153487 super icing glaze baked goods Recipes

vanilla ice cream (good quality full cream), plain flour, eggs, milk, breadcrumbs, vegetable oil (for deep frying), butter, brown sugar , firmly packed, water, grand marnier or 3 tbsp cointreau liqueur, cornflour, cream

ice cubes, low-fat milk, low fat cottage cheese, fresh strawberries, vanilla extract, sugar (optional)

preserved ginger in syrup, chopped (reserve 2 tbsp syrup), ground ginger, grated fresh gingerroot, butter, at room temperature , plus, butter, for greasing, golden caster sugar, eggs, at room temperature, molasses, self-raising flour, ground almonds, milk, lemon , juice of, unrefined golden icing sugar, preserved ginger in syrup

baked beans, drained (i buy bush s), bacon, cooked and chopped, divided, french s french fried onions, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, jalapeno, chopped (optional), ketchup, brown mustard, worcestershire sauce, brown sugar, salt, black pepper

muffins, lemon zest, truvia baking blend, all-purpose flour, baking powder, baking soda, salt, reduced-fat sour cream, eggs, vanilla extract, unsalted butter, softened, lemon juice, poppy seeds, glaze, truvia baking blend, ground, lemon juice

baking potato, carrot, olive oil, chopped onion, garlic, minced, spinach, rinsed, low-fat cottage cheese, ground nutmeg, salt, freshly ground black pepper, sheets phyllo dough, unsalted butter, melted

baked pie crusts (although the non baked graham cracker crust can be used too!), vanilla instant pudding mix or 1 (5 oz) package instant coconut cream pudding mix, cold milk, flaked coconut, cool whip, thawed

baking potatoes, cubed, peeled, chicken broth, buttermilk, sea salt, ground black pepper, garlic cloves, minced, onion powder, oregano, chopped, parsley, chopped, butter or 1 tsp margarine

baked pie crusts, cool whip, thawed, frozen pink lemonade concentrate, eagle brand condensed milk

baking potatoes, black bean and corn salsa, ready-to-use grilled chicken breast strips, cubed process cheese (velveeta), tomato, chopped, toppings: chopped green onions , sliced ripe olives and sour cream

super blue cheese dressing, artichoke hearts , in water, drained & chopped, sour cream, green onions, chopped

baking soda, table salt, cream of tartar, boiling water, cold water

baking potatoes, milk, butter or 1/4 cup margarine, salt, cheddar cheese, grated

baked beans, onions, sliced finely, rashers smoked , streaky bacon, diced small, garlic, sliced, chipotles in adobo, adobo sauce, black treacle or molasses, salt

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

baking potatoes (8 to 10 oz each), cottage cheese, cubed fully cooked ham, shredded part-skim mozzarella cheese, chopped green pepper

baking potatoes, unpeeled, good olive oil, kosher salt, freshly ground black pepper, minced fresh garlic, minced fresh rosemary leaves

baked creamed corn, melt 1 stick butter, add 3 tbsp. flour, add 2 cups half and half, sugar, salt, pepper, add 2 lb. frozen (thawed) white or shoepeg corn, stir together corn and cream mixture. bake uncovered at 350 degrees for 1 hour., um um good (but not dietetic!)