201086 super delicious peanut cream pie Recipes

baked and cooled 9-inch pie shell, creamy peanut butter, sugar, eggs, separated, sugar , plus, sugar, cornstarch, water, evaporated milk, butter or 1/4 cup margarine, vanilla

cream cheese, sugar, peanut butter (creamy or crunchy), milk, cool whip, graham cracker pie crust or 1 chocolate crumb crust

shortening, light brown sugar, peanut butter, egg, milk, vanilla extract, all-purpose flour, baking soda, salt

graham cracker crumbs, white sugar, butter, melted, cream cheese, softened, peanut butter, vanilla extract, sugar, heavy cream, heavy cream

plain gelatin, sugar, salt, eggs, separated, key lime juice, strained, water, lime peel, grated, heavy cream , whipped, baked graham cracker crust

creamy peanut butter, sugar, cream cheese, hot coffee, hot coffee, vanilla, whipping cream (thick cream), semisweet chocolate, butter, melted, graham cracker crumbs, brown sugar (packed), butter

sweet corn, peanuts (pounded to chunks , peanut butter substitution possible for addicts), minced garlic clove, green onions, thinly chopped, fresh ginger, grated, cumin, eggs, flour, salt, pepper, oil

cream cheese (at room temperature ), creamy peanut butter, topping (cool whip is recommended ), powdered sugar, graham crackers or 9 inches chocolate cookie pie crust

cream cheese, powdered sugar, reduced-fat creamy peanut butter, chocolate cookie pie crust, semi-sweet chocolate chips, milk, butter

i package. (8 oz) cream cheese, softened, creamy peanut butter. divided, cold milk, vanilla flavor instant pudding, pie crust (6 oz) i like the oreo 1 but have used mane different ones also., simi-sweet chocolate, cinnamon

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

cream cheese, powdered sugar, smooth peanut butter, baked pie shell, non-dairy whipped topping

cool whip, cream cheese, peanut butter, powdered sugar, grated chocolate candy bar (or use reese s pieces), chocolate pie crust (oreo pie cust is best)

butter, milk, sugar, salt, corn starch, water, egg yolks, peanut butter, chocolate cookie crust, cream, peanuts, chocolate chips

vanilla ice cream, softened, maple syrup, peanut butter, graham cracker crust (9 inches), chopped peanuts

graham cracker crumbs, sugar, butter, cut into pieces,room temperature, cream cheese, creamy peanut butter, icing sugar, icing sugar, butter, room temperature, chilled heavy cream, vanilla extract, whipping cream, chocolate, chopped

faux meat soy crumbles (morning star works well), vegan taco seasoning (most brands are), water, refrigerated crescent dinner rolls (i believe pillsbury are vegan), crushed corn chips, vegan sour cream (tofutti brand works best), lettuce, tomato, olive, guacamole

chicken breasts , each cut into a few pieces, flour, peanut oil