60396 suure mocke wine braised Recipes

  • Braised Short Ribs 1
    beef short ribs, coarse salt and freshly ground and
    12 More
    beef short ribs, coarse salt and freshly ground, black pepper, olive oil, carrot, cut into 1/4-inch dice, stalk celery, cut into 1/4-inch dice, onion, cut into 1/4-inch dice, garlic, peeled and chopped, balsamic or red wine vinegar, red wine, tomatoes, seeded and quartered, chicken broth, fresh thyme, fresh rosemary
    4 min, 14 ingredients
  • Braised Red Cabbage
    butter, red cabbage, thinly sliced and
    5 More
    butter, red cabbage, thinly sliced, granny smith apple, chopped, red onion, finely chopped, bacon, cooked and crumbled (or more ), dry red wine, red wine vinegar
    16 min, 7 ingredients
  • Braised Shallots and Fall Vegetables with Red Wine Sauce
    butter, olive oil and
    12 More
    butter, olive oil, shallots, peeled and separated (about 2 lb), carrots, cut into 2-inch-thick pieces (about 3/4 lb), quartered mushrooms (about 1/3 lb), parsnips , quartered lengthwise and cut into 1-inch pieces, red wine sauce, divided, minced fresh or 1/2 tsp dried rosemary, salt, black pepper, bay leaves, thyme sprigs, chopped fresh parsley, garlic clove, minced
    14 ingredients
  • Braised Chicken Thighs with Figs and Bay Leaves
    chicken thighs (about 2 1/4 lb), skinned, salt and
    9 More
    chicken thighs (about 2 1/4 lb), skinned, salt, black pepper, bay leaves, olive oil, water, sliced shallots, dry red wine, red wine vinegar, honey, fresh figs , each cut in half lengthwise
    11 ingredients
  • Braised Pork Tacos (Rachael Ray) Braised Pork Tacos (Rachael Ray)
    boneless pork shoulder and
    20 More
    boneless pork shoulder, salt and freshly ground black pepper, vegetable oil, extra-virgin olive oil, onions, cut into wedges, root end attached, garlic, crushed, chopped oregano leaves , half a palmful, red chiles, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapenos or banana pepper rings, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack, corn or flour tortillas, charred over open flame and kept warm in tortilla warmer or towel
    4 hour , 21 ingredients
  • Braised Pork with Clams, Mariner's Style (Portugal) (Emeril Lagasse) Braised Pork with Clams, Mariner's Style (Portugal) (Emeril Lagasse)
    pork butt, cut into 1-inch cubes and
    21 More
    pork butt, cut into 1-inch cubes, head garlic, peeled and chopped, salt, dry white wine, white wine vinegar, fresh squeezed lemon juice, extra-virgin olive oil, paprika, crushed red pepper flakes, bay leaf, olive oil, bacon fat, chopped onions, minced garlic, all-purpose flour, chicken stock, tomato paste, piri piri , recipe follows, salt, tomato concasse (peeled, seeded, and chopped ), clams, chopped fresh parsley leaves
    2 hour 40 min, 22 ingredients
  • Braised Red Cabbage (Guy Fieri) Braised Red Cabbage (Guy Fieri)
    butter, red cabbage, sliced 1/4 inches thick and
    7 More
    butter, red cabbage, sliced 1/4 inches thick, salt and freshly ground black pepper, red onion, sliced, sweet apples, quartered and sliced thin, allspice berries, lightly crushed , wrapped in cheesecloth and tied, red wine, red wine vinegar, molasses or cane syrup (the cane syrup is lighter in color)
    35 min, 9 ingredients
  • Braised Red Cabbage (Food Network Kitchens) Braised Red Cabbage (Food Network Kitchens)
    raw bacon, minced, yellow onions, thinly sliced and
    13 More
    raw bacon, minced, yellow onions, thinly sliced, whole allspice, juniper berries, cinnamon stick, bay leaf, red cabbage (about 1 large or 2 small heads), cored and shredded, granny smith apple, cored and diced, red wine, water, red wine vinegar, sugar, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 45 min, 15 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    peanut oil, red onion, sliced, brown sugar and
    9 More
    peanut oil, red onion, sliced, brown sugar, granny smith apples, sliced, red wine vinegar, red wine, orange juice, cinnamon stick, ginger powder, salt and pepper, red cabbage , cut into julienne, a few gold leaves for decoration (optional available at specialty stores)
    1 hour 45 min, 12 ingredients
  • Braised Salmon Mediterranean Style Braised Salmon Mediterranean Style
    carrot, celery branches, seedless clementines, tomato and
    14 More
    carrot, celery branches, seedless clementines, tomato, onion, water, clementines, juiced, dry white wine, red wine vinegar, olive oil, salt and pepper, salmon fillets, lettuce leaves, lemon, juiced, pitted black olives, sliced, scallion, sliced, bouquets celery leaves, olive oil
    55 min, 18 ingredients
  • Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives
    beef short ribs (6 oz each) or beef flanken and
    19 More
    beef short ribs (6 oz each) or beef flanken, kosher salt and freshly ground black pepper, unbleached all-purpose flour , for dusting, vegetable oil, smoked bacon , cut into 1 by 1/4-inch lardons, carrots, peeled and chopped into 1/2-inch dice, onion, chopped into 1/2-inch dice, garlic cloves, smashed, tomato paste, dry red wine, brandy, bay leaves, fresh thyme leaves, celery seeds, cinnamon sticks, canned, low-sodium chicken broth, dried apricot halves, kalamata olives, pitted, chopped fresh flat-leaf parsley
    3 hour 50 min, 20 ingredients
  • Braised Shortribs with Orange and Olive Salad (Michael Symon) Braised Shortribs with Orange and Olive Salad (Michael Symon)
    olive oil, meaty beef short ribs on the bone and
    19 More
    olive oil, meaty beef short ribs on the bone, salt and freshly ground black pepper, celery ribs, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, tomato paste, fresh thyme sprigs, anchovy fillets, chopped, bay leaf, head garlic, cloves separated, chicken stock, dry red wine, red wine vinegar, oranges , cut in segments, shallot, thinly sliced, pitted kalamata olives, capers, parsley leaves, olive oil, lemon, juiced
    5 hour 8 min, 21 ingredients
  • Braised Artichokes With Mushooms And Onions Braised Artichokes With Mushooms And Onions
    artichokes, lemon halved, salt and
    14 More
    artichokes, lemon halved, salt, freshly ground black pepper, olive oil, white onions peeled, carrots sliced, sliced mushrooms, garlic cloves minced, white wine vinegar, dry white wine, chicken stock, bouquet garni, celery stalk, leek white part only, thyme, bay leaf
    1 hour , 17 ingredients
  • Braised Pork with Bacon and Onions Braised Pork with Bacon and Onions
    bacon cut crosswise into 1/2-inch strips and
    12 More
    bacon cut crosswise into 1/2-inch strips, pork tenderloins (about 1 3/4 lb in all ), salt, fresh-ground black pepper, olive oil, onions, sliced thin, garlic, minced, dry white wine, canned low-sodium chicken broth or homemade stock, wine vinegar, bay leaves, rosemary , or 1/2 tsp dried , crumbled
    13 ingredients
  • Braised Beef Short Ribs with Red Wine Gravy Braised Beef Short Ribs with Red Wine Gravy
    meaty beef short ribs, coarse kosher salt and
    15 More
    meaty beef short ribs, coarse kosher salt, freshly grated black pepper, flour, olive oil, divided, chopped onions, cubed turnips (about 1 lb), chopped carrots (about 8 oz), chopped celery, garlic cloves, peeled, sun-dried tomatoes (not in oil), sage sprigs, lightly packed) thyme sprigs, bay leaves, dry red wine, chicken stock, balsamic vinegar (optional)
    17 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    red cabbage, thinly sliced, red wine vinegar, salt, pepper and
    6 More
    red cabbage, thinly sliced, red wine vinegar, salt, pepper, bacon slices, diced, onion, thinly sliced, apples, peeled and sliced, red wine, sugar, minced garlic
    10 ingredients
  • Braised Chicken with Creamy Wine Sauce Braised Chicken with Creamy Wine Sauce
    fresh pearl onions, unpeeled, margarine, divided, onion and
    15 More
    fresh pearl onions, unpeeled, margarine, divided, onion, sliced carrot, sliced celery, chicken breast halves, skinned, chicken drumsticks (about 1/2 lb), skinned, chicken thighs (about 1/2 lb), skinned, all-purpose flour, salt, white pepper, chardonnay or other dry white wine, chopped fresh parsley, dried thyme, bay leaf, low-salt chicken broth, evaporated skimmed milk, fresh mushrooms, quartered
    18 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    olive oil-flavored cooking spray, olive oil and
    12 More
    olive oil-flavored cooking spray, olive oil, onion, chopped, garlic clove, minced, dried thyme, celery seeds, salt, ground white pepper, bay leaves, water, red wine vinegar, red cabbage, thinly sliced (8 cups), red wine vinegar, fat-free , less-sodium chicken broth
    14 ingredients




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