58499 super pecan toffee pie Recipes

unbaked pie shell, granny smith apples, peeled cored , and cut into 1/2 inch slices, chopped pecans (about 6-oz), cornstarch, cinnamon (can use more ), eggs, slightly beaten, dark brown sugar (light is okay too), dark corn syrup, butter, melted (no substitutions), vanilla, pecan halves, for the top of pie

unbaked pie shell, brown sugar, butter, melted, chopped pecans, carrots , cut into 1 inch pieces, eggs, sweetened condensed milk, pumpkin pie spice, salt

eggs, pumpkin puree, half-and-half, white sugar, all-purpose flour, lemon zest, vanilla extract, salt, ground cinnamon, ground nutmeg, ground allspice, prepared pie shell, light brown sugar, chopped pecans, butter

unbaked double pie crusts, butter or 1/4 cup margarine, melted, brown sugar, pecans, chopped, apples, peeled and sliced, granulated sugar, flour, cinnamon, nutmeg, salt, water, butter or 3 tbsp margarine

pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice, white cake mix or 18 3/4 oz yellow cake mix, pecans, chopped, butter, melted

chopped pecans, vegetable oil cooking spray, sugar, light coffee ice cream, softened, light chocolate ice cream, softened, coarsely chopped reduced-fat cream-filled chocolate sandwich cookies, divided (about 10 cookies), ready-made chocolate crumb pie crusts, light chocolate syrup

unbaked deep dish pie shells, golden delicious apples, thinly sliced, peeled, & cored, sugar, ground cinnamon, raisins, sugar, whole wheat flour, cold light margarine, cut in small pieces, pecans, finely chopped

unbaked 9-inch (4-cup volume ) deep-dish pie shell, nestle toll house butterscotch flavored morsels - divided use, light corn syrup, eggs, at room temperature, all-purpose flour, salt, pecan halves, coarsely chopped, cream (optional)

ground oreo cookies (regular or chocolate filled), melted unsalted butter, vanilla extract, combine all ingredients and press into a glass pie plate (i use a deep dish), unsalted butter, dark brown sugar (if you have only light brown sugar in your pantry it s ok to use), corn syrup (light or dark ), heavy cream, pecan halves, unsweetened chocolate melted or chopped fine (i use the microwave for melting)

refrugerated pie crust, cooked mashed sweet potatoes, toffee bits, divided, sweetend condensed milk, unsalted butter, melted & divided, eggs , large, vanilla extract, cinnamon, nutmeg, salt, brown sugar , firmly packed, flour, cream & toffee bits for garnish

refrigerated piecrusts, canned dulce de leche, eggs, pumpkin, brown sugar, all-purpose flour, vanilla extract or vanilla bean paste, salt, ground cinnamon, ground ginger, ground nutmeg, evaporated milk, garnishes: sweetened whipped cream , toffee bits

carrots, cut up or 2 (16 oz) cans diced carrots, drained, eggs, beaten, sweetened condensed milk, pumpkin pie spice, salt, unbaked 9 inch pie shell, brown sugar, butter, melted, chopped pecans

unsalted butter, pecans, splenda sugar substitute, pie crusts, baked and cooled, sugar-free instant vanilla pudding mix (4 serving size), low-fat milk, cool whip free, thawed

unbaked refrigerated pie crust, unsweetened chocolate, pecan halves, roasted, cream cheese, softened, unsalted butter, melted, eggs, sugar, cocoa powder, all-purpose flour, salt, evaporated milk, brandy

butter, brown sugar, eggs, beaten, flour, salt, pure maple syrup, pecans, coarsely chopped, pie shell or 8 4 inch prepared tart shells

frozen pie shell (9 ) (i use the rolled out pillsbury pie crust in the refrigerated section.), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla

frozen pie shell (9 ), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla