnamon, cinnamon ., kosher salt, bread flour, egg white, lightly beaten, kettle water, qts. water, light brown sugar

bagels, halved, eggs, sliced scallions, basil leaves, salt and pepper to taste, butter , about 1 tbsp, lettuce leaves, canadian bacon, dijon mustard, mayonnaise, sharp cheddar cheese, tomato

two everything on em bagels or bagels of your choice, sliced in two horizontally., four slices thick bacon, cream cheese - philly is the best, two slices american cheese (optional), two eggs, two slices tomato

bagel, plain or your choice (double the ingredients for two people and so on), bread dipping oil of your flavour. make sure it s oil based. (i suggest a garlic and parm mix, although works with vinegarette types), steak seasoning , optional.

bagels, split and toasted, tomato slices, bacon, cooked, shredded mozarella cheese, ranch dressing (optional)

two fresh bagels, egg beaters, leaves of basil , or 2 tsp, salt, a few pinches of pepper, avocado, soy bacon, parmesan cheese, swiss cheese, veganaise

whole bagel, whole eggs, cheese, bacon or ham, salt, pepper, spinach, jam

prepared mustard, bagels, split, cheddar cheese, canadian bacon, tomato

all measurements are approximate , and can be changed to any person s liking, mixed bagel chips (made from your favorite stores day-old bagels, cut in to thin slices and toasted under the broiler), your favorite apple cider (hard cider may be substituted, but include 1cup hard cider, and 1cup water), pumpkin chunks, onions, garlic, ground sage, rosemary (or a sprig), salt and pepper to taste

quesadillas, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast., keep it simple keep it good, later, tom